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Best Southwest American Restaurants in Bloomingdale / Brookland

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290 restaurants available nearby

A photo of Old Ebbitt Grill restaurant
4.8
Exceptional(29702)
Price: Moderate
• Mexican • Downtown
Booked 270 times today
Old Ebbitt Grill, a historic gem nestled in the heart of Downtown Washington, DC, is celebrated not only for its rich history but also for its exceptional Steakhouse cuisine. As the city's oldest saloon, it offers a culinary experience that features "the best steak frites in DC" and steaks that are "cooked to perfection," according to glowing guest reviews. Patrons rave about the quality of the steaks and the classic ambiance that enhances every meal. The restaurant's commitment to quality is evident, with a guest mentioning, "Everything we had was hands down the best version I’ve ever had." Old Ebbitt Grill stands out as a must-visit destination for both steak aficionados and those seeking a taste of Washington's historic dining scene.
A photo of The Hamilton restaurant
4.7
Exceptional(11837)
Price: Moderate
• Mexican • Downtown
Booked 159 times today
The Hamilton, nestled in the heart of Washington, DC, stands out for its exceptional sushi offerings amid its diverse American menu. Patrons rave about the quality and variety of sushi available, with one guest exclaiming, "Even the sushi was way better than expected!" The restaurant's dedication to culinary excellence is evident in its daily Sushi Happy Hour, attracting sushi enthusiasts from all over. The ambiance, combined with top-notch service, makes The Hamilton a go-to spot for both casual diners and sushi aficionados. Whether you're enjoying a vibrant dinner or a quiet brunch, The Hamilton's sushi is a highlight not to be missed in downtown Washington.
A photo of Joe's Seafood, Prime Steak & Stone Crab - Washington DC restaurant
4.8
Exceptional(10098)
Price: Very Expensive
• Mexican • Downtown
Booked 121 times today
At Joe's Seafood, Prime Steak & Stone Crab in downtown Washington DC, seafood lovers are in for a treat. The restaurant, renowned for its partnership with the legendary Joe's Stone Crab of Miami Beach, promises an unparalleled seafood experience. Fresh seafood is flown in daily, ensuring only the finest quality reaches your plate. The Florida Stone Crab claws are a must-try, celebrated for their freshness and flavor. Reviewers rave about the authenticity and quality, with one guest exclaiming the Stone Crab was "10/10" and another celebrating the "best scallops I have ever had." Joe’s consistently impresses with its "spectacular" food and "exceptional" service, making it a beloved seafood destination in DC. Whether it's for a special occasion or a delightful dinner, Joe’s offers a seafood experience that’s both luxurious and satisfying.
A photo of The Smith – Penn Quarter, Washington, D.C restaurant
4.5
Awesome(3794)
Price: Expensive
• Mexican • Penn Quarter
Booked 185 times today
At The Smith in Penn Quarter, Washington, D.C., burger lovers are in for a treat that combines quality, flavor, and ambience into one exceptional dining experience. Known for its vibrant and festive atmosphere, The Smith ensures every burger is crafted to perfection. Guests rave about the "excellent burger and great burrata," highlighting the attention to detail and fresh ingredients used. The energetic environment complements the meal, making each visit memorable. Whether you're grabbing a quick bite or indulging in a leisurely meal, The Smith's burgers are not just food; they're a culinary delight meant to be savored, making it a must-visit destination for both locals and visitors.
A photo of Founding Farmers DC: Foggy Bottom restaurant
4.5
Awesome(34455)
Price: Moderate
• Mexican • Foggy Bottom
Booked 371 times today
At Founding Farmers DC in Foggy Bottom, the essence of traditional Comfort Food is elevated through a commitment to farm-to-table freshness and culinary excellence. This award-winning restaurant, just a stroll away from the White House, is renowned for its delectable dishes that resonate with authenticity and quality. Patrons rave about the "best cornbread I have ever had" and the "Southern Fried Chicken Salad," highlighting the restaurant's dedication to satisfying hearty cravings with skillfully prepared meals. Founding Farmers DC ensures that every dish served not only comforts but also impresses, making it a must-visit for anyone seeking genuine Comfort Food in Washington D.C. With glowing reviews like "Food was outstanding and service was outstanding! Love dining at this place," it's clear that Founding Farmers DC delivers an exceptional dining experience that keeps guests returning.
