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Best French Restaurants in Niagara

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33 restaurants available nearby

A photo of Le Sélect Bistro restaurant
4.6
Exceptional(1635)
Price: Expensive
• French • King West
Booked 66 times today
Le Sélect Bistro, located at 432 Wellington Street West near The Well in Toronto, is a renowned French restaurant with a 50-year history. Our menu features classic French dishes such as duck confit, moules-frites, cassoulet, and tarte tatin, all crafted with meticulous attention to detail. We pride ourselves on an extensive wine cellar, offering over 1,200 labels, including vintage bottles dating back to the 1940s. The Parisian-inspired décor, featuring a classic zinc bar, vintage posters, mosaic floors, and art deco fixtures, creates an ambiance that transports guests to France. Le Sélect Bistro is a cherished Toronto institution, seamlessly blending authentic French cuisine with a timeless atmosphere.
A photo of La Plume restaurant
4.4
Awesome(382)
Price: Very Expensive
• French • King West
Booked 43 times today
Located at The Well in Toronto, La Plume draws inspiration from the South of France, honouring fresh seafood flavours, timeless French classics and rotisserie-style cooking. Serving brunch, lunch and dinner, explore its charming dining room, expertly crafted cocktails and tempting tartare bar.
A photo of LOUIX LOUIS restaurant
4.6
Exceptional(2488)
Price: Expensive
• French • Financial District
Booked 39 times today
LOUIX LOUIS, nestled in the Financial District of Toronto, epitomizes the pinnacle of Contemporary American cuisine with its extraordinary ambiance and culinary excellence. Elevated 31 floors above the city's skyline, the restaurant offers a majestic view, complemented by a decor inspired by a crystal whiskey glass, adding a touch of elegance to each dining experience. Patrons rave about the "exceptional culinary delights," with dishes like the Wagyu carpaccio and lobster risotto receiving high praise for their "flavorful" and "meticulously crafted" presentations. The royal brunch is a must-try, celebrated for being "delicious and filling." The commitment to quality is evident, as every dish is designed to tantalize the palate, creating a memorable dining affair. The grand bar, boasting over 500 dark spirits, further cements LOUIX LOUIS as a gem in Toronto's culinary scene.
A photo of Cluny restaurant
4.5
Awesome(5538)
Price: Expensive
• French • Distillery District
Booked 75 times today
Discover the essence of contemporary French and American cuisine at Cluny, nestled in the heart of Toronto's Distillery Historic District. Celebrated for its vibrant atmosphere and modern culinary flair, Cluny offers an unpretentious menu inspired by France's innovative food movement. Diners consistently praise its "exquisite" dishes, like the "melt-in-your-mouth" beef tenderloin and perfectly seasoned frites, and the "incredible" wine list, acknowledged by Wine Spectator. The ambiance is matched by the stellar service, with guests noting the "professional and attentive" staff who enhance the dining experience. Whether it's a casual brunch or a special dinner, Cluny remains a top choice for a memorable meal, making every visit "very happy" and "absolutely fantastic."
A photo of REIGN restaurant
4.7
Exceptional(1452)
Price: Very Expensive
• French • Financial District
Booked 54 times today
Influenced by Canada's rich bounty and curated by Toronto's grand downtown manor house, REIGN serves sophisticated cuisine, prestigious wine, and inspiring moments at the heart of a city landmark.
A photo of Café Boulud restaurant
4.7
Exceptional(3598)
Price: Very Expensive
• French • Yorkville
Booked 22 times today
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.@CafeBouludTO
A photo of Lucie restaurant
4.6
Exceptional(352)
Price: Very Expensive
• French • Financial District
Booked 5 times today
Nestled in the bustling Financial District of Toronto, Restaurant Lucie offers a truly authentic French dining experience that tantalizes the taste buds with a Canadian twist. Executive Chef Arnaud Bloquel, celebrated for his mastery in French culinary arts, skillfully combines traditional techniques with innovative twists, ensuring every dish is both visually arresting and delicious. Patrons rave about Lucie, describing it as a "hidden gem" with food that is "divine" and an ambiance that makes you feel like you're "dining in Europe." With mentions of potential Michelin star quality, Lucie stands out not just for its exceptional cuisine but also for its impeccable service and elegant setting. Whether it's the scallops, lamb, or the beautifully crafted tasting menu, every visit promises a memorable journey into the heart of refined French-Canadian cuisine.
