Best Greek Restaurants in Belmont
Price
- $30 and under
- $31 to $50
- $50 and over
Regions
Neighborhoods
Top Rated
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Seating Options
Award-winning
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5 restaurants available nearby
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From verified diners like you
From verified diners like you
- JJulievipSan Francisco Bay Area •6 reviews5.0Dined 1 day agoWhat a treat to have this gem in San Carlos! The food was delicious and perfectly prepared, service friendly and attentive and the atmosphere welcoming and fun. Loved having live music and a full bar; will definitely be returning.More infoElia - San CarlosPrice: Expensive• Greek• San Carlos•4.7
- AAndrewSan Francisco Bay Area •3 reviews5.0Dined 4 days agoFourth time eating here and another outstanding meal. Restaurant and bar was packed on a wet Friday night and full of energy. All dishes (steak, chicken and moussaka) were excellent. Creative cocktail selections.More infoMykonos MezePrice: Moderate• Greek• Burlingame•4.8
- AArtCleveland / Akron / Canton •2 reviews5.0Dined 5 days agoWhat a terrific place. The staff was very attentive and very accommodating of my 92-year old mother who uses a walker. Food was delicious. Service was timely and allowed us to easily get to our performance at the Lucie Stern Theater in plenty of time.More infoTAVERNA - Palo AltoPrice: Expensive• Greek• Palo Alto•4.8
- NNamrataSan Francisco Bay Area •9 reviews5.0Dined on Nov 19, 2024I hadn’t been to Evvia in years and it was so great to go back. My friend and I shared a bunch of appetizers: meatballs, octopus, roasted beets and the butternut squash. The octopus was fantastic as were the meatballs. We each had a glass of wine and the whole meal was $100. Will definitely do that again.More infoEvviaPrice: Expensive• Mediterranean• Palo Alto•4.8
- DDanielvipSan Francisco Bay Area •129 reviews4.0Dined on Nov 9, 2024Dinner was a mixture. My Keftedes Saltsa, three ground lamb and beef meatballs in a tomato sauce topped with yogurt was delicious. The other diners had the Avgolemono soup which they said was quite tasty. My entree, Beef Souvlaki, two skewers of marinated tenderloin, though a bit salty, was indeed tender, very flavorful, and cooked to a medium rare, as requested. The only disappointment was the Moussaka, a baked casserole of roasted eggplant, zucchini, potatoes and béchamel sauce with rice, and thus is a vegetarian version of the classical dish made with ground beef. Fine for vegetarians, but it was not memorable. Wish that they would make the traditional dish. Service was excellent. Corkage is $25.00.More infoPYLOS - San CarlosPrice: Moderate• Greek• San Carlos•4.5