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Best Country Kitchens in Luton

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3 restaurants available nearby

A photo of The Farmhouse at Redcoats restaurant
4.7
Exceptional(1733)
Price: Expensive
• Country kitchen • Hitchin
Booked 18 times today
The Farmhouse at Redcoats in Hitchin is a gem of Country kitchen cuisine that perfectly embodies authenticity and quality. Set in a picturesque 15th-century farmhouse, this restaurant offers a “wonderful experience” time and time again. Chef Sherwin Jacobs crafts unforgettable meals using fresh, local produce, ensuring that every dish reflects the heart of country cooking. Diners rave about the “excellent Sunday roast” and “superb food and service” in a charming, quaint setting. Whether savoring a relaxed lunch or a special celebratory dinner, guests are consistently impressed by the warm, attentive staff and the cozy ambiance, making it a must-visit destination.
A photo of The Lytton Arms restaurant
4.6
Exceptional(699)
Price: Moderate
• Country kitchen • Knebworth
Booked 5 times today
Nestled in the charming village of Old Knebworth, The Lytton Arms is a delightful embodiment of authentic Country kitchen cuisine. The pub offers a welcoming atmosphere, where “the best Sunday roast in Herts” awaits, with perfectly cooked meats and crispy Yorkshire puddings. Head Chef Michael Kirby utilizes local seasonal produce to craft dishes that are “excellent in taste and presentation.” The Lytton Arms is praised for its “fantastic range of beers,” which perfectly complement the hearty meals. With its cozy seating, attentive staff, and a beautiful beer garden, this delightful pub provides a quintessential English Country kitchen experience.
A photo of The George and Dragon restaurant
4.0
Excellent(289)
Price: Moderate
• Country kitchen • Stevenage
Booked 3 times today
The George and Dragon, nestled in the picturesque village of Graveley, Hertfordshire, is a delightful haven for those craving authentic Country kitchen cuisine. This charming English Village Pub radiates rustic farmhouse charm with its inviting ambiance and airy spaces. Head Chef Matthew Lewis crafts modern British classics and comforting Sunday roasts, earning accolades like "absolutely best roast dinner had in quite a while" from satisfied patrons. The beautiful English Country garden enhances the dining experience, making it a perfect spot for families to create cherished memories. Diners can expect "superb food and great service," making it a must-visit for Country kitchen enthusiasts.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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