Best Steak Restaurants in Los Alamitos / Cypress

On Thanksgiving, you would expect things to be a little chaotic, but we arrived early enough to beat the cascade of people that followed. The buffet had numerous delicacies, and the meat skewers were cooked to perfection. We were not hurried, in spite of the growing crowd at the reception area, which made for a wonderful experience. The staff was cordial and attentive. I would highly recommend this venue for any occasion.

We made reservations for 1:15 p.m. and were seated shortly thereafter. Our hostess and server were friendly and efficient and the food was very good. The cost was great. Our food came out in a timely manner. Overall, I was very satisfied.

Our first time at this restaurant. Felt very welcomed the moment we walked in. Our server Bryan gave us an amazing experience by showing us their menu and giving us recommendations and telling us his favorite dishes. Also being very interactive with us which we enjoyed. Food was amazing we started off with the Country Fried Texas Quill then BLT Wedge Salad for our main course the 58 oz Cowboy Ribeye with a side of Lobster Mac and Cheese. We will definitely be coming back.

No this isn't hot Texas or Cajunn style BBQ. It is sweet and yummy. The service is always terrific because the servers all act like they really enjoy working there. We have never had a touchy server or a ding bat! We probably eat dinner there once a week as our special treat. They also give you ample servings. We always walk away full and with a bag of delicious left overs. Family atmosphere, great music from the 50's, 60's and 70's. Right now they are playing Christmas music! My husband says they make the best Margaritas in town!

We booked a midafternoon lunch on a Sunday via OpenTable, so it was very easy. Plenty of parking, checked in at the front desk, as instructed, and we were greeted by a friendly young lady who explained what the facility had to offer and where we were permitted to roam on the property, as we were nonmembers. We were each provided a purple wristband, indicating to the staff our one time membership status. Having a shooting range indoors, obviously safety is their top , as it should be, and it shows. We were guided through their downstairs area and directed to the staircase leading to the Top Deck Restaurant. An elevator is also available, if needed. Since it was between lunch and dinner time, the place was pretty empty, so we were told by the waitress to simply sit wherever we wanted. It was a covered area so we didn't have the sun shining in our faces, so it was quiet, cool and breezy. Eleanor was the only server during the time we were there, but the service did not suffer one single bit. She was very knowledgeable about the items on the menu, as well as their various ingredients. She kept our water glasses full without our having to ask. She was also kind enough to inform us that they were only serving from their brunch menu at the time, but that at 3:00pm they would be able to offer a wider range of items. We appreciated her letting us know, but we had already decided on a couple of sandwiches which happened to be on both menus! My girlfriends ribeye sandwich was delicious, along with her side salad, My truffle burger was tasty, as well, although a tad overcooked, as I had requested medium rare and there was zero pink inside the patty. The French fries were battered, so they had plenty of crunch and flavor. The heated brownie with vanilla ice cream served in a cast iron skillet satisfied our sweet tooth. All in all, a very good lunch at a reasonable price. We will definitely be back to try their dinner menu! And Eleanor made a huge difference with our experience!