Best Contemporary American Restaurants in Thibodaux

22 restaurants available nearby

1. M bistro

4.1

Excellent(821)

Price: Very Expensive

• Contemporary american • French Quarter

Booked 8 times today

Nestled in the heart of the French Quarter at The Ritz-Carlton, New Orleans, M bistro is a beacon of authentic Creole, Cajun, and Southern cuisine. The farm-to-table approach ensures that every dish is crafted with the freshest meats, seafood, and produce sourced from local farmers across Louisiana, Texas, Mississippi, and Alabama. Guests rave about the “delicious food and great service,” with standout dishes like gumbo and crab beignets. The restaurant’s ambiance is enhanced by the live jazz performances in the adjacent lounge, making dining here a truly unforgettable experience. For a genuine taste of New Orleans, M bistro is unparalleled.

2. Brennan's

4.8

Exceptional(11844)

Price: Expensive

• Contemporary american • French Quarter

Booked 205 times today

Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.

3. Curio

4.0

Excellent(1261)

Price: Moderate

• Contemporary american • French Quarter

Booked 8 times today

Curio, nestled in the heart of New Orleans' French Quarter, offers an unparalleled Creole, Cajun, and Southern culinary experience that captivates both locals and visitors alike. With its vibrant "circus of flavor," Curio delights diners with a menu that artfully blends tradition and innovation. The Jambalaya and Shrimp & Grits are standout dishes, praised for their "rich flavors and creativity." The restaurant's enchanting ambiance, combined with its first-rate service, elevates every visit to a memorable experience. Curio's sophisticated yet whimsical atmosphere makes it a must-visit destination for those seeking authentic Southern cuisine in an unforgettable setting. "10/10 highly recommend."

4. The Pelican Club

4.6

Exceptional(4578)

Price: Expensive

• Contemporary american • French Quarter

Booked 30 times today

The Pelican Club in the French Quarter of New Orleans is a haven for seafood aficionados, offering an authentic taste of south Louisiana's rich culinary heritage. Chef Richard Hughes crafts an exceptional menu that beautifully blends French, Italian, and Asian influences, ensuring a "sensational" dining experience. Diners rave about the "unbelievably good" scallops and the "excellent" Louisiana Cioppino, highlighting the freshness and quality of the seafood. The "perfectly cooked" dishes and "exceptional" service create an unforgettable atmosphere, making The Pelican Club a must-visit for anyone seeking an extraordinary seafood experience in New Orleans. "Highly recommended" by all who visit!

5. Meril

4.5

Awesome(6517)

Price: Moderate

• Contemporary american • Warehouse District

Booked 52 times today

Meril, nestled in the vibrant Warehouse District of New Orleans, offers an authentic taste of Creole, Cajun, and Southern cuisine under the expert guidance of Chef Emeril Lagasse. The lively atmosphere is complemented by a menu that delights with dishes like shrimp tacos, pork dumplings, and the renowned banana cream pie, which reviewers rave as "absolutely delicious." The open kitchen style and large bar area create an inviting space perfect for both intimate dinners and lively celebrations. With "impeccable service" and "outstanding gourmet food," Meril stands out as a must-visit destination for anyone seeking a true Southern culinary experience.

6. The Bower

4.5

Awesome(775)

Price: Moderate

• Contemporary american • Lower Garden District

Booked 16 times today

The Bower, nestled in the vibrant Lower Garden District of New Orleans, is a beacon of exquisite Seafood cuisine, making waves with its dedication to fresh, locally sourced ingredients. Diners rave about the "outstanding" quality of the fish dishes, highlighting the restaurant's impressive ability to deliver perfectly cooked and flavorful seafood. The smoky aioli and chimichurri add remarkable depth to the crispy octopus, leaving patrons eager for more. With an atmosphere that's both trendy and intimate, The Bower provides an authentic New Orleans dining experience that seafood lovers can't miss. It's a true testament to the region's rich culinary heritage.

A photo of Jewel of the South restaurant

7. Jewel of the South

4.8

Exceptional(71)

Price: Expensive

• Contemporary american • French Quarter

Booked 26 times today

Jewel of the South is a beacon of exceptional Cocktail Bar cuisine nestled in the heart of the French Quarter, New Orleans. With its roots tracing back to an influential 1850s bar, this establishment offers a "magical culinary adventure" that delights all senses. Celebrated bartender Chris Hannah crafts both classic and contemporary cocktails that are "absolutely incredible," earning the spot accolades like James Beard and Best Bar South (North America). Guests rave about the "creative and delicious cocktails" that perfectly complement the warm, inviting atmosphere of the old brick Creole cottage. Experience a cocktail journey like no other at Jewel of the South!

