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Best French Restaurants in West Village

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95 restaurants available nearby

A photo of Cafe Cluny restaurant
4.9
Exceptional(2196)
Price: Expensive
• French • West Village
Booked 79 times today
Cafe Cluny, nestled in the heart of New York's West Village, is a beloved locale renowned for its exquisite American cuisine with a French flair. Since its inception in 2006, the restaurant has consistently impressed with dishes that are both familiar and innovative, earning it a reputation as a neighborhood gem. Diners rave about the "best chicken breast I’ve ever had" and the "perfect brunch," highlighting the quality and creativity underpinning their culinary experiences. The ambiance, described as "charming, comfortable, a Village classic," complements the exceptional food and attentive service, making every meal memorable. Whether you're seeking a cozy meal or a delightful brunch, Cafe Cluny promises a dining experience that is "always outstanding" and truly captures the spirit of American cuisine.
A photo of Boucherie - West Village restaurant
4.7
Exceptional(3039)
Price: Expensive
• French • West Village
Booked 148 times today
BOUCHERIE is a traditional French brasserie and steakhouse, celebrating Joie de Vivre in the heart of West Village. The restaurant prepares a menu of French classics and timeless bistro favorites, in addition to the dry-aged steaks. An absinthe-inspired bar offers classic drinks, signature cocktails and craft beers. Located in the building that used to house the prominent Circle Repertory Theater, the 320-seat restaurant provides a diverse array of dining options from the spacious dining room, a seat at the butcher counter, the intimate second-floor gallery with private dining and outdoor cafe. Boucherie has adapted to the current environment to make the dining experience safe for guests and staff. We look forward to welcoming you! (you can find the hours of operation on this page)**Please note that kitchen hours may differ
A photo of Petite Boucherie restaurant
4.7
Exceptional(1344)
Price: Expensive
• French • West Village
Booked 29 times today
Petite Boucherie in the West Village, New York, is a beacon of American cuisine excellence, despite its charming French bistro ambiance. Diners frequently praise the restaurant for its authentic American dishes, with one visitor exclaiming, "The food is 1000 over a 100," emphasizing the exceptional quality and taste. The restaurant's commitment to providing a quintessential American dining experience is evident through its hand-crafted menu featuring beloved classics. Patrons adore the atmosphere too, describing it as "just like being in France," yet the cuisine remains delightfully and undeniably American. The glowing reviews consistently highlight not only the food but also the outstanding service, making Petite Boucherie a must-visit for anyone craving a true taste of America in the heart of New York.
A photo of Le Gigot restaurant
4.9
Exceptional(1786)
Price: Expensive
• French • West Village
Booked 7 times today
Come experience provencal cuisine in an intimate, cozy setting. A zinc bar, banquettes, flowers, and an attentive staff ensure your comfort and satisfaction. Seasonal ingredients and simplicity of preparation distinguish our food.We are open for Dinner Wed-Sat from 5-10pm and Sun from 5-9pm. Brunch and Dinner Menus are available on Sat and Sun from 12-3:30. We accept reservations online for parties up to 6. Please contact us directly for reservations of 7 or more.Our terrace is open.Please visit our website for current menus. Please call us for daily specials.
A photo of The Odeon restaurant
4.8
Exceptional(3651)
Price: Expensive
• French • TriBeCa
Booked 126 times today
At The Odeon in TriBeCa, New York, the essence of French cuisine is brought to life with an impeccable touch of local flair. This iconic New York establishment, celebrated for its consistent excellence, offers a menu where each dish is a testament to authentic French flavors. Guests rave about the "best onion soup ever" and the "crazy good veggie nicoise," highlighting the quality and authenticity that The Odeon prides itself on. A patron enthused, "I’m French and I approve ;-)," underscoring the genuine French culinary experience. With its vibrant ambiance and stellar service, The Odeon stands as a beacon of French gastronomy in the heart of New York, making every dining experience memorable and true to its roots.
