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Best Farm To Table Restaurants in Mauldin

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5 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(507)
Price: Moderate
• Farm to table • Wake Forest
Booked 27 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Patterson Kitchen + Bar restaurant
4.7
Exceptional(298)
Price: Expensive
• Farm to table • Greenville
Booked 16 times today
Located in the heart of Greenville, Patterson Kitchen + Bar epitomizes the essence of farm-to-table dining with its commitment to locally-sourced, fresh ingredients from the Upstate of South Carolina. Diners rave about the vibrant setting and exceptional cuisine, crafted by the talented Executive Chef Tanner Marino and Executive Sous Chef Gianna Smutzki. One guest exclaimed, "The food was a taste experience... We could taste the freshness," highlighting the restaurant's dedication to quality and authenticity. With its contemporary American menu infused with Southern and International flavors, Patterson Kitchen + Bar is a culinary gem that promises not only a meal but an extraordinary dining experience.
A photo of TATI Farm to Table restaurant
4.5
Awesome(675)
Price: Expensive
• Farm to table • Budapest
Booked 62 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(46)
Price: Very Expensive
• Farm to table • Ensenada
Booked 2 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of The Farm Table – Darts Farm restaurant
4.6
Exceptional(698)
Price: Expensive
• Farm to table • Exeter
Booked 23 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Paul
    Washington, D.C. Area •6 reviews
    5.0
    Dined 2 days ago
    Warm open setting couch with table accommodations. Appetizers, entrees and desserts were fabulous. They are on their autumn menu (root vegetables) until after Thanksgiving. We will return for more. We do not drink alcohol but noticed very high end quality choices on a extensive list of libations.
    More info
    ClaywoodPrice: Expensive• Farm-to-table• Hendersonville
    4.8
  • Joel
    Asheville / Western North Carolina •2 reviews
    5.0
    Dined 2 days ago
    Wonderful service. Elliot was a great server. Took excellent care of my wife and I.
    More info
    The Silo Cookhouse at The Horse Shoe FarmPrice: Expensive• Farm-to-table• Hendersonville
    4.7
  • Rick
    Phoenix / Arizona •4 reviews
    4.0
    Dined 5 days ago
    Amber is a wonderful server. The Pork Belly entree was nothing short of awful…all fat…not at all crispy like I’ve had there before. Amber did offer me the chance to order something else instead which unfortunately I declined. Another member of our party ordered the Cajun chicken pot pie but it wasn’t the least bit Cajun. He likes spicy so he was disappointed. Amber offered me a dessert which I’d thought would be complimentary as a small compensation for my uneaten pork belly…and I let her choose the dessert…bread pudding was good. However I guess we misunderstood as she charged me for it. We didnt make an issue of it but we were disappointed. I love Heirloom but my hubby says we won’t be going back for awhile.
    More info
    HeirloomPrice: Moderate• American• Spartanburg
    4.8
  • Deb
    Jacksonville / Northeast Florida •2 reviews
    5.0
    Dined 7 days ago
    Our dining experience at The Patterson was truly 5-star plus! Our waiter, Jesus, was attentive, personable, and incredibly helpful. The entire staff went above and beyond to ensure we had a wonderful evening, showing exceptional kindness and attention to detail. The food was outstanding—every aspect, from the menu choices to the presentation and taste, was simply exceptional. Celebrating our 49th anniversary here was a delight, and the team made every effort to make the evening unforgettable.
    More info
    Patterson Kitchen + BarPrice: Expensive• American• Greenville
    4.7
  • Susan
    Asheville / Western North Carolina •2 reviews
    5.0
    Dined on Nov 8, 2024
    The service was wonderful, please go back to the original french fries, didn’t like the fries we had. We all missed the old fries.
    More info
    Burntshirt VineyardsPrice: Expensive• Bistro• Hendersonville
    4.8
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