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Best Southwest American Restaurants in Goleta

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13 restaurants available nearby

A photo of Angel Oak restaurant
4.3
Awesome(1268)
Price: Very Expensive
• Mexican • Santa Barbara
Booked 19 times today
Located in the picturesque Ritz-Carlton Bacara, Santa Barbara, Angel Oak is a premier destination for Steakhouse cuisine enthusiasts. This oceanfront gem offers a stunning backdrop for indulging in Chef Diego Seitour's masterfully curated California Coastal steakhouse menu. Diners rave about the perfectly cooked steaks, describing them as "the best of all" compared to other local dining experiences. Angel Oak's commitment to excellence is evident, with one guest highlighting, “The rib eye on the bone was out of this world!” Complemented by a world-class wine selection from their 5,000-bottle collection and impeccable service, Angel Oak isn't just a meal; it’s a culinary journey worth savoring.
A photo of Caya Restaurant restaurant
4.3
Awesome(400)
Price: Expensive
• Mexican • Santa Barbara
Booked 8 times today
Inspired by the fresh coastal flavors of Santa Barbara, CAYA restaurant invites everyone to “Come As You Are” for a modern culinary adventure paired with a mood as relaxed and inviting as a California sunset.Embark on a delectable journey through the West Coast with our seasonal menus influenced by sustainably sourced local ingredients and global cuisine inspirations. From social gatherings to intimate dinners, indulge in the relaxed and inviting indoor and outdoor atmosphere while your tastebuds savor the culinary traditions of the west through nostalgic homemade dishes and signature craft cocktails.
A photo of Timber's Restaurant restaurant
4.4
Awesome(123)
Price: Expensive
• Mexican • Goleta
Booked 2 times today
Timber's Restaurant is an American food outlet which serves fast-food as well as seafood options. The restaurant has a sunny ambience and classic interiors which are very relaxing. The waiting staff at the restaurant is very friendly and cooperative. Timber's Restaurant offers live music for entertainment as well as television and free Wi-Fi. It is a good place to dine at with family and friends (child friendly atmosphere). Timber's Restaurant has a full alcohol bar and serves delicious food. Some of the popular cuisine options include steaks, grilled varieties, burgers, sandwiches, fried chicken, pizza, nachos and tacos. The restaurant also serves mouthwatering dessert options and non-alcoholic beverages.
A photo of The Bistro at The Ritz-Carlton Bacara, Santa Barbara restaurant
4.6
Exceptional(530)
Price: Very Expensive
• Mexican • Santa Barbara
Booked 7 times today
The Bistro at The Ritz-Carlton Bacara, Santa Barbara, is a gem for Mediterranean cuisine enthusiasts, offering a delightful blend of traditional bistro favorites with a Mediterranean twist. This acclaimed venue, named one of the “Top 100 Best Al Fresco Dining Restaurants in America” by OpenTable, showcases a commitment to quality and authenticity. The use of local produce and sustainable seafood enriches its menu, which features items like brick oven flatbreads and seasonal salads that leave guests raving about their dining experience. "The food was great, and the ambiance is spectacular," notes one satisfied diner, reflecting the consistent excellence that defines The Bistro. With its stunning views and exceptional service, this restaurant offers an outstanding Mediterranean dining experience in the heart of Santa Barbara.
A photo of Barbareño restaurant
4.8
Exceptional(1874)
Price: Expensive
• Mexican • Santa Barbara
Booked 17 times today
Barbareño in Santa Barbara stands as a beacon of Contemporary American cuisine, masterfully blending locally-sourced ingredients with innovative culinary techniques. Patrons rave about the authenticity and creativity of the dishes, describing their dining experiences as "utterly delicious" with "innovative flavor combinations." Known for capturing the essence of Central Coast flavors, Barbareño impresses with dishes like the memorable Tri-tip and beans and the fresh Halibut caught in local waters served sashimi style. The restaurant is celebrated not just for its food but also for its ambiance and exceptional service, making it a must-visit for anyone seeking a true taste of contemporary American fare in Santa Barbara.