A photo of Zimmi's restaurant
4.7
Exceptional(20)
Price: Very Expensive
• French • Greenwich Village
Booked 76 times today
A reimagined take on French cuisine in the West Village, where Chef Maxime Pradié’s menu draws from the flavors of the South of France and the culinary traditions of his Franco-Italian roots. We hope you’ll join us in our intimate space at 72 Bedford Street, which features the work of local crafts people, to experience our seasonal, ingredient-driven dishes and our thoughtfully curated wine and spirits program by our beverage team, Jenni Guizio and Cory Holt.
A photo of Boucherie - Union Square restaurant
4.6
Exceptional(2585)
Price: Expensive
• French • Gramercy Park
Booked 119 times today
At Boucherie - Union Square, located in the vibrant Gramercy Park neighborhood of New York, the spirit of French cuisine is celebrated with exceptional flair and authenticity. This traditional French brasserie and steakhouse is a haven for those craving the quintessentially French "Joie de Vivre." Diners rave about the "best steak frites in New York City" and the "mouthwatering escargot," with each dish promising a culinary journey to the heart of France. The atmosphere is described as "super charming" and "very romantic," perfect for a memorable dining experience. Guests consistently highlight the "amazing service" and the "exceptional" French onion soup, solidifying Boucherie's reputation as a top destination for French dining in the city. Whether it's the meticulously crafted dishes or the Belle Époque decor, Boucherie delivers an authentic slice of French bistro culture right in the heart of New York.
A photo of La Ripaille restaurant
4.9
Exceptional(1013)
Price: Moderate
• French • Greenwich Village
Booked 5 times today
La Ripaille, nestled in the heart of Greenwich Village, New York, is a treasure trove of French cuisine that has been delighting patrons since 1980. Awarded the Best Restaurant in March 2018, its charm and authenticity shine through in every dish. Owner Alain Laurent's dedication to freshness and quality, sourcing daily from local markets, ensures a menu of seasonal and unique specials that keep regulars coming back for more. Diners rave about the "delicious, well-priced" meals and the "charming, intimate atmosphere" that make every visit memorable. Whether it’s the "exceptional Broccoli Mousse" or the "perfectly cooked Filet Mignon," La Ripaille offers a genuine slice of France in NYC. As one reviewer puts it, "Great food, great wine, great calvados. Service was very attentive and a pleasure to be around. The Dijon chicken special was very special." La Ripaille is indeed a must-visit for an authentic French dining experience.
A photo of The Golden Swan restaurant
4.6
Exceptional(8)
Price: Expensive
• French • West Village
Booked 2 times today
Nestled in the charming West Village, The Golden Swan offers an authentic Mediterranean culinary journey that dazzles diners with its refined execution and creative flair. The restaurant, under the helm of Chef Doug Brixton, formerly of Michelin-starred Bâtard, showcases a menu that highlights Mediterranean classics with a twist, such as the "impeccably delicious" Poached Halibut and the "divine" Crescent Duck. Patrons rave about the "exquisite steak tartare and scallop crudo," praising the balance of flavors and the artful presentation. The intimate, elegantly designed space complements the culinary experience, making The Golden Swan a standout destination for those seeking top-notch Mediterranean cuisine in New York City.
A photo of La Grande Boucherie restaurant
4.6
Exceptional(7976)
Price: Very Expensive
• French • Midtown West
Booked 398 times today
La Grande Boucherie, nestled in the heart of Midtown West, New York, stands as a beacon of French culinary excellence. Celebrated for its authentic French ambiance reminiscent of a Parisian brasserie, the restaurant offers an unparalleled dining experience under its stunning 40-foot glass ceilings. Patrons consistently praise its classic French dishes, with one guest exclaiming, "the best moules in town — the tomato and chorizo broth is so insane, you’ll want it as a beverage." The dedication to quality is evident in every dish, from the steak tartare to the exquisite filet mignon, all complemented by an extensive wine list and innovative absinthe-driven cocktails. La Grande Boucherie's vibrant atmosphere, coupled with its commitment to impeccable service and prime cuts, truly sets it apart as a destination for those seeking a slice of Paris in New York City.

