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Best Cajun Restaurants in Lower Garden District

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66 restaurants available nearby

A photo of Wild South restaurant
5.0
Exceptional(8)
Price: Very Expensive
• Creole • Lower Garden District
Booked 4 times today
Take the right turn off of Magazine Streetin the Lower Garden District and you’llstumble upon Wild South.Through the yellow doors lies a restaurant that showcases local ingredients we hold dear in new, innovative ways while celebrating the signature elements that make up this Southern cuisine. Whether you’re popping in for snacks atthe bar or want the full tasting experience,Chef Michael Stoltzfus and his team invite you to partake in the unique taste of the Wild South. Wild South is now offering a la carte at both the barand dining room.
A photo of Cafe Normandie at The Higgins restaurant
4.5
Awesome(64)
Price: Expensive
• Creole • Warehouse District
Booked 2 times today
Indulge in sophisticated French-influenced casual fare in the Higgins Hotel's full-service restaurant.
A photo of New Orleans Creole Cookery restaurant
4.3
Awesome(3352)
Price: Moderate
• Creole • French Quarter
Booked 44 times today
New Orleans Creole Cookery, nestled in the heart of the French Quarter, is a vegetarian's delight that masterfully captures the essence of New Orleans' vegetarian cuisine. Patrons rave about the innovative Creole dishes, stating the "food was exceptional" and highlighting the vegetarian options like the Creole Pasta. The restaurant's charming courtyard and vibrant atmosphere complement its culinary offerings, making it a must-visit for those seeking authentic vegetarian Creole flavors. Guests consistently praise the "fantastic food" and "excellent service," making it clear that New Orleans Creole Cookery stands out in the vibrant tapestry of New Orleans dining.
A photo of Muriel's Jackson Square restaurant
4.7
Exceptional(10302)
Price: Very Expensive
• Creole • French Quarter
Booked 88 times today
The Bistro at Muriel’s Jackson Square offers contemporary Creole cuisine with New Orleans classics like Seafood Gumbo, Turtle soup, Shrimp & Grits and Wood Grilled Pork Chop while the Courtyard Bar is the perfect place to drop by for drinks and appetizers. The Séance Lounge is the place for a relaxed, comfortable meeting before or after dining. Comprised of two areas, The Outer Seance and The Inner Séance, the Séance also tells the story of a mystic checkered past. The Outer Séance addresses the New Orleans era of Storyville when Muriel's Jackson Square was one of the French Quarter's top bordellos! The Inner Séance is the preferred domain of the resident ghost, Pierre Antoine Lepardi Jourdan; it's the perfect spot for an intimate conversation or a drink among its plush surroundings. The 170 foot wrap-around balcony is a splendid spot for enjoying our specialty cocktails or our extensive wine list featuring over 300 selections from around the world.
A photo of Antoine's restaurant
4.6
Exceptional(11268)
Price: Expensive
• Creole • French Quarter
Booked 73 times today
Antoine's, nestled in the heart of the French Quarter in New Orleans, has been a bastion of French Creole cuisine for over 184 years. Celebrated for its authenticity and traditional fare, Antoine's offers a dining experience steeped in historic charm. Guests rave about the classic dishes, with one patron exclaiming, "Food was FABULOUS!!! Best steak ever," and another recommending the "wonderful baked Alaska and oysters Rockefeller." The restaurant’s dedication to excellence is evident in the glowing reviews, highlighting not only the food but also the exceptional service and ambiance. Antoine's continues to impress, making it a must-visit for anyone seeking a genuine taste of French culinary tradition in a timeless setting.
A photo of Jack Rose - New Orleans restaurant
4.8
Exceptional(2363)
Price: Moderate
• Creole • Lower Garden District
Booked 26 times today
Jack Rose embodies the spirit of New Orleans, celebrating its rich culinary and cultural heritage through every dish and drink served. Nestled in the historic Garden District, the restaurant offers an eclectic and engaging dining experience, where guests can savor classic Creole and New Orleans-style dishes reimagined with a modern twist. At Jack Rose, the vibrant joie de vivre of New Orleans is not just an atmosphere, but an immersive experience enhanced by skillfully executed cuisine and an array of vibrant cocktails. This dynamic setting is designed to dazzle and delight, blending the familiar with the extraordinary, ensuring that every visit is a captivating encounter.
A photo of Brennan's restaurant
4.8
Exceptional(11740)
Price: Expensive
• Creole • French Quarter
Booked 117 times today
Welcome to Brennan's in the vibrant French Quarter of New Orleans, a beacon of breakfast excellence and a culinary landmark praised by both locals and travelers. As a finalist for the "Outstanding Restaurant" by the James Beard Foundation in 2022, Brennan’s offers a breakfast experience that’s both indulgent and authentically Creole. Guests rave about the "out of this world" food and the exceptional service, making it feel like "eating in my grandmother's kitchen." The legendary Bananas Foster, flamboyantly prepared tableside, is a must-try. Each dish, from the luxurious lobster omelette to the traditional Eggs Hussarde, promises a morning of decadent delight. Celebrate the start of your day in one of Brennan’s opulent dining rooms or the lush courtyard, making every breakfast not just a meal but a memorable event.
