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Best French Restaurants in St. Clair West

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33 restaurants available nearby

A photo of Café Boulud restaurant
4.7
Exceptional(3574)
Price: Very Expensive
• French • Yorkville
Booked 44 times today
Café Boulud is Chef Daniel Boulud’s reimagined French Brasserie located in the Four Seasons Hotel in Yorkville, Toronto. The restaurant serves a seasonally changing menu rooted in French tradition, highlighting both bistro classics and contemporary dishes inspired by Chef Daniel’s family meals in Lyon.@CafeBouludTO
A photo of Sorrel Rosedale restaurant
4.8
Exceptional(1722)
Price: Expensive
• French • Rosedale / Summerhill
Booked 54 times today
Sorrel Rosedale, nestled in the charming Rosedale/Summerhill neighborhood of Toronto, is a beacon of Continental cuisine, particularly celebrated for its French-Mediterranean flair. Since 2010, this gem has crafted dishes that consistently dazzle diners, with a special focus on seafood and fresh oysters. Reviewers rave about the "outstanding food and service" and highlight dishes like the "superb" Veal and "excellent" Lobster Ravioli. The ambiance is described as both "classy" and "inviting," making every visit a delightful experience. With its solid wine list and attention to detail, Sorrel Rosedale stands out as a must-visit for those seeking authentic and high-quality Continental dining in Toronto.
A photo of Le Sélect Bistro restaurant
4.6
Exceptional(1589)
Price: Expensive
• French • King West
Booked 67 times today
Classic French food & a wine list of over 1,200 titles, with vintage posters lining the walls.
A photo of LOUIX LOUIS restaurant
4.7
Exceptional(2454)
Price: Expensive
• French • Financial District
Booked 54 times today
LOUIX LOUIS, nestled in the Financial District of Toronto, epitomizes the pinnacle of Contemporary American cuisine with its extraordinary ambiance and culinary excellence. Elevated 31 floors above the city's skyline, the restaurant offers a majestic view, complemented by a decor inspired by a crystal whiskey glass, adding a touch of elegance to each dining experience. Patrons rave about the "exceptional culinary delights," with dishes like the Wagyu carpaccio and lobster risotto receiving high praise for their "flavorful" and "meticulously crafted" presentations. The royal brunch is a must-try, celebrated for being "delicious and filling." The commitment to quality is evident, as every dish is designed to tantalize the palate, creating a memorable dining affair. The grand bar, boasting over 500 dark spirits, further cements LOUIX LOUIS as a gem in Toronto's culinary scene.
A photo of La Plume restaurant
4.4
Awesome(353)
Price: Very Expensive
• French • King West
Booked 40 times today
Located at The Well in Toronto, La Plume draws inspiration from the South of France, honouring fresh seafood flavours, timeless French classics and rotisserie-style cooking. Serving brunch, lunch and dinner, explore its charming dining room, expertly crafted cocktails and tempting tartare bar.
A photo of Maison T restaurant
4.9
Exceptional(87)
Price: Very Expensive
• French • Wychwood
Booked 12 times today
Maison T, nestled in the charming neighborhood of Wychwood, Toronto, offers a delightful fusion of French and Japanese cuisine crafted by the skilled Chef Masayuki Tamaru. This unique culinary blend is celebrated by guests who describe the food as "excellent quality" with "subtle sauces and perfect seafood and meat dishes." Regulars rave about dishes like the bluefin tuna and the pork belly with lentils, highlighting the restaurant’s ability to maintain authenticity in each cuisine while seamlessly integrating them. Guests frequently commend the "extraordinary French fare" alongside the "surprising twist" of Japanese elements, making Maison T a must-visit for an authentic, dual-cuisine experience.
A photo of Maison Selby restaurant
4.6
Exceptional(1791)
Price: Expensive
• French • The Village
Booked 28 times today
Nestled in The Village, Toronto, Maison Selby sets the standard for exquisite French cuisine. This gem, inspired by classic French bistros, offers a blend of traditional flavors with modern twists that have diners raving about the "melt-in-your-mouth boeuf bourguignon" and "the best French onion soup in the city." Guests are enchanted by the speakeasy Sous Sol, adding a unique touch to their dining experience. With glowing testimonials like "We had an amazing experience" and "Outstanding service and food," Maison Selby promises not just a meal, but a memorable French culinary journey. Whether it's the artfully presented dishes or the exceptional service, every detail at Maison Selby whispers Parisian chic right in the heart of Toronto.