A photo of Commons Club Bar & Restaurant restaurant

8. Commons Club Bar & Restaurant

4.3

Awesome(519)

Price: Moderate

• Contemporary american • Central Business District

Booked 2 times today

Commons Club Bar & Restaurant in New Orleans offers an authentic slice of Southern hospitality with its reinvented takes on contemporary Southern dishes. Located in the Central Business District, it promises a "truly memorable dining experience" that locals and tourists alike rave about. Guests are treated to a vibrant atmosphere, where "the food was phenomenal," especially the Shrimp Gumbo and Grits, which one reviewer declared as "the best Gumbo I’ve ever had!" The service is lauded as attentive and friendly, making every visit a joyous occasion. With its eclectic menu and chic ambiance, Commons Club is a culinary gem in the heart of The Big Easy.

A photo of Peacock Room at The Hotel Fontenot restaurant

9. Peacock Room at The Hotel Fontenot

4.8

Exceptional(783)

Price: Moderate

• Contemporary american • Warehouse District

Booked 22 times today

The Peacock Room at The Hotel Fontenot in the Warehouse District of New Orleans is a shining example of authentic Creole, Cajun, and Southern cuisine. With a menu crafted by Chef Samuel Peery, the restaurant offers "refined shareable interpretations" of regional classics, ensuring an elevated dining experience. Guests rave about the "amazing food," with standout dishes like the "best Shrimp & Grits ever had" and an unforgettable gumbo that delights with its spicy kick. The vibrant atmosphere, complemented by thoughtful cocktails and attentive service, makes every visit memorable. This "jewel box" of a restaurant truly captures the heart of Southern hospitality.

10. Tableau

4.5

Awesome(4812)

Price: Expensive

• Contemporary american • French Quarter

Booked 33 times today

Tableau, nestled in the heart of New Orleans' vibrant French Quarter, offers an exquisite journey into Contemporary French / American cuisine. Guests praise its “amazing food” and “exceptional service,” highlighting dishes like escargot beignets and gulf fish almondine as standout creations. The restaurant’s innovative approach to traditional Creole dishes sets it apart, ensuring a “great dining experience” every time. With breathtaking views of Jackson Square from its charming balconies, Tableau combines “beautiful venue” and “wonderful atmosphere,” making it a must-visit for both locals and visitors. Whether celebrating a special occasion or enjoying a casual meal, Tableau promises a memorable culinary adventure.

‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you

D
Daniel
Philadelphia County •1 review
5.0
Dined 1 day ago
My wife, son, and I visited while on vacation for our 15th anniversary (wife and I of course, son is 5). Food was amazing and the staff were great. The history of the Bananas Foster makes the sugary dish even better… a must visit when in New Orleans.
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Brennan'sPrice: Expensive• Creole• French Quarter
•
4.8
J
JohnVIP
Chicago / Illinois •3 reviews
5.0
Dined 4 days ago
Sonia and Que were great! Sonia helped us pick out our menu for our group of seven and everything she suggested was on point! The cauliflower, ribs and meatballs were particular standouts as was the banana cream pie for dessert. Keep hiring great people who embody your brand. It makes a HUGE difference.
More info
MerilPrice: Moderate• Contemporary American• Warehouse District
•
4.5
S
Shannon
New Orleans / Louisiana •1 review
5.0
Dined on Dec 29, 2024
My daghter had a wonderful brunch with her friends for her birthday. She was even very surprised to receive a gift from you. It just made her day. Thank you so much
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M bistroPrice: Very Expensive• Contemporary American• French Quarter
•
4.1
A
angela
San Antonio •2 reviews
5.0
Dined on Dec 25, 2024
Came here for breakfast on Christmas Day, the food was beyond amazing! Our waitress was amazing as well. The atmosphere was quiet and laid back. Over all a great experience.
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CurioPrice: Moderate• Contemporary American• French Quarter
•
4
J
James
New Orleans / Louisiana •10 reviews
5.0
Dined on Dec 24, 2024
There were 8 of us and the Revellion menu had something for us all. Not one of the group was dissatisfied with any part of the meal. Two meals of particular brilliance were the chopping and the roasted duck. The ciopino was all Louisiana in style and in flavor. The roasted duck in a grape blueberry confit was genius and easily the best game bird I ever tasted. An honorable mention and very honorable indeed was the pork chop which was thick delicious and tender. Randy provided an excellent night of service, knowledgeable and attentive. A very professionable waiter.
More info
The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
•
4.6

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Thibodaux

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Best Contemporary American Restaurants in Thibodaux

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22 restaurants available nearby

1. M bistro

2. Brennan's

3. Curio

4. The Pelican Club

5. Meril

6. The Bower

7. Jewel of the South

8. Commons Club Bar & Restaurant

9. Peacock Room at The Hotel Fontenot

10. Tableau

See what locals rave about

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