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Best International Restaurants in Gunnersbury

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84 restaurants available nearby

A photo of Forty Five - Kensington restaurant
1. Forty Five - Kensington
4.7
Exceptional(32)
Price: Expensive
• International • South Kensington
Booked 1 time today
Dine in our boutique restaurant, located in the heart London's most prestigious borough. At Forty Five Kensington we offer fine dining in an intimate yet welcoming setting, with service that leaves you truly satisfied. Our enticing menu has options from locally sourced steaks cooked to taste, to the finest quality seafood, we even have a selection of dishes from the East, including our very own Forty Five Biryani, and last but certainly not least, we can't forget about our renowned Arabic Mixed Grill. Please note:We are an over 18's only venue and operate a challenge 25 policy. Therefore if you look under 25 (it's a good thing!) just bring some photo ID (Diving License / Passport) and you can enter after a quick age verification.
A photo of Maya x Electric Diner restaurant
2. Maya x Electric Diner
4.3
Awesome(1279)
Price: Moderate
• International • Notting Hill
Booked 10 times today
Baja Mexican restaurant, Maya is now open in a new pop-up space at Electric Diner.Maya offers vibrant and colourful sharing dishes, including Baja Cod Tacos, Masa Fried Chicken, Quesadillas and Tostadas - alongside Churros, Chocolate Mousse with pineapple and a range of other desserts to finish.The drinks offering includes a range of tequila and mezcal cocktails - including frozen margaritas and palomas - plus a Dirty Horchata made fresh on-site.
A photo of Bocca Lounge restaurant
3. Bocca Lounge
4.0
Excellent(38)
Price: Moderate
• International • South Kensington
Bocca Lounge in South Kensington, London, is a dazzling destination for those seeking an opulent Bar / Lounge / Bottle Service experience. Renowned for its "glamorous lounging," this venue offers a sanctuary where exquisite drinks and high-caliber shishas elevate every moment, creating a perfect blend of luxury and relaxation. As one guest enthusiastically shared, the atmosphere is "TOP TIER," with drinks tailored to individual tastes, making it an ideal spot for both casual visits and special occasions. The private VIP room with its scenic balcony views adds an exclusive touch, making Bocca Lounge a must-visit for anyone looking for an exceptional bar and lounge experience in central London.
A photo of The Tartine Food House restaurant
4. The Tartine Food House
4.3
Awesome(75)
Price: Expensive
• International • Notting Hill
Here at The Tartine at Notting Hill Gate, we take immense pride in the outstanding quality of our cuisine. We only ever utilise the finest, freshest, and most seasonal local ingredients available to us, and always rely on our collected wealth of knowledge and experience to curate stunning dishes perfect for any and all occasions.With strong European influences coming from all over the continent, our cuisine is incomparable to other restaurants and cafes you may have experienced in the past. From breakfast staples such as our in-house baked croissants and freshly ground coffee, lunchtime favourites like our infamous, freshly prepared tartines, and dinner showstoppers like our beloved caramelised Ox Cheeks, The Tartine has something for everyone.We cater for any and all allergies and dietary requirements you may have; proffering vegetarian, vegan and gluten free dishes across our breakfast, lunch and dinner menus.
A photo of Kensington Quarter restaurant
5. Kensington Quarter
new
4.0
Excellent(2)
Price: Expensive
• International • Kensington
Kensington Quarter offers an exceptional dining experience, blending authentic Italian and Japanese cuisine with a chic, inviting atmosphere. Step into a modern, stylish space featuring sleek black ceilings, large windows floading the room with light that reveal the lively cityscape backdrop. On the menu, Kensington Quarter celebrates the best of both Italian and Japanese culinary traditions, served side by side to honor each cuisine’s authentic flavors. Indulge in rich, comforting Italian dishes like pastas, pizzas alongside elegantly crafted Japanese offerings such as fresh sashimi, delicate tempura, and perfectly balanced polka bowls. Rather than blending the cuisines, Kensington Quarter presents each with respect, allowing you to experience the unique character of both Italy and Japan in one beautiful setting. Book your table and enjoy an unforgettable journey through two remarkable culinary worlds, all within a stunning, relaxed space designed for memorable dining.