A photo of Jade restaurant
4.7
Exceptional(24)
Price: Expensive
• French • Yorkville
Booked 19 times today
At Jade in Toronto's posh Yorkville neighborhood, the fusion of French flair with East Asian cuisine creates a truly unique dining experience that captivates both the palate and the eye. Patrons rave about the innovative dishes like "caviar corn dogs" and "miso cheesecake with charcoal namelaka," each presenting a delightful twist on traditional flavors. One glowing review exclaimed, "The food was beyond-extraordinary… Creative, delicious slightly complex, but not overdone," highlighting Jade's commitment to quality and authenticity. The luxurious ambiance, combined with attentive service and "luxurious cocktails," ensures that Jade is not just a meal, but a memorable event. Jade is heralded as a welcome addition to Yorkville, promising to be a staple for both special occasions and casual chic outings.
A photo of Parquet restaurant
4.7
Exceptional(96)
Price: Very Expensive
• French • The Annex
Booked 18 times today
Parquet, nestled on the lively Harbord Street in The Annex, Toronto, offers a delightful fusion of French and Canadian cuisine that captivates with both taste and presentation. Described as "elegant casual," this bistro embodies a fun and vibrant atmosphere, perfect for any dining occasion. Patrons rave about the authenticity and quality of dishes, with glowing recommendations for the "steak frites" and "duck confit," which are mentioned as must-try items. The restaurant's commitment to excellence is evident, as one reviewer highlighted the "interesting, delicious food with outstanding, friendly service." Whether it's the beautifully crafted plates or the sumptuous decor, Parquet consistently delivers a top-notch dining experience, making it a cherished destination in Toronto.
A photo of Lucie restaurant
4.7
Exceptional(330)
Price: Very Expensive
• French • Financial District
Booked 31 times today
Nestled in the bustling Financial District of Toronto, Restaurant Lucie offers a truly authentic French dining experience that tantalizes the taste buds with a Canadian twist. Executive Chef Arnaud Bloquel, celebrated for his mastery in French culinary arts, skillfully combines traditional techniques with innovative twists, ensuring every dish is both visually arresting and delicious. Patrons rave about Lucie, describing it as a "hidden gem" with food that is "divine" and an ambiance that makes you feel like you're "dining in Europe." With mentions of potential Michelin star quality, Lucie stands out not just for its exceptional cuisine but also for its impeccable service and elegant setting. Whether it's the scallops, lamb, or the beautifully crafted tasting menu, every visit promises a memorable journey into the heart of refined French-Canadian cuisine.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Davidvip
    Toronto / Ontario •21 reviews
    5.0
    Dined 1 day ago
    Another amazing evening. The bar is our new home . Oysters top notch. Foie Gras perfectly cooked and one of the best steaks I have had in Toronto. As always great selection of 1er Cru Burgundy. Topped off with a 1942. Will be back again. Bartenders know their drinks
    More info
    Sorrel RosedalePrice: Expensive• Contemporary European• Rosedale / Summerhill
    4.8
  • shiri
    San Francisco Bay Area •5 reviews
    5.0
    Dined 1 day ago
    We had a great mid-week lunch. A real bistro ambiance, friendly and professional service, and fantastic classic French dishes. Definitely the best burger we've had in Toronto with great crispy French fries. The creme Brule was good too, not too sweet and perfect texture
    More info
    Le Sélect BistroPrice: Expensive• French• King West
    4.6
  • Sheila
    Toronto / Ontario •1 review
    5.0
    Dined 2 days ago
    It has a nice ambiance, intimate, and suitable for conversation. We went on a Tuesday night, the restaurant was half full. We ordered the Short ribs, steak frites, and hamburger. All of us enjoyed our meals. The meat was done well, and portion sizes were good. It is an older restaurant with a classic charm. Service was on point. We celebrated a birthday and ordered the 13-layer chocolate cake. It was a fun birthday treat, and it was delicious, not too sweet. There was plenty to take home afterwards. Overall, it was a pleasant experience and exceeded my expectations.
    More info
    LOUIX LOUISPrice: Expensive• Contemporary American• Financial District
    4.7
  • Cathy
    Toronto / Ontario •9 reviews
    4.0
    Dined 2 days ago
    We were greeted and served by friendly staff in this elegant and comfortable restaurant. The 1/2 price bottles of wine were appreciated! Lovely menu selections and delicious food. Some portions were a bit on the small side. Will definitely be back.
    More info
    La PlumePrice: Very Expensive• French• King West
    4.4
  • Alanvip
    Toronto / Ontario •7 reviews
    5.0
    Dined 4 days ago
    Income here because for not much more money than most other places you get amazing attitude-less service and impeccable quality standards. That said, $30 for a plate of Eggs Benedict might include a more generous amount of potaotes and perhaps even include a small side salad of frisée with sauted lardon and melted Gruyère on baguette. Just sayin.
    More info
    Café BouludPrice: Very Expensive• French• Yorkville
    4.7
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