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Best Farm To Table Restaurants in Shoreline

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12 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(509)
Price: Moderate
• Farm to table • Wake Forest
Booked 14 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Anthony's HomePort - Edmonds restaurant
4.7
Exceptional(1688)
Price: Moderate
• Farm to table • Edmonds
Booked 25 times today
Experience the essence of the Pacific Northwest at Anthony's HomePort in Edmonds, where the farm-to-table approach is not just a concept but a celebration of regional flavors. Nestled by the Puget Sound, this restaurant delights with its stunning views and a menu that highlights the freshest local seafood, expertly paired with regional wines and microbrews. Diners consistently rave about the "outstanding" and "delicious" seafood dishes, praising both the quality and creativity. The special oyster dishes and the perfectly cooked seafood fettuccini are often highlighted as exemplary of Anthony’s commitment to freshness and local sourcing. Whether it’s a sunny day meal or a sunset dinner, Anthony's HomePort is a cherished destination for an authentic farm-to-table dining experience right on the waterfront of Edmonds.
A photo of Anthony’s Beach Café - Edmonds restaurant
4.5
Awesome(3)
Price: Moderate
• Farm to table • Edmonds
At Anthony’s Beach Café in Edmonds, the essence of Farm-to-table cuisine is celebrated with every dish. This local gem prides itself on serving fresh Northwest seafood that guests consistently rave about. Reviewers often highlight the "amazing selection of seafood dishes with seasonal selections" as a testament to the restaurant's commitment to freshness and quality. One guest enthused about a "delicious sockeye salmon salad with peach nectarine salsa," underscoring the café’s use of local, seasonal produce. Another diner shared their unforgettable dining experience, mentioning the "grilled salmon is cooked to perfection, flaky and moist, with a delightful lemon-butter sauce." These glowing testimonials affirm why Anthony's Beach Café is a beacon for those seeking authentic, high-quality Farm-to-table cuisine by the stunning waterside setting of Edmonds.
A photo of The Ballard Cut restaurant
4.6
Exceptional(632)
Price: Expensive
• Farm to table • Ballard
Booked 18 times today
The Ballard Cut in Ballard, Seattle, is a sanctuary for farm-to-table cuisine enthusiasts, offering a menu that celebrates the freshest local and seasonal ingredients. A standout in the culinary scene, the restaurant receives glowing reviews for its exceptional dishes like the "orgasmic" pork chop and perfectly cooked tomahawk steak, which showcase the high-quality, subtly spiced meats. Diners rave about the authenticity and deliciousness, noting that the food is "truly amazing" and "consistently delicious." The Ballard Cut not only excels in its food offerings but enhances the dining experience with a curated whiskey list, making it a prime destination for those who appreciate the finesse of farm-to-table dining combined with expert drink pairings.
A photo of 2120 restaurant
4.7
Exceptional(1466)
Price: Expensive
• Farm to table • Downtown
Booked 10 times today
If you're seeking an exceptional Contemporary American dining experience in Downtown Seattle, 2120 should be at the top of your list. Nestled next to the iconic Amazon Spheres, this independently owned gem shines with its commitment to locally sourced ingredients and a seasonally changing menu. Patrons rave about the "exquisitely prepared" dishes like salmon and scallops and the "playful and creative cocktail menu" that complements the culinary offerings. The atmosphere is consistently described as having "beautiful ambiance," making it perfect for any celebration or a casual date night. With glowing reviews praising everything from the "amazing service" to the "stunning drinks" and "flavorful New American menu," 2120 offers a truly memorable dining experience that highlights the best of Pacific Northwest flavors.
A photo of Autumn Seattle restaurant
4.7
Exceptional(467)
Price: Expensive
• Farm to table • Phinney Ridge
Booked 10 times today
Welcome to Autumn Seattle, a gem nestled in the Phinney Ridge neighborhood that epitomizes the essence of Farm-to-table cuisine. With a focus on pasta, seafood, and vegetables, Autumn crafts dishes that are both simple and profoundly flavorful, ensuring each ingredient shines. Patrons rave about the "incredible" polenta fries and rockfish ceviche, and the pasta dishes are consistently highlighted as some of "the best in Seattle." The restaurant's dedication to quality is evident, as one reviewer noted, "Every single thing we ate was delicious." Autumn's atmosphere strikes a perfect balance, offering a "relaxed, welcoming" vibe devoid of pretentiousness, making it a true standout in the Seattle dining scene. Whether it's a casual Tuesday pasta dinner or a special chef's tasting menu, Autumn Seattle delivers an exceptional experience that locals adore and visitors must not miss.
