Best Contemporary American Restaurants in North of Foster / Rogers Park

It was a wonderful food experience! Everything we had was amazing and we will definitely be back!

Excellent food!!! We were expecting “pub food” but this was so much more. Skilled use of unexpected herbs and spices. This kitchen produced perfectly cooked proteins. The duck was the most flavorful duck I’ve had in a restaurant. The octopus was exactly the right texture. Pork shank and short ribs were fall-off-the-bone and seasoned creatively. Everything was flavorful and delicious. We appreciated the art of the serving dishes, not just plain white plates. Service was also excellent. We were greeted at the door and our table was immediately ready. Our server was attentive. Our food came out hot. Only real negative is the 3% charge to use a card. I don’t like carrying $250+ in cash. I wish this place was in our hometown. We look forward to returning to Cultivate.

Wow this was such an incredible dining experience. The food was incredible - we started with the charmoula shrimp and shaved Brussels sprouts salad. The salad was so fresh and delicious. I had the sea bass with mushroom risotto and the fish was maybe the best cook on a piece of fish I have ever had. The risotto was delicious. My partner had the ahi tuna main and it was so good. The service was pretty perfect - there when we needed something but not fussy at all. We will definitely be back to try all of the things on the menu that we couldn’t eat at one meal!

We enjoyed its convenience to Redtwist Theater. The food was made on site with fresh ingredients. I highly recommend the broccoli soup. Our server was delightful and efficient. Atmosphere is sophisticated and comfortable. This is clearly a place where people come both for just a cup of coffee or a nice sit-down meal. Don't be confused by the Julius Meinl signs on the outside. This is not just a coffee shop!

We were here for a birthday dinner and had a lovely time. The service was excellent with a server who had humor and was attentive. The menu is very interesting offering a wode variety of choices and take on trditional dishes like the Garrsoulet I had, a take off of Cassoulet of course. The Lardo and Tomato toast appetizer was delicous and everyones meal was excellent. The prices are on the high side but we were satisfied. I also reccomment the steak tartare and the burger. The atmosphere is elegant but casual and lovely.