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Best Kyoto-style Restaurants in La Cruz de Huanacaxtle

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3 restaurants available nearby

A photo of Mikoh - Bucerias restaurant
4.7
Exceptional(117)
Price: Expensive
• Kyoto-style • Bucerías
Booked 7 times today
Mikoh - Bucerias is a shining beacon of authentic Yakitori cuisine, offering diners an exceptional experience that showcases the finest in Japanese culinary artistry. Nestled in the vibrant zone of Bucerías, this restaurant delivers a "fantastic" dining experience with a menu that is both diverse and impeccably prepared. Guests repeatedly praise the "incredible food and great service" that Mikoh consistently offers. The Yakitori at Mikoh stands out for its "beautiful presentation," capturing the genuine flavors and textures that true enthusiasts cherish. Whether you're a local or a visitor, Mikoh promises an unforgettable taste journey that keeps patrons coming back for more.
A photo of Parrotfish - Punta de Mita restaurant
4.1
Excellent(64)
Price: Moderate
• Kyoto-style • Punta de Mita
Booked 3 times today
Parrotfish in Punta de Mita is a culinary gem where the flavors of Mexico elegantly intertwine with traditional Japanese cuisine. Diners rave about the “best sushi in Punta Mita,” praising its freshness and exquisite presentation. The innovative menu, which blends local ingredients with the delicate essence of Japan, offers a diverse selection that has guests eager to return for more. The contemporary and classy atmosphere, combined with exceptional service, enhances the unforgettable dining experience. With live DJ entertainment adding a lively touch, Parrotfish stands out as a must-visit for anyone seeking authentic and extraordinary Asian cuisine in the area.
A photo of Aramara - Four Seasons Punta Mita restaurant
4.7
Exceptional(16)
Price: Very Expensive
• Kyoto-style • Punta de Mita
Discover Aramarita, a temporary pop-up at Tamai pool offering a tribute to Asian cuisine while the renowned Aramara restaurant undergoes enhancements. Extensive study and exploration of Asian techniques in Hong Kong, Thailand and beyond, supported by local training with Asian chefs results in a collaboration of authentic craftsmanship and the freshest local ingredients.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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