A photo of Mc Gettigans restaurant
6. Mc Gettigans
3.1
Good(27)
Price: Moderate
• International • Fulham
Welcome to McGettigan’s. A go-to spot for every occasion, you’ll always feel welcome with us. Whether you pop in for a bite to eat, a few drinks or stay for an all-day party.With delicious first class cuisine on the menu, and excellent customer service, you’re guaranteed a good time.
A photo of Veganuary Supper Club at Metropolitain restaurant
7. Veganuary Supper Club at Metropolitain
(0)
Price: Very Expensive
• International • Notting Hill
After the success of his first three pop-up supper clubs series, Chef Carl is back to take you on a trip across the world with 5 mouth-watering courses that display the plant-based excellence at the heart of Métropolitain’s cuisine. Partnered up with EatPlanted, a plant-based meat brand, expect to be wowed that the dishes you're eating are fully vegan.Carl’s dining concept, 'Métropolitain', began with the food, but has evolved into a community of passionate foodies that aims to bring people together to celebrate diversity, art and culture, whilst inspiring intrigue with creative and fun vegan cuisine. Guests can expect a conceptual experience - it’s a little like stumbling into a French-inspired fashion show.Please note that pictures are from Carl's previous supper club, expect the same atmosphere in a new location in Dalston!
A photo of Chef Fergus - Supper Club restaurant
8. Chef Fergus - Supper Club
(0)
Price: Very Expensive
• International • Notting Hill
Fergus spent the majority of his life as a passionate home chef, until his late 20's when stepped into a professional kitchen for the first time. He quickly got hooked on the buzz of a busy service, but also to need to explore and experiment far more then what is practical in a typical restaurant. Toward the end of 2019 he decided do induce his own baptism of fire, by launching a supper club serving a taster menu of experimental dishes in his home town. Alkemio is actually the Esperanto spelling for alchemy, Esperanto was a language that was constructed out of the world's languages and had no real home. Fergus aims to take inspiration from cuisine across the world, combining ingredients, flavour profiles and formats in ways you have not seen before, all the while elevating each dish with technique and presentation to make it unforgettable!
A photo of The MAINE Mayfair restaurant
9. The MAINE Mayfair
4.5
Awesome(38)
Price: Very Expensive
• International • Mayfair
At The MAINE Mayfair, nestled in the heart of London's prestigious Mayfair neighborhood, seafood enthusiasts are treated to an unparalleled dining experience. Known for its authentic and high-quality seafood dishes, The MAINE showcases a menu that excels in freshness and variety. Diners rave about the "perfectly cooked wild turbot" and "fresh oysters" which are consistent favorites, highlighting the restaurant's commitment to quality. The vibrant ambiance, complemented by live music and burlesque shows, makes every meal memorable. One diner noted, "The turbo fish was the best I ever had," underscoring the exceptional culinary standards that The MAINE Mayfair upholds. Whether it's a special occasion or a casual outing, this restaurant is a top choice for those seeking the finest seafood in a chic, lively setting.
A photo of The Cocochine restaurant
10. The Cocochine
4.7
Exceptional(36)
Price: Very Expensive
• International • Mayfair
Booked 1 time today
Chef Larry Jayasekara has approached the project as a custodian, preserving and enhancing the 4-story building. Classically trained but undefined by any particular style, Larry offers a cuisine that, at its core, is all about the joy of eating. Given his 20 years of experience in fine dining, he has curated relationships with a select list of fishers and artisan producers to source the finest ingredients in Britain and overseas. With access to regenerative mixed farmland in Northamptonshire, The Cocochine kitchen enjoys fruit, vegetables, seasonal flowers and livestock, including game as well as native and rare-breed pigs direct from the farm. The menu features modern and refined dishes such as Tanera Island Poached Langoustine Leek, Morel, Lemongrass and 40-day Aged Rowler Estate Beef Fillet Maitake, Red Wine Jus.Every element of the restaurant is considered, and the experience, from the outset and throughout, is about personal connection and old-school hospitality.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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