A photo of Founding Farmers & Distillers DC: Chinatown restaurant
4.4
Awesome(10350)
Price: Moderate
• Mexican • Mount Vernon Square
Booked 203 times today
At Founding Farmers & Distillers DC: Chinatown, located in the vibrant Mount Vernon Square of Washington, D.C., the essence of Contemporary American cuisine is celebrated with an innovative twist. Esteemed for its commitment to farm-to-table freshness and a menu rich in diversity, this restaurant stands out for its authentic American flavors blended with local influences. Praised for its “amazing food” and “excellent service,” patrons consistently applaud the quality and creativity of dishes like the Chinese fried chicken and the house-made cornbread. As one diner raved, it’s “definitely something to put on your bucket list.” The restaurant’s robust connection with American family farmers ensures that each meal is not only delightful but also rooted in sustainability and community support. With a lively ambiance and a menu that caters to varied palates, Founding Farmers & Distillers is a must-visit for anyone seeking a genuine taste of Contemporary American cuisine in the heart of the capital.
A photo of The Bazaar by José Andrés - DC restaurant
4.7
Exceptional(1015)
Price: Very Expensive
• Mexican • Penn Quarter
Booked 102 times today
At The Bazaar by José Andrés in the Penn Quarter of Washington DC, the tapas and small plates are not just meals; they're culinary adventures. Housed in the historic and luxurious Waldorf Astoria, this restaurant offers an unparalleled dining experience. Guests rave about the "outstanding" and "inventive" dishes, where each bite is a burst of creativity and flavor. The tapas, including favorites like the Philly cheesesteak and dragonfruit ceviche, receive high praise for their "exceptional presentation and service." With its vibrant ambiance and Chef José Andrés’ genius at the helm, The Bazaar provides a tapas experience that is both "memorable" and "absolutely excellent," making it a must-visit destination for food lovers and casual diners alike.
A photo of Succotash PRIME restaurant
4.6
Exceptional(3921)
Price: Moderate
• Mexican • Penn Quarter
Booked 90 times today
Succotash PRIME in Penn Quarter, Washington, is a Southern culinary gem where James Beard Award winner Edward Lee melds his Korean roots with classic Southern flavors, creating a unique steakhouse experience. Reviewers rave about the authenticity and innovation on the menu. One diner exclaimed, "The Taste of the South tasting menu was incredible. The ambiance, service, and flavors all blew our minds!" From the praised shrimp and grits to the exquisite chicken and waffles, each dish showcases the South with a delightful twist. The restaurant's atmosphere is consistently noted as "gorgeous" and the service "outstanding," making Succotash PRIME a must-visit for those seeking a top-tier Southern dining experience in DC.
A photo of dLeña restaurant
4.7
Exceptional(2002)
Price: Expensive
• Mexican • Mount Vernon Square
Booked 69 times today
Welcome to dLeña, a gem in Mount Vernon Square, Washington, that redefines Contemporary Mexican cuisine. At dLeña, Chef Richard Sandoval celebrates the rustic open-fire cooking traditions of Mexico, centered around a wood-burning grill that infuses each dish with a unique smoky flavor. Patrons rave about the "fantastic" menu, highlighting dishes like the "smoky crab guacamole" and "tender short rib tacos" as must-tries. The ambiance is described as "intimate yet chic," perfect for any occasion, from casual dining to special celebrations. Reviewers consistently praise the "impeccable service" and the crafted cocktails, making dLeña not just a meal but a "top tier experience." Whether it's the vibrant flavors or the warm, inviting atmosphere, dLeña promises an unforgettable dining journey through contemporary Mexico.
A photo of Oyamel restaurant
4.7
Exceptional(9590)
Price: Moderate
• Mexican • Penn Quarter
Booked 150 times today
At Oyamel, located in the vibrant Penn Quarter of Washington, D.C., diners are treated to an exceptional exploration of Mexico’s rich culinary traditions. Under the visionary guidance of Chef José Andrés and Head Chef Omar Rodriguez, traditional Mexican antijitos and tacos are transformed into a modern, creative feast that captivates the palate. Guests rave about the "outstanding" Oyamel Margarita with its unique salt air and freshly made guacamole, describing them as "must-haves." The restaurant's lively atmosphere is matched by a menu that features "tremendous and inventive" dishes, earning high praise for both its authenticity and innovation. Whether it's the ceviches, the flavorful tacos, or the exceptional service, Oyamel stands out as a top destination for genuine and exquisite Mexican cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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