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Best Seafood Restaurants in Cuicuilco

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110 restaurants available nearby

A photo of Lina restaurant
4.7
Exceptional(152)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 4 times today
Dive into the heart of Mexico City's vibrant Condesa/Roma neighborhood where Lina, led by the talented Chef Mariana Villegas Martínez, offers an unparalleled seafood dining experience. Renowned for its commitment to quality and freshness, Lina sources its ingredients from local producers, ensuring each dish is as authentic as it is delicious. Patrons rave about the "incredible, light, bright, and flavorful" seafood, with standout dishes like the queen clam with sea urchin and the uniquely prepared fish that leave guests longing for more. The ambiance at Lina complements its culinary excellence, described as "perfect for a date or a dinner with friends," making every visit memorable. Whether you're a local or a traveler, Lina's inventive and impeccably presented seafood dishes are a must-try in Mexico City.
A photo of Barrita de Mar - Roma restaurant
4.3
Awesome(25)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 1 time today
Barrita de Mar Roma, es un lugar con cocina del pacífico, para pasar en compañía de amigos y familia. Donde se disfrutará de deliciosos platillos que te encantarán. Contando con un ambiente agradable y con la mejor música actual para pasar un momento inolvidable. Ven y atrévete a probar una experiencia única.
A photo of Yakumanka by Gaston Acurio - Roma restaurant
4.1
Excellent(554)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 7 times today
A space to enjoy the best products of Mexican seas with the the most authentic recipes and ingredients of Peruvian marine cuisine, in a relaxed atmosphere with affordable prices and the most varied and fresh products.
A photo of Lima700 cocina peruana restaurant
4.5
Awesome(405)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 5 times today
700 años de fusión gastronómica reconocida en el mundo. La cocina tradicional peruana es una fusión inca y europea que ha venido cambiando a lo largo de los años. Productos básicos como la papa, maíz, maní, ají, pescados y mariscos de nuestro mar, se remontan hasta épocas del imperio incaico que floreció en los Andes por miles de años. Es la mezcla de técnicas y sabores de la cultura inca, de los españoles, los esclavos, los chinos, japoneses e italianos que adoptarón al Perú como su segunda patria. La fusión de toda esta mezcla de culturas ha dado como resultado que hoy por hoy la gastronomía peruana sea reconocida como la mejor comida del mundo.
A photo of Camarón Buchón - Roma restaurant
4.4
Awesome(7)
Price: Expensive
• Seafood • Condesa / Roma
Booked 2 times today
UN PEDACITO DE MAZATLAN SINALOA EN CDMX, LA MEJOR BARRA DE ZARANDEADOS, NUESTRA ESPECIALIDAD EL CAMARON REBOSADO, Y LAS TOSTADITAS DE ATUN SON UNA DELICIA, PLATILLOS NOVEDOSOS COMO LAS JAMAIQUITAS VEN Y CONOCELAS, AMBIENTE FAMILIAR, PERO SIEMPRE ALEGRE PARA TOMARSE UN BUEN DRINK, EN COMPAÑIA DE AMIGOS, LOS CUMPLEAÑOS, Y FESTEJOS SERAN INOLVIDABLES, TENEMOS REGALO PARA EL CUMPLEAÑERO, MUSICA ALEGRE, MENU INFANTIL, Y LAS TIPICAS AGUAS DE EL NORTE DE EL PAIS TIENES QUE PROBARLAS ''SI ERES EXTRANGERO NO TE PUEDES PERDER ESTE LUGAR'' NO SE TE OLVIDE PEDIR ALGO DE NUESTRA COKTELERIA
A photo of Contramar restaurant
4.8
Exceptional(882)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 30 times today
Restaurante de pescados y mariscos en la colonia Roma.
A photo of La Docena - Roma restaurant
4.6
Exceptional(510)
Price: Very Expensive
• Seafood • Condesa / Roma
Booked 17 times today
La Docena - Roma, nestled in the bustling Condesa/Roma neighborhood of Ciudad de México, is a gem of Contemporary Mexican cuisine that focuses on impeccably fresh seafood. This acclaimed spot, honored with the prestigious Latinoamérica 50Best Restaurants award by San Pellegrino, offers a culinary journey through the flavors of the Mexican Pacific. The chef, Tomas Bermudez, is renowned for his meticulous attention to quality, sourcing organic vegetables and free-range meats. Guests rave about the "amazing selection of fresh and raw seafood" and the "exquisite flavors" of dishes like the oysters and tostadas. With a vibrant atmosphere and a highly recommended seasonal cocktail menu, La Docena - Roma is a must-visit for an authentic and upscale Mexican dining experience.
A photo of La Docena - Polanco restaurant
4.5
Awesome(515)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 12 times today
Casual Oyster Bar and Grill serves up some of the country´s freshest seafood. Already wildly successful in Colonia Roma and its northern hometown of Guadalajara. Chef Tomas Bermudez keeps a keen eye on all that enters the kitchen, sourcing the highest quality seafood mostly from the Pacific Coast of Mexico, supporting local small scale producers.Great wine list with many natural options in it.The seasonal cocktail list is worth a try.San Pellegrino´s Latin America´s 50 Best Restaurants Award for its quality and ambience.When reserving it is not possible to guarantee a specific table or location in the restaurant, although we always try to do our best. We have 10 minutes tolerance for reservation times, after that it is a no show. We only assign tables to complete parties, in case not everybody is present we assign a smaller table. we charge $250 pesos per person on no shows or incomplete groups.
A photo of Entremar restaurant
4.7
Exceptional(1222)
Price: Very Expensive
• Seafood • Polanco/Nueva Anzures
Booked 64 times today
Entremar, located in the chic Polanco district of Mexico City, is a haven for seafood enthusiasts seeking authenticity and quality. This restaurant thrives on delivering Mexican seafood dishes that are not only fresh but bursting with flavorful brilliance. Patrons often rave about the "tuna tostadas" and the iconic "Pescado a la Talla," a dish that truly showcases the culinary prowess of the kitchen with its dual rubs of fiery red adobo and refreshing parsley. The consistent praise in reviews, such as it being "one of the most life-changing meals" and a place where every dish is "amazingly good," underscores Entremar's commitment to excellence. With its vibrant ambiance and meticulous service, Entremar is a stellar choice for anyone looking to indulge in top-tier seafood in Mexico City.
A photo of AGUA Y SAL CEBICHERIA restaurant
4.7
Exceptional(997)
Price: Expensive
• Seafood • Polanco/Nueva Anzures
Booked 9 times today
Discover the essence of Latin American flavors at Agua y Sal Cebichería, located in the vibrant Polanco neighborhood of Mexico City. Renowned for its magical blend of simplicity and freshness, Agua y Sal pays tribute to Latin America’s coastal culinary traditions with an exceptional array of cebiches. Guests rave about the authenticity and quality, declaring it "one of the best options for seafood in Mexico City" and praising its "creative cebiches" as the best they've ever had. The dedication of chef Ismael Sánchez and owner Rodrigo Estrada shines through in every dish, offering an unforgettable dining experience that captures the true spirit and taste of Latin American cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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