Best Italian Restaurants in Pacoima

Who could ask for a better Christmas gift than to share Christmas Eve dinner with your family at Ca Del Solé? With their choices of special dishes, an extremely attentive waitstaff and a very good wine list, it’s no wonder that Ca Del Solé was so many diner’s favorite choice for a marvelous Christmas Eve dinner!

The food is excellent and the service was great, very attentive . WE would highly recommend this restaurant .

At last! Upscale dining returns to Burbank. I was so excited to try Palma and it surpassed my expectations. It's a beautiful, classy dining room with a lovely patio dining option. Our waitress, Marie, was amazing. She was able to explain the dining concept and her recommendations were spot on. She was so warm and friendly we immediately felt at home. We had the tonnorelli with lobster and the sizzling garlic ahrimp and both were delicious. Their gelati comes directly from Italy and rounded out the meal perfectly. Can't wait to return.

This was our first time at Bacari Sherman Oaks, after going to locations in Silver Lake and Third Street in Los Angeles - and it was every bit as good, if not more impressive, than their other locations. Our server, Casey, was fantastic. The setting is exquisite, and the food is absolutely sensational. We have some favorites that we always (and will always) order: Carmelized Pork Belly, Caprese, Brussells Sprouts, Lamb Hummus. We brought friends who had never been to any of the Bacaris and they loved it as well. We'll be back VERY soon!

Everything was exceptional—the food and service were top-notch. However, I ordered the flat iron steak and, unfortunately, I wasn’t a fan and won't be ordering it again. It had a strange flavor, almost like it was marinated in wine or something that didn’t sit well with me. I still ate it for two reasons: I was with my team and didn’t want to make a fuss. But I couldn’t quite place that flavor—no amount of salt could mask it. That said, everything else was fantastic. The calamari was perfectly fried and seasoned. The cheese bread—delicious! And my wedge salad? Wow, you guys loaded it up, and I truly appreciated that! Just the steak I couldn’t finish. Thank you, and happy holidays!