A photo of Laissez Faire restaurant
4.6
Exceptional(85)
Price: Moderate
• French • King West
Booked 30 times today
At the heart of King West, Toronto, Laissez Faire stands out as a beacon of French cuisine, despite its Mediterranean inspiration. The restaurant is helmed by Michelin-trained chef Marcus Montiero, who brings an authentic touch to each dish with a focus on seasonal ingredients. Diners rave about the unique ambiance and the quality of the meals, with one patron noting, “The food is divinely delicious. The truffle gnocchi are amazing!” The brunch service, in particular, has won hearts, offering a variety of exceptional dishes and a lively, energetic vibe. Laissez Faire's dedication to providing a stellar dining experience is evident, making it a must-visit for those seeking a taste of France in Toronto.
A photo of Biff's Bistro restaurant
4.5
Awesome(3576)
Price: Expensive
• French • Financial District
Booked 36 times today
At Biff’s Bistro, 1930’s Paris meets fresh London cool. At this charming French bistro, experience a tribute to Old World cuisine, hospitality and style in the heart of downtown Toronto. A slice of modern European enchantment, Biff’s Bistro features a robust, seasonal menu offering traditional French bistro favourites like steak tartare, duck confit and steak frites. Guests can unwind with hand-crafted cocktails and flavourful bites in the buzzing bar après work, or enjoy al fresco dining on the colourful street-side terrace, inspired by Parisian patios.
A photo of Le Baratin restaurant
4.8
Exceptional(1188)
Price: Expensive
• French • Parkdale
Booked 12 times today
Delight in the essence of France at Le Baratin, located in Parkdale, Toronto, where the charm of Contemporary French cuisine comes alive. With "classic French sauces made in-house" and a menu that "reinvents French street food," this gem offers an authentic taste of France with a modern twist. Guests rave about the "delicious French cuisine reminiscent of bistros in France," and the "inventive and delicious escargot." The culinary finesse extends to their brunch with a "must-have Croque Monsieur" and a wine list that is both "mid-priced and extensive." As patrons put it, Le Baratin is "a wonderful place to enjoy time with friends and good food," making every visit a memorable French dining experience right in the heart of Toronto.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • SusanVIP
    Toronto / Ontario •75 reviews
    5.0
    Dined 2 days ago
    Always delicious cuisine. Service was a little slow - it seems they were understaffed but the managers stepped up and showed true team leadership to assist our server! Everything was great! My only negative comment would be on the surly hostess at the door - she made our check in seem as if we were disturbing her, not at all welcoming.
    More info
    La PlumePrice: Very Expensive• French• King West
    4.4
  • Leslie
    Toronto / Ontario •5 reviews
    5.0
    Dined 3 days ago
    I have never had a bad experience at Le Selecte Bistro. I was there on Boxing Day to celebrate my mother’s birthday. Tony, our server was very attentive and was knowledgeable about which dishes were or could be made gluten-free, as my mother has celiac disease. The food was great, particularly the duck confit. The large party next to us was a bit noisy - it was a busy night - but we had a wonderful time. I look forward to my next visit.
    More info
    Le Sélect BistroPrice: Expensive• French• King West
    4.6
  • Rushad
    Toronto / Ontario •1 review
    5.0
    Dined 4 days ago
    Great experience for Christmas Brunch. Amazing food and ambience. Jason was looking after us and was exceptional!! Polite and respectful from the start. Always helpful with whatever we asked or needed.
    More info
    LOUIX LOUISPrice: Expensive• Contemporary American• Financial District
    4.6
  • Phiona
    Toronto / Ontario •4 reviews
    5.0
    Dined 5 days ago
    Dining here was an absolute delight. The food was flavorful and expertly prepared, complemented by the restaurant’s elegant and inviting ambiance. This was my second visit, and it was just as impressive as the first. Our server went above and beyond, making the experience even more enjoyable. The celebratory dessert stole the show with its exquisite presentation and attention to detail. A truly memorable experience!
    More info
    REIGNPrice: Very Expensive• Canadian• Financial District
    4.7
  • JaneVIP
    Toronto / Ontario •12 reviews
    5.0
    Dined 6 days ago
    We came with our family just before Christmas during the Christmas Market time. The restaurant was busy but not overcrowded. we were welcomed quickly and shown to our table. We were a large group -7- but our table had plenty of space and was not cramped. Our food arrived quickly and all of us enjoyed our food. My son-in-law loved the Beef Tartare and the Oysters. He had some concerns about recent evidence of tainted oysters in other locations but our waitress was able to explain which types of oysters had been gained and to reassure that none of those oysters were served at Cluny. The Black Cod en-Papilotte was also described as delicious -spicy but not too much, interesting. Two of young men had Flat Iron steaks and pronounced them perfectl! Cluny felt like a special place to dine and they did not disappoint . A very enjoyable meal in a lovely setting.
    More info
    ClunyPrice: Expensive• French• Distillery District
    4.5
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