Best French Restaurants in Lucky Dragon Casino & Hotel

We had a great dinner. Food was delicious. Everytime we dine here the goat cheese cakes are a must. I ordered the chicken pot pie and that was delicious as well. The ambiance is incredible. The portion sizes are not large so we usually order a few appetizers to compensate.

My sister and I were fortunate to meet Guy Savoy upon our arrival and not only was he was polite and unassuming, he was also appreciative that we came to dine at his restaurant. Andre, Fabrice, and everyone who worked there followed suit in making us feel welcome and special. Each course selection was presented beautifully and each bite delectable! If you want a memorable dining experience go to Restaurant Guy Savoy!

There was great ambience and the staff was friendly and seemed knowledgeable. We got a text 20 minutes before our reservation saying a table was ready - that was nice. Our server, Josh, reviewed the menu with us and let us know which items were popular and some of his favorites. We ordered the Steak Tartare - which was delicious - as was the Hot Homemade Potato Chips and the awesome Roquefort cheese dip. For entrees we had the Crispy Chicken Francaise and the Center Cut Pork Chop - both were amazing. For our sides we had Potato Puree and the Macaroni Goat's Cheese Gratin. The Potato Puree seemed a little loose and wasn't super hot when it arrived at our table but it still tasted great! The Macaroni Goat's Cheese Gratin was piping hot and so good! For dessert we shared the Pistachio Creme Brulee. Our server explained that their system was down so there was a delay in the delivery of the two martini's that were ordered after we sat down and one wasn't correct so Josh took it back and brought the correct martini. The dessert was also a little delayed but neither of these delays affected our experience. We would both eat there again and would love to try brunch or breakfast next time.

We went to celebrate our daughters 18th birthday and we’re not disappointed. Every single employee throughout the entire visit wished her a happy birthday which made her day. The restaurant itself is beautiful from the elevator opening into the kitchen to the views as you walk into the restaurant. We didn’t pay the extra $75 per person to reserve a window seat. Regardless, they sat us at a booth in the 2nd row with a beautiful view of the fountains which we really appreciated. Everything we ordered was amazing! The filet mignon was absolutely perfect! The only constructive criticism would be that the prices are a bit steep for what you get and they nickel and dime you for everything. For the amount of money spent you should at least get complimentary bread. Two little loaves of bread cost $16. Regardless, I would still give everything 5 stars due the the atmosphere, the incredible food and wonderful service. We definitely would return and appreciate them making our daughters 18th a very memorable experience.

First time for breakfast after coming many, many times for dinner. Our party ordered the crepe du jour, corned beef hash and the breakfast sandwich. Each was unique and delicious. The crepe was very large with seasonal berries. The sandwich had a “too die for” green goddess sauce. The corned bee hash was tender and tasty with Yukon golds (we opted for scrambled instead of poached eggs). Josh was very attentive without “interrupting”’our experience. He kept the drinks full and checked in as necessary. Highly recommend.