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Best Contemporary Italian Restaurants in Sea Girt

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2 restaurants available nearby

A photo of Whispers restaurant
4.6
Exceptional(2140)
Price: Expensive
• Contemporary italian • Spring Lake
Booked 3 times today
Nestled in the historic Hewitt-Wellington Hotel in Spring Lake, Whispers offers an exceptional dining experience that showcases the best of Contemporary American cuisine. From the Victorian elegance of crystal chandeliers and white linen table settings, Whispers provides a creative and modern twist on American classics. Celebrated for its "perfectly cooked" salmon and lamb, as well as its "rich and delicious" lobster crepe, this restaurant stands out for its high standards and attentive service. Patrons rave about the "outstanding" food and "wonderful" staff, with special mentions for their BYOB option served in fine Riedel Crystal glasses at no corkage fee. Whether it's a special occasion or a casual dinner, Whispers is the epitome of fine dining in Spring Lake, making every meal memorable.
A photo of Piccola Italia restaurant
4.7
Exceptional(683)
Price: Expensive
• Contemporary italian • Asbury Park
Booked 2 times today
Piccola Italia in Asbury Park, Ocean Township, stands out as a beacon of Mediterranean excellence, consistently earning high Zagat ratings for its unique blend of classic Italian and vibrant Mediterranean flavors. Chef and owner Brian Gualtieri crafts dishes that celebrate the finest seasonal ingredients, creating bold and authentic flavors that resonate with every diner. Patrons rave about the restaurant, describing it as a place where "the food and service were exceptional" and "the atmosphere was great." The extensive wine list and elegant bar setting complement the exquisite culinary experience, making Piccola Italia a must-visit for anyone seeking the best of Mediterranean cuisine in a sophisticated yet welcoming environment.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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