Best Hibachis in College Area

3 restaurants available nearby

1. Banbu Sushi Bar & Grill

4.5

Awesome(383)

$$$$Price: Expensive

• Hibachi • La Mesa

Booked 15 times today

Banbu Sushi Bar & Grill in La Mesa is celebrated for its exceptional Sushi cuisine, consistently wowing diners with its freshness and creativity. Patrons rave about the "amazing freshness" of the sushi and the "beautiful presentation," making each visit a culinary delight. Known for its hospitable service and a vibrant atmosphere that blends traditional Japanese design with modern aesthetics, Banbu Sushi is a favorite among locals. Highlights such as the "ultimate hamachi roll" and the visually stunning "tiger lilly" roll are often mentioned, with guests praising the unique flavors and the quality of ingredients. The glowing testimonials, such as "Best sushi I've ever had!" and "Every time I come here, the service is amazing," underscore why Banbu Sushi is a must-visit for sushi lovers in San Diego.

2. Benihana - San Diego, CA

4.1

Excellent(7313)

$$$$Price: Moderate

• Hibachi • Mission Valley

Booked 95 times today

Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.

3. Roy's San Diego Waterfront

4.4

Awesome(3637)

$$$$Price: Expensive

• Hibachi • Downtown

Booked 18 times today

At Roy's San Diego Waterfront, the seafood isn't just a dish; it's a culinary adventure. Nestled in the heart of Downtown San Diego at the Marriott Hotel and Marina, Roy's offers a breathtaking view of the marina that complements its exceptional seafood offerings. Renowned for blending classic techniques with adventurous Pacific Rim flavors, the restaurant has been a beacon of culinary innovation since its inception. Guests rave about dishes like the "Chilean sea bass," described as "outstanding," and the "lobster bisque" hailed as "the best anywhere." The freshness of the seafood is a testament to the care and passion that goes into each dish, ensuring an unforgettable dining experience that keeps diners returning for more. Whether it's the "perfectly cooked" scallops or the praised "Canoe Appetizer," each bite is a celebration of quality and flavor at Roy's.