Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Diego

Best Farm To Table Restaurants in Jamul

Price
Regions
Neighborhoods
Top Rated
Dining Options
Seating Options
Accessibility

5 restaurants available nearby

A photo of Farm Table restaurant
4.8
Exceptional(520)
Price: Moderate
• Farm to table • Wake Forest
Booked 13 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Farmer's Table - La Mesa restaurant
4.3
Awesome(2019)
Price: Moderate
• Farm to table • La Mesa
Booked 32 times today
Farmer's Table - La Mesa is a true gem in the heart of La Mesa, offering an authentic American dining experience with a modern twist. This family-run eatery is renowned for its farm-to-fork approach, crafting dishes with locally sourced organic ingredients that elevate traditional American flavors. Guests rave about the "wonderful omelets, salads, and mouth-watering pizzas" that consistently impress. The inviting, family-friendly atmosphere makes it perfect for gatherings, whether it's a magical brunch or a cozy dinner. With "excellent food and service," Farmer's Table stands out as a delightful destination for anyone seeking honest, high-quality American cuisine.
A photo of Olivea Farm to Table restaurant
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 2 times today
Olivea Farm to Table in Valle de Guadalupe is a shining beacon of Contemporary Mexican cuisine, where "every dish is delicious, well thought out and executed." This elegant restaurant, nestled in the heart of Ensenada, offers a dining experience that artfully combines the freshest ingredients from their own garden with innovative culinary techniques. Diners rave about the "spectacular cuisine" and the beautifully presented multi-course meals that highlight the vibrant flavors of Mexico. Chef Rafael Magaña's artistic flair shines through each meticulously crafted plate, making Olivea a must-visit destination for those seeking a "truly unforgettable" gastronomic journey.
A photo of TATI Farm to Table restaurant
4.5
Awesome(727)
Price: Expensive
• Farm to table • Budapest
Booked 29 times today
Welcome to TATI Farm to Table in Budapest, where the essence of authentic Hungarian farm-to-table cuisine truly shines. This unique dining experience is rooted in our very own farm, embracing the bounty of local smallholders and the charm of the countryside. Our commitment to seasonal dishes and sustainability is evident in every bite, showcasing local ingredients in vibrant, contemporary ways. Guests rave about the "delicious, fresh, and quite modern" dishes, while the "amazing wine selection" perfectly complements the flavors. The cozy atmosphere and "outstanding service" make TATI a must-visit for anyone craving an exceptional taste of Hungary.
A photo of The Farm Table – Darts Farm restaurant
4.7
Exceptional(732)
Price: Expensive
• Farm to table • Exeter
Booked 11 times today
The Farm Table – Darts Farm in Exeter is a standout destination for Pizzeria cuisine, celebrated for its farm-to-table philosophy and freshly crafted pizzas. This award-winning newcomer, praised at the May 2023 Food Reader Awards, brings the essence of the countryside directly to your plate. Diners rave about the “gorgeous pizzas” that are freshly cooked in an open wood-fired oven, creating a delightful dining atmosphere. The restaurant’s commitment to using locally sourced, high-quality ingredients ensures every bite is a testament to authenticity. With glowing reviews citing “delicious food and good service,” The Farm Table promises an unforgettable Pizzeria experience.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • JerryVIP
    San Diego •13 reviews
    5.0
    Dined 3 days ago
    Great Maple has been our "go to" for many years now. The food is always outstanding, and the staff is second to none when it comes to friendliness, service and recognition. My ONLY regret is that they are no longer open mid-week as we enjoyed dining there after work - but THRILLED that they are still there and making it "work" for them. Last night we celebrated a friend's birthday. From the moment we walked in, until we left, she was treated as an honored guest by the team. We appreciated that for many reasons, the least of which was recognition. My rating overall for last night was 5-stars with only a couple minor dings. A relatively new server (to us) was a bit uniformed on a few bar items, but friendly and attentive. If there was any one request it would be to find a way to bring down the noise level. Given that it is an older building, that may be hard to accomplish. Some like that energy, but it can be a bit much when trying to converse with people at your table. Not a complaint - just an observation that seems to be the trend at a lot of restaurants now-a-days. Once the weather warms up, the outdoor patio seems to fix that issue for me. The food is excellent. Last night my group started with the crispy calamari and the portobello mushroom fries (always a favorite) followed by the duck special, the curried chicken pot pie, the turkey bolognese, the vegan hash and the buttermilk fried chicken. The duck and curried chicken pot pie seemed to get the most raves. I had the fried chicken, and while very good, I am not a fan of food on top of food. (Chicken on top of mashed potatoes with gravy.) It was still very good, but something I probably would not order again simply for that reason. My southern friend at the table disagreed with me on that issue! Not only is the food good, but the presentation of each dish always pleases the eye. Unfortunately, no room for dessert - but I do recommend that you try their pie specials or even the maple bacon donuts!
    More info
    Great Maple San DiegoPrice: Moderate• American• Hillcrest
    4.8
  • AliVIP
    Portland / Oregon •7 reviews
    5.0
    Dined 3 days ago
    I have been here 6 times since it opened in June, the food and service is amazing!
    More info
    Cellar HandPrice: Expensive• Farm-to-table• Hillcrest
    4.7
  • Dena
    Washington, D.C. Area •4 reviews
    5.0
    Dined 7 days ago
    What a wonderful place to be on Christmas day( Fantastic fixed menu, fantastic drinks and what a very attentive staff from front desk to service. I want to thank Bill, my server for the evening and all the wonderful team members who worked on Christmas day to make someone else s day special. The view from any point of view is breathtaking. The chef and team should take a bow for the menu and the bartender for a wonderful mango Durango cocktail. What a gem of a restaurant, so classy, so chic so special. Keep up the great 5 Star service. I also appreciate the many times the manager and staff checked on a single woman. I felt so special.
    More info
    Mister A'sPrice: Very Expensive• Contemporary French / American• Downtown
    4.9
  • OpenTable Diner
    San Diego •2 reviews
    5.0
    Dined 7 days ago
    We were there mid afternoon Christmas Day. It wasn’t to crouched and the service was good. Food was great. They have a nice patio dining area and an open air bar that were fairly quiet, but I did notice inside was kind of noisy due to all hard surfaces. Overall very nice experience.
    More info
    Farmer's Table - La MesaPrice: Moderate• Farm-to-table• La Mesa
    4.3
  • Bernard
    San Diego •1 review
    5.0
    Dined on Oct 9, 2024
    We had a fantastic experience. The staff were spectacular, the food was amazing, the ambiance, incredible. It was an anniversary celebration for us and the service blew us away, from the personalized menu to the amazing attention to detail by all the staff. A very happy experience all around. We highly recommend
    More info
    AR Valentien at The Lodge at Torrey PinesPrice: Very Expensive• Farm-to-table• La Jolla
    4.8
  • Privacy Policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable, Inc. 1 Montgomery St Ste 500, San Francisco CA 94104 - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo