Best International Restaurants in Hackney
Price
- $30 and under
- $31 to $50
- $50 and over
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93 restaurants available nearby
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- SSLondon •2 reviews4.0Dined todayRude doorman at side entrance . Told me that we couldn't use that entrance so we were sent walking around the corner in the rain to the other entrance. Concierge in The Parlour restaurant tried to tell me (twice ) that we have the table for 2, maybe at a push 2hrs 15. I had to point out that for a reservation of 5+ we have the table for 2hrs30 mins. Guests should not have to barter with staff over this. It's an unnecessary confrontation. Crab & Lobster salad very disappointing. £40 for a mix of the two in a sloppy mayonnaise. Resembled a sandwich filling. Garnished with standard basic round lettuce and sliced red radishes, like in the 1970s. Can i advise that you serve crab and lobster meat separately , not mixed, on a bed of interesting salad leaves with a light lemon dressing/ mayonnaise on the side. Positive note: the Baked Alaska dessert was fabulous and great value at £21 shared between 5. Singer was very good. Nice to have entertainment whilst dining. Still not sure I'd return to The Ned though, given the poor customer service.More infoThe Parlour at The Ned LondonPrice: Very Expensive• International• Bank•4.5
- FFreyaLondon •2 reviews5.0Dined 1 day agoWe visited with our baby to celebrate my husband’s birthday. Our waiter went above and beyond to give us a memorable experience, and was incredibly accommodating to meet all of our needs. His knowledge of the menu, and recommendations were spot on. The food was delicious, service was impeccable, nothing was too much trouble. Service from entry to leaving was wonderful from every member of staff we encountered.More infoBlacklock Canary WharfPrice: Moderate• International• Canary Wharf•4.7
- JJohnLondon •1 review5.0Dined 1 day agoAn outstanding culinary experience from start to finish with first class food and wink and a wonderful ambience. The staff were perfectly attentive and engaging and we loved that Johnny delivered coffees to his kitchen teamMore infoTrivetPrice: Very Expensive• Modern European• London Bridge•4.6
- IIreneLondon •1 review5.0Dined on Dec 10, 2024My friends and I wanted to have a lovely pre-Christmas catch-up in a quiet environment with good food! We got that at Mosaic. We had the pre-theatre menu which was lovely, beautifully presented and tasty. My vegetarian friend went for the vegetarian option and she thoroughly enjoyed it. The service is excellent too, carried out with professionalism, patience and a lovely smile. We will certainly be back.More infoMosaicPrice: Expensive• International• Bank•4.3
- KKimLondon •2 reviews5.0Dined on Nov 22, 2024I’m a fan of cider so that’s my usual drink which is still incredibly good! Also I super like their buns! But what I usually come back here for is the ambience and excellent customer service of the staff Leonardo and Bibi! Love them! Their amazing!More infoBar 31, Shangri-La The Shard, LondonPrice: Moderate• International• London Bridge•2.9
Discover best International restaurants in Hackney
Explore a world of culinary delights in Hackney, East London, where the dining scene thrives with an array of restaurants offering international cuisine. Whether you're craving the sophisticated flavors of European dishes or the exotic zest of global delicacies, Hackney caters to all tastes with its diverse food offerings. Each restaurant in this vibrant area boasts unique attributes, from innovative menus that blend traditional and modern cooking techniques to atmospheres that range from casual and cozy to upscale and elegant. Patrons can expect not only mouth-watering meals but also exceptional service and a welcoming environment that makes every dining experience special. These eateries exemplify the area's commitment to quality and creativity, making Hackney a must-visit destination for food lovers seeking an international dining adventure. With a focus on providing a memorable culinary journey, these restaurants ensure that every dish is a reflection of their expertise and passion for food.