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Best Contemporary French American Restaurants in Venice

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4 restaurants available nearby

A photo of Melisse restaurant
4.9
Exceptional(1997)
Price: Very Expensive
• Contemporary french american • Santa Monica
Booked 3 times today
Melisse in Santa Monica is a shining beacon of Californian cuisine, where Chef Josiah Citrin’s magic has earned it two Michelin stars. This intimate 14-seat venue offers a unique 2.5-hour culinary journey through an 8-course tasting menu that highlights the freshest ingredients sourced from California farms "from San Diego to Napa Valley." Reviewers have lauded the experience, with one guest sharing, "This dining experience ranks among the top three I have ever had," while another says, "Each dish was delightful both in flavor and presentation." At Melisse, the blend of sophisticated service, exquisite local ingredients, and innovative Californian dishes promises an unforgettable dining adventure.
A photo of Papille Gustative restaurant
4.3
Awesome(173)
Price: Moderate
• Contemporary french american • Santa Monica
Booked 4 times today
Papille Gustative in Santa Monica is a beacon of Contemporary French / American cuisine, embodying the essence of a farm-to-table ethos with a sophisticated twist. Nestled just a block from Santa Monica Beach, this culinary gem is celebrated for its use of fresh, organic ingredients sourced directly from local farmers. Diners rave about the authenticity and creativity of the dishes, such as the “perfectly done duck egg & prosciutto benedict” and the vibrant Niçoise salad, which are always presented with artistic flair. The ambiance, enhanced by live jazz nights, complements the gastronomic experience, making each meal a memorable event. “The food is creative and tasty, tasty, tasty!” as one enthusiastic guest put it, capturing the high standards of quality and service that define Papille Gustative. Whether it's brunch or dinner, this restaurant offers a genuine taste of contemporary French / American cuisine with a local twist.
A photo of A Food Affair Restaurant restaurant
4.9
Exceptional(1555)
Price: Expensive
• Contemporary french american • West Los Angeles
Booked 4 times today
A Food Affair Restaurant in West Los Angeles is a beacon of Contemporary French / American cuisine, led by the charming and skilled duo, Babette and Christian. Celebrating over 30 years of marriage and culinary expertise, they invite diners into their Provence-style home for an unforgettable dining experience. Patrons rave about the authenticity and quality of the dishes, with one noting, "the Beef Bourguignon and the Foie Gras were beyond amazing," highlighting the seamless blend of French elegance with American boldness. The restaurant’s ambiance, likened to a Parisian café, and its friendly, family-like service only enhance its allure. It’s no wonder guests describe their visits as “a delightful experience from start to finish,” making A Food Affair a must-visit spot for those seeking a genuine taste of French-American culinary excellence.
A photo of Petrossian Restaurant & Boutique restaurant
4.9
Exceptional(865)
Price: Expensive
• Contemporary french american • West Hollywood
Booked 3 times today
Petrossian Restaurant & Boutique in West Hollywood is a haven of French culinary excellence, renowned for its luxurious caviar and authentic French delicacies. Diners rave about the "remarkable selection of caviar, smoked fish, and other gourmet delicacies" that are not only delicious but also presented with impeccable service. The smoked scallops and heavenly soufflé stand out, with the soufflé described as "the perfect vessel for caviar, elevating each bite to new heights." The Royal Daurenki caviar, praised for its "smooth and buttery texture," exemplifies the restaurant’s commitment to quality. With its elegant ambiance and knowledgeable staff, Petrossian offers a sophisticated dining experience that is, as one guest put it, "sans pareil" or without equal.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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