Best Seafood Restaurants in Puyallup

A modern vibe on the waterfront w/friendly, helpful staff and tastey food - I enjoyed it all.

We were seated right away and were served outstandingly…no complaints ! Food arrived within a short time of ordering and we weren’t rushed! Thank you to the staff and cooks 5star💥

Took my grandson and his girlfriend for dinner tonight, as since my husband passed 2 months ago, we try to share a meal weekly. My husband and I enjoyed many birthday and anniversary celebrations at your restaurant over the years and can always be guaranteed a wonderful delicious meal at a great price. Keep doing what you do best…making memories for your customers. ❤️

The experience we had was amazing. We got parked underneath and got up the stairs. We were greeted as we walked in and they pulled up our reservation. While pulling up our reservation, it was noted when I made the reservation that she was allergic to all seafood. They reiterated that when they pulled up the reservation so that right there alone let me know what type of place we were at so we get to the table we order our food. We order a drink and it was like everything just came out amazingly beautiful. The drink was amazing. The food was amazing. We both had the prime rib, but mine I ordered lobster mac & cheese, and she ordered the regular white cheddar mac & cheese now remember there was a food allergy here now I have been seeing them walk to tables with two plates and hands you know passing them out making sure orders got where they were. They came to the table dropped off her food. They came less than 30 seconds after with somebody else dropping off my food when you pay close attention to detail like that to make sure that no seafood is even in contact that’s what you call. Five stars. We have nothing bad to say about this place. The food was amazing. The service was amazing. The view was incredible. There was nothing bad to say about this restaurant 10 out of 10 would definitely be back again.

Food was all good and service attentive. Only note is the filet was a baseball cut and not listed as such. Therefore my usual specification of medium rare resulted in red cool center. I either avoid baseball cuts or up my order to medium.