Best Steakhouses in Asbury Park
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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8 restaurants available nearby
Booked 8 times today
Booked 35 times today
Booked 13 times today
Booked 8 times today
Price: Expensive
• Steakhouse • Point Pleasant Beach
Booked 27 times today
Booked 19 times today
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From verified diners like you
From verified diners like you
- AAlanVIPNew York City •2 reviews5.0Dined 1 day agoHafid Elbroji, the general manager and the assistant manager were great. They tended to every detail. We also.met the executive chef who came out to greet us. The food and service was outstanding. After the meal we have dessert and cocktails in the adjacent lounge in front of a wood burning fireplace. A great Saturday night experience!More infoDRIFTHOUSE by David BurkePrice: Expensive• Contemporary American• Sea Bright•4.6
- AAnthonyVIPAtlantic City / South Jersey Shore •18 reviews5.0Dined 2 days agoFirst time eating here. I heard lots of good reviews. And didn't disappoint. Had the is fillet minion. And it was great. Would definitely come back to try some of the other steaks on the menuMore infoSteakhouse 85Price: Expensive• Steakhouse• New Brunswick•4.8
- LLeannaNew York City •9 reviews4.0Dined on Feb 14, 2025Service was bad halfway through we felt forgotten, but food was greatMore infoFlames Brazilian SteakhousePrice: Very Expensive• Brazilian Steakhouse• Belmar•4.2
- JJenniferNew York City •9 reviews5.0Dined on Feb 13, 2025All around everything was amazing. It was easy to book a reservation on open table . Did it an hour before we left to restaurant. Everybody was very polite and personable from the person seating us to our table to our waitress and all the Busing staff. The FOOD was delicious!! I thought the prices were going to be higher for the steaks, it was nyc prices. I did think the drinks were a bit $$ so 1 drink was enough unfortunately. Overall I would recommend.More infoChar Steakhouse - Red BankPrice: Moderate• Steakhouse• Red Bank•4.7
- DDonnaVIPNew York City •90 reviews5.0Dined on Feb 12, 2025We visited Brandi’s on a cold and windy Wednesday evening. Our favorite server, Vincent and food runner, Arturo gave us a warm welcome as usual. For dinner we began with Fritto Misto, a mix of large shrimp, calamari and hot peppers in a crunchy, golden crust. It’s served with a sweet chili sauce which complements the dish perfectly. For entrees we enjoyed the Puttanesca with linguine, tomatoes, olives, capers and anchovies. The other pasta dish was Scamp Arrabiatta which consisted of shrimp, garlic, parsley, chili flakes over rigatoni. The pasta was cooked al dente and was scrumptious. We finished our meal with a coffee, cappuccino and shared a Molten Chocolate cake served with a scoop of rich vanilla ice cream. The cake was warm, and not overly sweet.More infoBrandlPrice: Very Expensive• Steakhouse• Belmar•4.2