Best Steak Restaurants in Clive
Price
- $30 and under
- $31 to $50
- $50 and over
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Top Rated
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Accessibility
8 restaurants available nearby
Price: Very Expensive
• Steak • West Des Moines
Booked 24 times today
Price: Moderate
• Steak • West Des Moines
Booked 41 times today
Price: Moderate
• Steak • West Des Moines
Booked 16 times today
Price: Very Expensive
• Steak • Downtown Des Moines
Booked 25 times today
Booked 7 times today
Booked 11 times today
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See what locals rave about
From verified diners like you
From verified diners like you
- SSarahIowa •8 reviews5.0Dined 2 days agoFirst experience at Coopers on 5th - drinks were good, food was good. My whole party got the filet deburgo and it was great.More infoCooper's On 5thPrice: Moderate• American• West Des Moines•4.9
- MMoniqueIowa •2 reviews5.0Dined 2 days agoFrom the beginning, setting our reservations, greeting complimentary touches, service and of course the food everything about our experience was top tier.More infoFleming's Steakhouse - Des MoinesPrice: Very Expensive• Steakhouse• West Des Moines•4.9
- PPamIowa •3 reviews5.0Dined 2 days agoWe drive every year from Iowa City to 801 for our anniversary dinner. No better place to celebrate! Best food atmosphere and service!More info801 Chophouse – Des MoinesPrice: Very Expensive• Steakhouse• Downtown Des Moines•4.8
- JJenniferChicago / Illinois •4 reviews5.0Dined 3 days agoOlivia was outstanding. Everything was perfect. Our new favorite restaurant in Des Moines.More infoFirebirds Wood Fired Grill - West Des MoinesPrice: Moderate• Steakhouse• West Des Moines•4.5
- DDavidDenver / Colorado •3 reviews5.0Dined 7 days agoRuth's Chris is the best place for steak on the planet. The first bite of USDA prime beef from a sizzling 500 degree F (260 degree C) plate sends your mouth into ecstasy and makes you forget any problems you may be having, even if only for a few moments. I highly recommend the bone-in cuts. The bone-in filet is my personal favorite. The strip is my favorite cut since it has more beef than a traditional filet, but the bone-in filet at Ruth's Chris is so delicious that I cannot pass it up. Do not be concerned about the price. It is worth every penny and much more. The bone-in strip and T-bone are excellent choices for those who desire more beef and/or more value. Couples who like their steak cooked to the same temperature should consider the porterhouse. My dining guest likes the petite filet, an excellent choice for those with smaller appetites. I prefer my steak "naked", but if you're a little more adventurous, try one of the toppings. Shrimp always pairs well with steak. Unless you aren't into fried food, the shoestring fries are a must. A beautiful departure from the traditional fries you find at fast food and fast casual locations. The asparagus is my vegetable of choice. The hollandaise is on the side, which is a relief for me, since I like my spears just the way they are. I've also had the creamed spinach, and it too is outstanding. Ruth's Chris is dear to my heart since it started in New Orleans, my native city. It will become dear to your heart once you try it, if you haven't already.More infoRuth's Chris Steak House - West Des MoinesPrice: Moderate• Steakhouse• West Des Moines•4.5