Best Japanese Speciality Restaurants in Eastwood
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- $30 and under
- $31 to $50
- $50 and over
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13 restaurants available nearby
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See what locals rave about
- SSusanSydney •3 reviews5.0Dined 5 days agoReally fresh sashimi and tasty sushi. There are lots of variety of meats to choose from. Our party of 3 chose the deluxe buffet. Food came relatively quickly after ordering as we were there on a weekday.More infoTakumi YakinikuPrice: Expensive• Japanese• Eastwood•4.6
- SSonjaSydney •1 review5.0Dined on Feb 8, 2025Excellent food, great ambiance. Well worth a visit.More infoKyo yakinikuPrice: Expensive• Japanese Speciality• Glebe•4.7
- JJosephineSydney •3 reviews5.0Dined on Jan 16, 2025Yakitori Jin never gets it wrong! The food is fantastic. The owners and staff are the best. The must try dishes are the Kingfish with Apple Salad. Divine! Eggplant with Miso sauce and Sashimi Tacos - Yum! We have been weekly visitors for the past 4 yrs. We've tried others but nothing compares.More infoYakitori JinPrice: Expensive• Japanese Speciality• Haberfield•4.7
- AAdamSydney •8 reviews5.0Dined on Jan 8, 2025Amazing traditional Japanese with a twist. Chef's selection of sashimi was so fresh and tasty. The Dank Rolls were delicious as well as the Octopus Karage. Chef was 10/10.More infoHachioji Crows NestPrice: Expensive• Japanese Speciality• Crows Nest•4.6
- WWinnieSydney •8 reviews5.0Dined on Jan 4, 2025It was a lovely experience, food was fresh and yummy. The chef explained the ingredients and taste very well. Will definitely come back again!More infoKuon Sushi SeiPrice: Expensive• Japanese• Haymarket•4.4
Discover best Japanese Speciality restaurants in Eastwood
Discover the essence of Japanese cuisine right in the heart of Ryde and Eastwood, Sydney. Whether you're craving succulent Wagyu, fresh sashimi, or a steaming bowl of Ramen, the Japanese specialty restaurants in this area are a culinary delight. Staffed by experienced chefs, many of whom hail from Japan, these establishments offer an authentic dining experience that highlights traditional Japanese cooking techniques and ingredients. The dining scene in Eastwood is particularly notable for its vibrant, diverse food culture, making it a prime destination for food enthusiasts. Patrons often praise the high-quality ingredients and the meticulous preparation that go into each dish, ensuring a remarkable taste that's both authentic and satisfying. From the rich flavors of Yakitori to the delicate textures of Tempura, each restaurant serves up a unique slice of Japanese culture. For an unforgettable dining experience that combines tradition with quality, Ryde and Eastwood’s Japanese specialty restaurants are the perfect choice.