A photo of Atchafalaya Restaurant restaurant
4.9
Exceptional(6461)
Price: Expensive
• Creole • Garden District
Booked 61 times today
Atchafalaya Restaurant in New Orleans’ Garden District stands out as a beacon of Creole, Cajun, and Southern cuisine, offering an exceptional dining experience that captures the heart of local flavors. Nestled in a vibrant neighborhood, Atchafalaya is celebrated for its "delicious local fare" and innovative takes on classic dishes like shrimp & grits and gumbo du jour. Reviewers rave about the "amazing brunch experience" and the "spectacular" nightly seafood specials, highlighting the restaurant's commitment to quality and creativity. The ambiance, enhanced by live music and a world-class wine program, makes Atchafalaya a must-visit for both locals and visitors. As one diner puts it, this place is "among NOLA’s finest," making every meal here not just a feast for the taste buds but a celebration of Southern hospitality.
A photo of Ralph's on the Park restaurant
4.7
Exceptional(4388)
Price: Expensive
• Creole • Mid-City / City Park
Booked 18 times today
Ralph's on the Park, nestled in the picturesque Mid-City near City Park in New Orleans, is a beacon of contemporary Creole cuisine. As a "Top 10" Restaurant, acclaimed by NOLA.com readers, Ralph's crafts dishes that are both innovative and deeply rooted in tradition. The restaurant is celebrated for its use of the finest seasonal Gulf seafood, premium meats, and locally sourced produce. Patrons rave about the unique flavors and high-quality ingredients, with reviews highlighting standout dishes like the Grilled Redfish, and the Turtle Soup. One glowing review noted, "The food was absolutely incredible... The fish was cooked perfectly, and had so much flavor." This establishment not only promises a culinary adventure but also delivers a vibrant atmosphere and exceptional service, making it a must-visit for those seeking authentic Creole delights.
A photo of Chemin à la Mer restaurant
4.6
Exceptional(1156)
Price: Moderate
• Creole • Central Business District
Booked 30 times today
Chemin à la Mer in the Central Business District of New Orleans is a true gem for American cuisine enthusiasts. Celebrated Chef Donald Link masterfully honors his Louisiana roots by blending local flavors with exquisite French techniques, creating a menu that's authentically American yet uniquely sophisticated. Diners rave about the "unforgettable" dining experiences, highlighting dishes like the "perfectly cooked" duck confit and "exceptional" steaks. The atmosphere is described as "warm and inviting," ideal for special occasions with panoramic views of the Mississippi River enhancing the ambience. Consistent high praise for the "stellar service" and the quality of meals makes Chemin à la Mer a must-visit for a taste of elevated American fare in New Orleans.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • David
    Baton Rouge / Lafayette •5 reviews
    5.0
    Dined 2 days ago
    Very nice setup for two or many to dine. Make reservation as is very popular. Wait staff extremely active and very friendly to all giving best service and quality of dining. Duck gumbo very good as were fish dinner. The pork chop good but a bit small for the price. Nice dessert given to us as a recognition of our celebration of our anniversary.
    More info
    TableauPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.5
  • Teresa
    Atlantic Canada •1 review
    5.0
    Dined 3 days ago
    We had a lovely evening at Muriel’s. The service was excellent. My husband and I had the three course dinner. All the food was very good. My pecan crusted fish was outstanding. The drinks were delicious and creative. After our meal we were told that we could access the second floor bar. We enjoyed the ambiance and go great photos from the second floor balcony. Highly recommend!
    More info
    Muriel's Jackson SquarePrice: Very Expensive• Creole / Cajun / Southern• French Quarter
    4.7
  • LyndaVIP
    San Francisco Bay Area •17 reviews
    5.0
    Dined 4 days ago
    Wild South is the best place to enjoy a cozy, delicious meal focused on Southern cuisine. We went on a Wednesday night the week before Christmas, so it was slower than normal. This allowed us to sit at the chef's table and get unfettered attention from the staff and chefs. We ordered the 5-course prefix menu, and everything was perfectly timed and perfectly portioned, so we left satisfied but not overly full. My husband paired this with their Sherry flight, allowing him to experience a wide range of styles they offer. The first course was an escabeche-esque snapper served on a rice cracker. The second course was an ode to New England-style chowder. Both items were not listed on the menu at the time. We were interrupted by an intermezzo of uni and trout roe-topped chicken schnitzel bites, followed by the vegetable course of broccolini, carrots, and peppers, topped with a pumpkin XO sauce and goat creme fraiche. The main course was a brined and one-week dry-aged pork chop with radicchio and sweet potatoes. Pre-dessert was a refreshing scoop of strawberry sorbet, and dessert was a nod to chocolate mint ice cream but with meringue, toasted sesame, and Creole cream cheese custard with strawberries and poached carrots. Overall, we had a fantastic time, enjoying our camaraderie with the chefs and staff, and I would highly recommend going back and enjoying a meal with friends. We will definitely be back when we return to New Orleans. Thanks again to Mike and his fabulous team!
    More info
    Wild SouthPrice: Very Expensive• Creole / Cajun / Southern• Lower Garden District
    5
  • SteveVIP
    Orange County •38 reviews
    5.0
    Dined 6 days ago
    The food was excellent. Loved my BBQ shrimp appetizer. Fish special was also over the top.
    More info
    Tujague's - New OrleansPrice: Expensive• Creole / Cajun / Southern• French Quarter
    4.2
  • Jen
    Baton Rouge / Lafayette •9 reviews
    4.0
    Dined 6 days ago
    We did the Réveillon and it was absolutely delicious
    More info
    Cafe Normandie at The HigginsPrice: Expensive• French American• Warehouse District
    4.5
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