Best European Restaurants in South Shore

Excellent oysters and a very well made duck confit. We tried the fish cakes for our entree and these were the best fish cakes I've had in my life. We had a very energetic and enthusiastic waiter as well.

Best staff in the city. great food. Would come back, and recommend anyone who likes an upbeat vibe to a restaurant.

The food was of excellent quality, you will get what you paid for. The chef approached each table to ask us how our experience was, and he is very gracious and open, speaking to us about his journey into opera and his decades-long experience as a chef. The ambiance is very cozy and upbeat. Lastly, the Semifreddo dessert was incredible, the perfect complement to the delicious dinner. I would highly recommend this experinece!

Food, cleanliness and service was 5 star. Ambiance left more to be desired. Tables too close and noise factor above normal.

Great overall experience. Will be coming back again!