Best Seafood Restaurants in Bellagio Hotel & Casino

Great experience. Swordfish was a little too salty but it didn’t hinder the experience. I will definitely order again! Lobster bisque had huge chunks of lobster meat. Very tasty! The evening was an experience so don’t expect any savings. The dinner was excellent, and the service was superb. Will definitely be back!

Second time there. We choose different food than last time: fried fish (snapper) recommended by our server. It was excellent. Unique presentation: the flash of the fish taken off from the bones and fried in smaller pieces. We got good recommendation from the sommelier: cava but not cava (he explained that now some parts of Spain does not want to be associated with the word "cava", so they call theit sparkling wine differently. But it is still the good Spanish cava :)

The logo of yesteryear was that of small plates. They no longer have this choice. But they do allow you to order several dishes and then share them amongst your table. We chose to do this. It was just like having small plates. I think I shall do this and all the different restaurants that I go to from this day forward. We ordered eight different entrees and appetizers combined. We then proceeded to divide them four ways. There was enough food. And the food was absolutely delicious. The waiter's suggestion to order several dishes and then divide them as if they were small plates to begin with was right on the money. Bravo! Service was marvelous. Any questions we had, were answered immediately.

The waiter staff were amazing .. my food greeter helped me get the tasting menu even though it was not available and was constantly checking to make sure my experience was great. Plus he gave me a little treat surprise for my bday. Every dish was delicious and amazing.

This was probably the best meal from food, service and experience I’ve ever had. The whole conceptual dining experience truly blew me away. We didn’t eat or drink anything that was not top notch! 10/10 recommend