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See what locals rave about

From verified diners like you
From verified diners like you
  • CurtisVIP
    New York City •3 reviews
    5.0
    Dined 2 days ago
    Absolutely delicious oysters on half shell, crab cakes (the best in NY!), boeuf bourguignon, duck confit, tarte tatin served in a cozy haven by joyful servers Derrick and Daniel! The wine list is well chosen making Le Gigot one of our favorite restaurants in NYC!
    More info
    Le GigotPrice: Expensive• Provencal• West Village
    4.9
  • Andre
    New York City •5 reviews
    5.0
    Dined 2 days ago
    Had a wonderful experience at Boucherie. We were seated immediately at a wonderful table with a view of the decorations and the restaurant. The wait staff was very helpful and friendly. The food we ordered was amazing and the prices not astronomical. For the quality of the food and the overall experience it was appropriately priced.
    More info
    Boucherie - West VillagePrice: Expensive• French• West Village
    4.7
  • Jonathan
    New York City •350 reviews
    5.0
    Dined 3 days ago
    A true discovery. One of the best meals - and dining experiences - we’ve had in NYC in a very long time. Warm and welcoming service, delicious food, a lovely room that feels warm and cozy (even on a bitter cold night,) and a sense that everyone working there is happy to be there, and looking to make the diners’ evening memorable. Started with two of the smaller plates - pissaladiere and barbajuan - followed by artichoke soup and vegetable terrine, followed by a delicious, filling, hearty lamb stew and a perfectly cooked (medium rare, skin on) salmon. Every bite was full of flavor, and the portions were good-sized. Desserts were the rice pudding and the pavé au chocolat - both were perfect. It was my partner’s birthday, and while we thought oniy our server, Dan, and the front of the house team (Jenni and Cori) knew about that, it seemed that anyone else on the staff who came to our table had also been clued in. Even though the tables are all quite close to one another, the noise level wasn’t at all a problem. So kudos to everyone at Zimmi’s. It’s a really special place.
    More info
    Zimmi'sPrice: Very Expensive• French• Greenwich Village
    4.7
  • KeriVIP
    New York City •14 reviews
    5.0
    Dined 6 days ago
    Always delightful. Seated near the window. Decorated for the holidays.
    More info
    Cafe ClunyPrice: Expensive• French• West Village
    4.9
  • Samuel
    Greater Boston •6 reviews
    5.0
    Dined 6 days ago
    This was one of the best meals I have had in years. We got there early so we could get cocktails at the bar. Bartender was poetry in motion shaking and stirring and moving to the flow of service. Moved seamlessly to the table when it was ready. Servers, Susana and one other whose name I did not get, were excellent. They helped me choose a wine (Gigondas, an amazing get for a BTG list!) to go with the lamb (which was phenomenal, brought me back to my childhood Christmas at my grandmothers house). The whole meal tasted amazing. Every bite brought pure bliss. We got, for two people: Pâté (from Charcuterie menu, came with a light salad), Steak Tartare, and the beet and walnut salad with the chèvre croquettes to start, followed by the rack of lamb with a side of macaroni gratin. We rolled out the door fat and happy. Thank you for the excellent meal and service!
    More info
    Petite BoucheriePrice: Expensive• French• West Village
    4.7

Discover best French restaurants in West Village

Discover the charm of French dining in the heart of New York City's West Village, a locale renowned for its eclectic dining scene and vibrant atmosphere. Whether you're craving traditional French cuisine or innovative plant-based French dishes, West Village offers a spectacular array of options that cater to every palate. Each restaurant in this neighborhood ensures a unique dining experience, combining authentic French flavors with Manhattan's dynamic culinary culture. Patrons can expect meticulously crafted dishes, ranging from classic steak frites and escargot to vegan coquilles Saint-Jacques, all paired with sophisticated wine selections. The area is celebrated for its high-quality service and the genuine French ambiance that each bistro and brasserie brings to the table. Savor the essence of Paris with a New York twist as you explore the diverse yet consistently exquisite French eateries of West Village, making each dining outing unforgettable. Whether for a casual meal or a special occasion, these French restaurants in West Village are must-visit destinations for food lovers and culinary adventurers alike.

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