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Best Modern Australian Restaurants in Dawes Point / Walsh Bay

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55 restaurants available nearby

A photo of Squire’s Waterfront Restaurant restaurant
1. Squire’s Waterfront Restaurant
4.1
Excellent(1480)
Price: Expensive
• Modern australian • Sydney CBD
Booked 22 times today
Squire’s Waterfront Restaurant, located in the heart of Sydney CBD, is a standout destination for grill cuisine enthusiasts. Nestled along the iconic Sydney Harbour, the restaurant offers not only breathtaking views but also top-notch grill dishes that have diners raving. Guests have praised the "delicious food" and "superb meals," highlighting the perfect blend of flavors and expert grilling techniques. The ambiance, combined with attentive service, creates an unforgettable dining experience. Whether you're indulging in a carefully curated set menu or exploring the diverse beer pairing options, Squire’s Waterfront promises a delightful culinary journey that keeps patrons coming back for more.
A photo of The Theatre Bar at the End of the Wharf restaurant
2. The Theatre Bar at the End of the Wharf
4.4
Awesome(306)
Price: Moderate
• Modern australian • Dawes Point / Walsh Bay
Booked 13 times today
The Theatre Bar at the End of the Wharf is a hidden gem nestled in the scenic Dawes Point, offering an exceptional Dining Bar experience. Renowned for its "amazing harbour views" and a vibrant atmosphere, it's the perfect spot for pre- or post-show meet-ups. Diners rave about the "delicious food" and "friendly, attentive staff," making it a top choice for both casual and special occasions. The menu is praised for its variety and quality, with standout dishes like the "cauliflower roast" and "beer battered fish." The combination of "fabulous views" and "excellent service" ensures a memorable dining experience every time.
A photo of Quay restaurant
3. Quay
4.5
Awesome(278)
Price: Very Expensive
• Modern australian • The Rocks
Quay is one of the country’s most celebrated restaurants; the creation of leading Australian restaurant group, Fink, and Executive Chef Peter Gilmore.Quay offers either a 6 course menu - $325pp. Or an 8 course menu- $385pp. The reimagination of Quay has welcomed an organic space reflective of Peter Gilmore’s nature inspired cuisine. The interplay of textures and colour bring new life and a vibrancy that embraces the restaurant’s place in the dress circle of Sydney Harbour. An ode to the Australian landscape, from the vast ocean floor, to the cracked bark of a paperbark tree, every detail from the ground up has been thoughtfully considered.A new era for Quay, gives an opportunity to fulfil even greater aspirations in delivering a most personal and immersive dining experience.
A photo of Pony Dining The Rocks restaurant
4. Pony Dining The Rocks
4.6
Exceptional(89)
Price: Expensive
• Modern australian • The Rocks
Booked 26 times today
Pony Dining The Rocks delivers a phenomenal seafood dining experience that has left patrons raving about its "fresh and beautifully presented" dishes. Nestled in Sydney's historic The Rocks district, Pony excels in showcasing the season's finest seafood, cooked to perfection on their distinctive Argentinian wood fire grill. Guests have been particularly enchanted by the "yellowfin tuna tartare" and the "market fish," which consistently exceed expectations. The passionate culinary team, led by Exec Chef Neil Nolan, crafts each dish with care, ensuring an unforgettable dining experience that is "simply outstanding." With its vibrant atmosphere and exceptional service, Pony Dining is a must-visit for seafood lovers.
A photo of Walsh Bay Kitchen restaurant
5. Walsh Bay Kitchen
new
(0)
Price: Expensive
• Modern australian • Millers Point
Booked 3 times today
Located at the heart of the Walsh Bay Arts Precinct, Walsh Bay Kitchen provides the perfect pre-theatre dinner experience to compliment an evening at Sydney Theatre Company's iconic Roslyn Packer Theatre. The restaurant showcases locally sourced produce and premium Australian meat and seafood through a light, Mediterranean-inspired Prix Fixe menu guided by the seasons. Menu price is $65 for 2-course or $78 for 3-course. The drinks menu features an all-Australian wine list as well as Champagne, cocktails, beers, ciders and a substantial non-alcoholic offering. The restaurant is operated in partnership with the Fresh Collective, bringing their signature love of the arts, food and service from the neighbouring Theatre Bar At The End of the Wharf. Walsh Bay Kitchen is the perfect way to round out a great night at the theatre.
