Best Farm To Table Restaurants in Wine Country

Servers were very nice and knowledgeable. Food was good as always.

The level of food, service, quality of ingredients, presentation was all incredibly unique. We had a wonderful time and flavors and techniques are superb. Wine pairing was good, some bottles were truly unique, like Chateau d’Yquem Sauternes and Guiborat, Mont Aigu Champagne, but others less worth the price, still good rated wines. Net-net, would go back any day but likely to pick a wine bottle or two directly.

The luncheon menu features unique ingredient combinations, unexpected flavors, innovative menu choices, and locally sourced ingredients, all superbly prepared. The Dungeness crab fondue was terrific. I ordered the Short Rib Ravioli with porcini mushroom ragu, plated with freshly grilled asparagus and topped with pecorino. Every bite was mouth-watering. My guest raved about her Forest Mushroom Risotto. The seasonal pumpkin cheesecake was amazing.

Everything was top notch! The menu, service…atmosphere. Beautiful grounds. Highly recommended for brunch! Would love to try other meals too.

We had an excellent dinner here to celebrate a birthday. Great service, and our server was very helpful and conscious of one of our party's need for dairy free food. Food was superb from start to finish. Good wine selection by the glass and great cocktails. Ambience was very unique, and having post-dinner tea and espresso next to the fireplace in the lounge area was a real treat. Can't wait to come back!