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Firefly Tapas Kitchen + Bar on Flamingo is a culinary gem in Paradise, Las Vegas, renowned for its authentic and vibrant Spanish cuisine. With an eclectic menu featuring dozens of hot and cold tapas, every dish is crafted to perfection, capturing the essence of Spain's rich culinary traditions. Guests rave about the "amazing food" and "exceptional service," with favorites like stuffed dates and Tierra Y Mar skewers receiving high praise. The lively atmosphere, combined with expertly paired wines, creates an unforgettable dining experience. "Authentic as you will find in the USA," Firefly is a must-visit destination for tapas lovers!
Bazaar Mar Las Vegas is a shining beacon of authentic Spanish cuisine, nestled in the heart of The Strip. With Chef José Andrés' inventive touch, this restaurant brings the ocean's treasures to your table with a playful twist. Diners rave about the "wonderfully delicious and creative food," praising the "exceptionally delicious and very fresh" seafood offerings and vibrant tapas menu. The tasting menu is described as "an adventure," offering a diverse selection that rivals any gourmet experience. The beautifully crafted dishes, paired with excellent wine, deliver a dining experience that is "the pinnacle of seafood dining," making it an unmissable culinary gem.
EDO Gastro Tapas & Wine in Las Vegas offers an authentic Mediterranean experience that transports diners straight to the vibrant heart of Spain. Chef Oscar Amador Edo, raised in Barcelona, infuses Catalan cuisine with innovative techniques, creating dishes that are both traditional and avant-garde. The restaurant's exceptional tasting menu is a "culinary adventure" praised for its "phenomenal flavors" and "artistic presentation." Diners rave about the "outstanding" service and the cozy, intimate atmosphere. Located in Chinatown, this off-strip gem is often described as a "hidden treasure" and a must-visit for those seeking a genuine taste of Mediterranean excellence in Las Vegas.
A Different Beast in Spring Valley, Las Vegas, offers an exceptional Basque culinary experience, celebrated for its authentic flavors and innovative presentation. Embracing the essence of Basque and Catalonian pintxos, this restaurant captivates diners with its “dim-sum style” service, bringing an array of delightful dishes directly to your table. Rave reviews highlight the unforgettable experience, with one diner exclaiming, “Every bite transported us back to Spain.” The chef's passion for authenticity and quality is evident, ensuring each dish is a masterpiece. With attentive service and a welcoming atmosphere, A Different Beast is a must-visit destination for Basque cuisine enthusiasts.
Anima by EDO, nestled in The Gramercy, Las Vegas, delights diners with its exquisite Contemporary Italian cuisine that "breaks the scale" of culinary excellence. With a menu that offers "truly inspired dishes," Anima's approach to Italian cuisine is both authentic and innovative. The tasting menu is a hit among patrons, who rave about the "unique, flavorful" dishes prepared with "heart and soul." The restaurant's sommelier, Paolo, is celebrated for his unparalleled expertise, elevating the dining experience with his curated wine pairings that complement the inventive flavors. Anima by EDO stands out as a must-visit destination for lovers of fine Italian cuisine.
Rang’s Cocina Moderne brings you Spanish & Italian dishes infused with Asian flavors to create one of Las Vegas’ most unique dining experiences. Our aim is to bring you an incredibly harmonious blending of cultures that you can’t find anywhere else.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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T
Tim
Las Vegas •1 review
5.0
Dined today
Every dish and wine from the Braida Wine dinner exceeded my expectations. I left with all the new flavors dancing around my taste buds and an unveiling feeling of wanting to return for more. Well done to the team and the guest wine producer for this amazing experience that I was able to share with a long time friend whom I haven't seen in ages.
What an experience! We had the tasting menu and each course was a feast for the eyes as well as the palate. Service was refined and Franco made the entire evening a wonderful experience.
Table of 6. We all got the tasting menu with extra orders of foie pintxo. Service was impeccable, Miranda was a knowledgeable host and took great care of us making our meal a memorable experience. Don't miss out on the cheese cake.