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Best Farm To Table Restaurants in Goleta

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7 restaurants available nearby

A photo of Farm Table restaurant
1. Farm Table
4.8
Exceptional(518)
Price: Moderate
• Farm to table • Wake Forest
Booked 24 times today
Farm Table is a locally owned and operated restaurant that has been a part of the Wake Forest community since 2014. We have watched this community grow. We have grown along with it, and as a result, we have been successful. It has been through this growth that we have become a staple in our community. Our statement of farm to table is our truth. We support as many local growers as we can because it is the local community who support us day in and day out. We truly love being a part of this amazing community.
A photo of Terra at The Steward Hotel restaurant
2. Terra at The Steward Hotel
4.3
Awesome(37)
Price: Expensive
• Farm to table • Goleta
Booked 2 times today
Indulge in food that nourishes and delights at Terra, located inside The Steward Hotel in Santa Barbara. Experience organic and local California cuisine for breakfast and dinner. Local legend celebrates The Steward’s location as the originator of avocado toast. Lunch items are available at our marketplace, perfect for enjoying a picnic in a lush garden setting.Executive Chef Augusto Caudillo brings a wealth of culinary expertise and local knowledge to the heart of Santa Barbara. Graduating from Le Cordon Bleu College of Culinary Arts, he honed his skills in various kitchens, including Fess Parker Wine Country Inn and Lucky’s Steakhouse. Caudillo's passion for food began at a young age, growing amid a large family where meals were a cornerstone of connection and memory-making. Drawing inspiration from both Californian and Mediterranean traditions, Caudillo's dishes offer a tantalizing blend of aesthetics and nutrition — a testament to his love of crafting memorable experiences.
A photo of Bouchon - Santa Barbara restaurant
3. Bouchon - Santa Barbara
4.8
Exceptional(5439)
Price: Expensive
• Farm to table • Santa Barbara
Booked 26 times today
Bouchon in Santa Barbara is a beacon of French culinary excellence, where quality ingredients and masterful preparation converge to create a truly authentic French dining experience. Nestled in the heart of Santa Barbara, Bouchon prides itself on a menu that harmonizes locally sourced produce and seafood with the finest regional wines, embodying the essence of Santa Barbara 'Wine Country Cuisine'. Guests consistently rave about their experiences, noting dishes like the "phenomenal steak tartare" and "best duck ever," as well as the "outstanding service" that makes every occasion special. Whether celebrating a milestone or enjoying a casual evening out, Bouchon promises an unforgettable meal, emphasizing that every bite and sip offers "out-of-this-world" flavors that are as authentic as they are delightful. As one diner summed it up, "Amazing food and amazing service. Top notch experience from appetizers to desserts."
A photo of Barbareño restaurant
4. Barbareño
4.8
Exceptional(1884)
Price: Expensive
• Farm to table • Santa Barbara
Booked 22 times today
Barbareño in Santa Barbara stands as a beacon of Contemporary American cuisine, masterfully blending locally-sourced ingredients with innovative culinary techniques. Patrons rave about the authenticity and creativity of the dishes, describing their dining experiences as "utterly delicious" with "innovative flavor combinations." Known for capturing the essence of Central Coast flavors, Barbareño impresses with dishes like the memorable Tri-tip and beans and the fresh Halibut caught in local waters served sashimi style. The restaurant is celebrated not just for its food but also for its ambiance and exceptional service, making it a must-visit for anyone seeking a true taste of contemporary American fare in Santa Barbara.
A photo of Olivea Farm to Table restaurant
5. Olivea Farm to Table
4.8
Exceptional(48)
Price: Very Expensive
• Farm to table • Ensenada
Booked 6 times today
Bienvenidos a Olivea Farm to Table, donde la excelencia culinaria se encuentra con la elegancia refinada. En Olivea, abrazamos la belleza de lo que ofrece el campo, brindándote una experiencia culinaria exquisita que celebra los ingredientes más frescos de nuestro propio huerto. Disfruta de una experiencia gastronómica sin igual en Valle de Guadalupe. Disfruta de nuestra experiencia formal de alta cocina, donde el arte del Chef Rafael Magaña toma protagonismo. Sumérgete en los exquisitos sabores de nuestra cena por tiempos, meticulosamente diseñada para destacar lo mejor de la abundante cosecha de nuestro propio huerto. Cada platillo es una sinfonía de sabores, texturas y deleites visuales, y es un testimonio de la armonía entre el atractivo visual y el sabor tentador, permitiéndole a nuestros distinguidos comensales saborear cada ingrediente en todo su esplendor.Deléitate con los sabores de la naturaleza, acompañados de los mejores vinos de vinícolas aledañas.
A photo of TATI Farm to Table restaurant
6. TATI Farm to Table
4.5
Awesome(723)
Price: Expensive
• Farm to table • Budapest
Booked 36 times today
At TATI Farm to Table in the heart of Budapest, the essence of farm-to-table dining is brought to life with an authentic touch. This gem not only sources ingredients from its own farm but also celebrates Hungarian smallholders, ensuring every dish is a testament to local freshness and sustainability. Patrons rave about the "unbelievable" food and the "relaxed vibe" that makes TATI feel like a "hidden gem" rather than a tourist spot. Highlights include "delicious Hungarian 5 course tasting menus" and specialties like the "cabbage stuffed strudel" that leave guests planning their next visit. TATI's commitment to showcasing local products in a contemporary style has clearly captured the hearts of diners, making it a must-visit for anyone seeking a true farm-to-table experience in Budapest.
A photo of The Farm Table – Darts Farm restaurant
7. The Farm Table – Darts Farm
4.6
Exceptional(727)
Price: Expensive
• Farm to table • Exeter
Booked 25 times today
The Farm Table – Darts Farm in Exeter is a beacon of Farm-to-table excellence, recently crowned "The Best Newcomer" at the May 2023 Food Reader Awards. This outstanding restaurant prides itself on a philosophy of freshness and local sourcing, delivering dishes that are not only seasonal but also bursting with flavor directly from their farm or nearby artisanal producers. Patrons consistently rave about the quality and taste of the meals, with one stating, "The food is always top-notch, local, and delicious." Open for lunch daily and dinner on selected evenings, The Farm Table offers a genuine farm-to-table experience that celebrates the very best of what the local land has to offer. Whether it's the broad bean smash with Isle of Wight tomatoes or the exquisitely cooked hake, each dish is a testament to the quality and passion that The Farm Table brings to the table.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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