A photo of Portage Bay Cafe - South Lake Union restaurant
4.7
Exceptional(1060)
Price: Moderate
• Farm to table • Lake Union / Eastlake
Booked 41 times today
At Portage Bay Cafe in the bustling South Lake Union area of Seattle, the essence of farm-to-table dining is celebrated with a passionate commitment to local, organic, and sustainable ingredients. Since its inception in 2005, the cafe has been a haven for food enthusiasts seeking authenticity and quality. Chef Lauren and her team's dedication is evident in their carefully crafted dishes like the Crab Cake Benedict and the House-Made Challah French Toast, which utilize the freshest seasonal produce. Patrons rave about the "delicious, fresh food" and the "fabulous atmosphere," while the monthly specials further highlight the strong partnerships with local food producers. The vibrant, energetic setting and consistent praise for their robust menu and friendly service make Portage Bay Cafe a must-visit for a genuine farm-to-table experience in Seattle.
A photo of TATI Farm to Table restaurant
4.5
Awesome(682)
Price: Expensive
• Farm to table • Budapest
Booked 76 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of Anthony's HomePort - Kirkland restaurant
4.7
Exceptional(3001)
Price: Moderate
• Farm to table • Kirkland
Booked 27 times today
At Anthony's HomePort in Kirkland, nestled on the tranquil shores of Lake Washington, the steak cuisine takes center stage alongside breathtaking views. Patrons rave about the exceptional quality of the steaks, with one glowing review stating, "The food was exceptional. The coconut prawns and steak were great." This establishment not only promises a quintessential Northwest dining experience but excels in delivering perfectly cooked, flavorful steaks that are a testament to their commitment to quality. With its idyllic setting and emphasis on the finest cuts, Anthony's HomePort is a must-visit for steak lovers seeking a meal that is as memorable as the picturesque backdrop.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(46)
Price: Very Expensive
• Farm to table • Ensenada
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Michael
    Seattle / Eastern Washington •1 review
    5.0
    Dined 3 days ago
    We came to Autumn to celebrate a birthday. All of us are foodies, including a trained chef active in the industry, and we thoroughly enjoyed our evening. The menu had so many interesting options that we decided to go for the Chef’s Choice 4 course. Everything was plated beautifully and the quality of ingredients was top notch. From our initial sips of the craft cocktails, you must try the butter infused bourbon…, to the oh so jiggly creamy panna cotta for dessert, every bite was a delight. Kudos to the staff and chef!
    More info
    Autumn SeattlePrice: Expensive• American• Phinney Ridge
    4.7
  • Colby
    San Francisco Bay Area •2 reviews
    5.0
    Dined 5 days ago
    What a great dining experience, surpassed only by the quality of the food.
    More info
    Terra PlataPrice: Very Expensive• Farm-to-table• Capitol Hill / First Hill
    4.6
  • Kristavip
    Denver / Colorado •4 reviews
    5.0
    Dined 7 days ago
    It was our first time visiting Ballard Cut. We were all impressed! Staff were so friendly and delicious food. Whiskey lovers in our group really appreciated the staffs high expertise level re whiskey, and the availability of so many different bourbons and whisk(e)ys. All in all, a great experience. Our new favorite restaurant in the Seattle area. We’ll be back!
    More info
    The Ballard CutPrice: Expensive• Farm-to-table• Ballard
    4.6
  • Brenda
    Seattle / Eastern Washington •1 review
    5.0
    Dined 7 days ago
    The Sunset Dinner options were substantial, delicious, pleasingly plated and well-priced for retirees. As an added surprise, lobster tail was an option for an additional minimal price and had maximum taste. Starters our party selected were the thick and creamy clam chowder and crisp classic caesar salad. We followed that with northwest salmon duet (salmon and shrimp), while the allergy-prone with us had a perfectly grilled and tender top sirloin. The two dessert options were just the right size after our filling starters and entrees.
    More info
    Anthony's HomePort - EdmondsPrice: Moderate• Seafood• Edmonds
    4.7
  • OpenTable Diner
    1 review
    5.0
    Dined on Apr 13, 2018
    Great food to go along with great service!
    More info
    Anthony’s Beach Café - EdmondsPrice: Moderate• Seafood• Edmonds
    4.5
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