A photo of Finch & Fork restaurant
4.6
Exceptional(1755)
Price: Expensive
• Mexican • Santa Barbara
Booked 13 times today
Finch & Fork in Santa Barbara is a treasure trove of authentic American cuisine, reflecting the rich, local bounty of the area. This restaurant captures the essence of the region with dishes that are both inventive and deeply rooted in local flavors. Patrons rave about the impeccable service and the culinary delights, with one saying, "The food...soooo good. Everything was plated beautifully," underscoring the restaurant's commitment to excellence. From the “delicious and fresh” mussels to the “perfectly prepared” scallops and pork chops, Finch & Fork ensures every dish celebrates American culinary traditions with a modern twist. This spot is not just a meal; it's a vibrant, flavorful journey through the heart of American dining.
A photo of Corazon Comedor restaurant
4.7
Exceptional(179)
Price: Expensive
• Mexican • Santa Barbara
Booked 15 times today
Corazon Comedor in Santa Barbara is a must-visit for anyone craving authentic Latin American flavors. With dishes "meticulously put together," this restaurant transforms traditional Mexican street and home cooking into a refined dining experience. Guests rave about the "best pozole ever" and commend the fresh tamales, crafted right in the kitchen by "mama," adding an authentic touch. The atmosphere is described as "wonderful" and "like home," with a staff that's "super friendly" and "helpful." Whether it's the unique chilaquiles or the perfect mole, every dish at Corazon Comedor promises a delightful and genuine taste of Latin America.
A photo of Gala restaurant
4.7
Exceptional(288)
Price: Expensive
• Mexican • Santa Barbara
Booked 10 times today
Gala in Santa Barbara is a delightful American cuisine gem that seamlessly blends a European bistro vibe with the laid-back elegance of Santa Barbara. Diners rave about the "consistently delicious" food, from the succulent steak with bone marrow butter and chimichurri to the uniquely American pulled pork sandwich. Gala's commitment to farm-to-table freshness is evident, with ingredients sourced directly from local farms and markets, ensuring each dish is both delicious and responsibly curated. The inviting atmosphere and exceptional service make it a perfect dining spot, with one reviewer noting, "Gala provided a wonderful ambiance with excellent food, delicious wine and spirit choices all delivered with wonderful service." Whether it's the "heavenly fried green tomatoes" or the "next level oysters," Gala promises an unforgettable American dining experience right in the heart of Santa Barbara.
A photo of Opal Restaurant & Bar restaurant
4.8
Exceptional(1740)
Price: Expensive
• Mexican • Santa Barbara
Booked 16 times today
Opal Restaurant & Bar in Santa Barbara is celebrated for its exceptional Fusion / Eclectic cuisine that creatively melds global influences with American regional flair. Dishes like the "delicious" Herb Grilled Filet Mignon and the unique Duck Confit Pizza showcase the kitchen's culinary prowess. Reviewers rave about the "amazing food" and the "outstanding" fresh bread, underscoring the quality and variety that Opal consistently delivers. Additionally, the attentive service and vibrant ambiance contribute to a dining experience that is both "perfect" and memorable. As one enthusiastic diner put it, Opal is "the best bang for your buck if you want a refined but laid-back dinner." This gem of Santa Barbara continues to impress locals and visitors alike with its blend of innovation and tradition in every dish.
A photo of Intermezzo By Wine Cask restaurant
4.8
Exceptional(1767)
Price: Expensive
• Mexican • Santa Barbara
Booked 22 times today
Nestled in the vibrant heart of Santa Barbara, Intermezzo by Wine Cask stands out as a pinnacle of Californian cuisine, infused with a delightful Mediterranean twist. Patrons consistently praise its "fabulous food" and the "wonderful Alaskan halibut and new filet Mignon dish," testament to the innovative culinary spirit of Executive Chef Mossin Sugich. The restaurant's atmosphere is frequently highlighted as a major draw, with reviews noting the "beautiful outdoor courtyard" and the "high-end rock n roll in a modern classy setting." This local gem, beloved for its "killer pizza" and expertly curated wine list, delivers a dining experience that epitomizes the freshness and creativity expected of Californian fare. Whether it's the "best pizza" or the innovative "Filet 'John’s Way'", Intermezzo by Wine Cask captures the essence of California's rich gastronomic culture.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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