Best Contemporary French American Restaurants in Northwest

Yay, trained and professional wait staff and servers! This makes a huge difference to a dining experience. The food was delicious and served in acceptable portions so that diners may partake of several courses without feeling too full, too empty, or wasteful. My standouts were the hamachi with a soy vinaigrette and duck poivrè. For my husband, it was the best lobster bisque that he can remember. It is a go-to for him. He’s partaken of it at many top notch restaurants around the country. He enjoyed the halibut and creamed spinach. I had intended to have steak but the steak portions were just too large for me. The smallest was a 6 or 8 oz filet. Maybe I could have handled one though because my duck breast must have been very close in size and I left none. Oh, my husband loved the popover at the start of the meal. I’ve had better but again, I left none. Maybe it was the delicious rosemary honey butter? Plan on $125 per person minimum for a complete dining experience, sans alcohol. Valet parking.

Wink is a longtime favorite, but we hadn’t been in a while. We returned for our 26th wedding anniversary and were reminded why Wink is one of Austin’s absolute gems. Vincent and his service team are impeccable… attentive and knowledgeable but never invasive. And the food is truly outstanding. We had the five-course tasting menu and it was dreamy. Wink made our anniversary dinner more special than we could ever have expected.

Came here for our 1 year anniversary. Excellent seating with a beautiful view, excellent service, and the food was off the charts. My wife and I were extremely happy dining here for our 1 year anniversary.

Delighted with this new W Hotel restaurant- stunning interior. Excellent duck confit - tender and flavorful like we enjoy in European restaurants. Crisp and fresh endive salad with luscious rose water dressing. The bird’s nest cocktail is light and refreshing. We enjoyed excellent service and a quiet dining atmosphere.