Best Fusion Restaurants in Berkeley Heights
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- $30 and under
- $31 to $50
- $50 and over
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1 restaurant available nearby
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.
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From verified diners like you
From verified diners like you
- CChrisvipVirginia •6 reviews5.0Dined 1 day agoWe LOVE the food @ Zeugma, SO many great choices on the menu; The service is attentive, friendly and professional. We keep returning because we love everything about Zeugma SO much. It is so hard to, but please try to leave room for desert. PLEASE order their incredible pistachio ice cream; home made, with just the right amount of sweet and nutty. Fresh ground nuts on top !More infoZeugmaPrice: Moderate• Mediterranean• Montclair•4.8
- EElizabethvipNew York City •5 reviews5.0Dined 1 day agoI've never had a bad meal here, always excellent! It's one of my favorites in Montclair. I can always count on them to serve the best, interesting flavor combinations. Don't change a thing!!!More infoWalnut Street KitchenPrice: Expensive• Contemporary Italian• Montclair•4.5
- OTOpenTable DinervipNew York City •4 reviews5.0Dined 7 days agoWe had a great brunch...love the vibe in this restaurant. All of the dishes were very good. Coffees were great. Service was excellent. Going to go back and try it for dinner.More infoMeet Me at Madison'sPrice: Expensive• Bistro• Montclair•4.4
- SShawandaNew York City •3 reviews5.0Dined 7 days agoThe food was amazing and so is the ambiance! Great place to celebrate my birthday! 10/10 going back!More infoBuddha-Bar Restaurant New YorkPrice: Very Expensive• Pan-Asian• TriBeCa•4.1
- MMichaelNew York City •2 reviews5.0Dined on Nov 16, 2024Alright, buckle up, because I’m about to spill the beans on Matisse 167 in East Rutherford. This isn’t just dining—it’s a full-blown gourmet experience that hits you in the taste buds like a symphony of flavors orchestrated by food gods. From the moment we sat down, the staff was next-level exceptional, anticipating every need like they had a crystal ball. Keith, our server, was the MVP, making sure everything was flawless. Seriously, this guy must moonlight as a mind reader or something. And then there’s Greg—the chef. Oh man, this dude’s not just a chef; he’s an artist with a side of wizardry. He came out into the dining room, checking on everyone like a culinary superhero. By the time we finished our four-course Michelin-star-level meal, all I wanted to do was shake this guy’s hand and thank him for putting together a dining experience that went way beyond anything I could’ve dreamed up. Every bite was like winning the flavor lottery. Pro tip: it’s BYOB, so grab a bottle (or three) of your favorite wine and prepare to have your culinary socks knocked off. Matisse 167 isn’t just a meal—it’s an event. Five stars, two thumbs up, and a standing ovation. Go there. You’re welcome.More infoMatisse 167Price: Very Expensive• Contemporary American• Rutherford•4.7