A photo of Margaret restaurant
6. Margaret
4.7
Exceptional(700)
Price: Very Expensive
• Modern australian • Double Bay
Booked 80 times today
Margaret in Double Bay is a standout destination for lovers of exceptional Fish cuisine. With a focus on sustainability and freshness, Margaret sources its seafood directly from dedicated fishermen, ensuring the quality is second to none. Guests rave about the "divine food" and "beautifully fresh" dishes that showcase the best of Australia's ocean bounty. Chef Neil Perry's 45+ years of culinary expertise shine through in every flavorful bite, with standout dishes like the "King G Whiting" leaving an unforgettable impression. The restaurant's warm ambiance and attentive service make each visit a "memorable high-end dining experience." Margaret is a must-visit for seafood aficionados.
A photo of The Grounds of the City restaurant
7. The Grounds of the City
4.3
Awesome(3632)
Price: Moderate
• Modern australian • Sydney CBD
Booked 57 times today
The Grounds of the City, located in the vibrant Sydney CBD, offers an unparalleled café experience that truly stands out. Known for its "fantastic food" and "great coffee," this café brings old-school charm and service to the heart of the city. Whether you're starting your day with their expertly brewed house-roasted espresso or indulging in an exquisite breakfast, the quality and authenticity are evident in every sip and bite. With glowing reviews praising the "amazing atmosphere" and "outstanding service," it's no wonder diners are "absolutely in love with this café." The Grounds of the City promises a delightful and memorable dining experience for all.
A photo of Teddy restaurant
8. Teddy
4.6
Exceptional(52)
Price: Expensive
• Modern australian • Potts Point
Booked 13 times today
Teddy in Potts Point offers a vibrant and authentic Australian dining experience, combining traditional favorites with modern twists curated by the acclaimed Chef Ben Sears and the talented Head Chef Nicole Coelho. This modern Aussie bistro is celebrated for its "amazing vibe" and "delicious flavors," making it a standout in the local dining scene. Guests rave about the "sensational" beef tartare and the "heavenly" strawberries & baked meringue dessert. The welcoming ambiance, coupled with impeccable service, ensures every visit is memorable. Whether you’re there for a casual meal or a private event in the charming courtyard, Teddy delivers a quintessential Australian culinary journey.
A photo of Glass Brasserie restaurant
9. Glass Brasserie
4.5
Awesome(1858)
Price: Expensive
• Modern australian • Sydney CBD
Booked 12 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of Icebergs Dining Room and Bar restaurant
10. Icebergs Dining Room and Bar
4.3
Awesome(68)
Price: Very Expensive
• Modern australian • Bondi
Booked 56 times today
Icebergs Dining Room and Bar in Bondi Beach is a beacon of exceptional Italian cuisine, offering a “fabulous food” experience that consistently delights diners. With a menu inspired by Maurice Terzini’s Italian heritage, the restaurant shines by integrating authentic Italian flavors with Australia's finest seasonal produce. Guests rave about the “magnificent” dishes like the scallop risotto and tiramisu, which are “11/10” in taste. The attentive and friendly staff create a warm ambiance that complements the stunning views of Bondi Beach. Icebergs is a must-visit for anyone seeking a slice of Italy with a modern twist in Sydney's breathtaking setting.

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Discover best Modern Australian restaurants in Dawes Point / Walsh Bay

Explore the vibrant dining scene of Dawes Point/Walsh Bay, a prime location in Sydney City known for its unique blend of cultural heritage and modern culinary innovations. Here, you'll discover a selection of restaurants specializing in Modern Australian cuisine, offering a sophisticated yet relaxed dining experience that captures the essence of Sydney's coastal lifestyle. These establishments pride themselves on using fresh, local ingredients to craft dishes that are both innovative and delicious, ensuring a memorable meal for every guest. Whether you're enjoying a casual lunch or a more formal dinner, the area's scenic views and architectural charm enhance the dining experience, making it a top choice for both locals and visitors. With a focus on quality service and a commitment to culinary excellence, the restaurants in Dawes Point/Walsh Bay are perfect for those seeking to enjoy the best of Modern Australian cuisine in an unforgettable setting.

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