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Best Contemporary American Restaurants in Algiers Point

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22 restaurants available nearby

A photo of Meril restaurant
4.5
Awesome(6521)
Price: Moderate
• Contemporary american • Warehouse District
Booked 88 times today
Meril, nestled in the vibrant Warehouse District of New Orleans, offers an authentic taste of Creole, Cajun, and Southern cuisine under the expert guidance of Chef Emeril Lagasse. The lively atmosphere is complemented by a menu that delights with dishes like shrimp tacos, pork dumplings, and the renowned banana cream pie, which reviewers rave as "absolutely delicious." The open kitchen style and large bar area create an inviting space perfect for both intimate dinners and lively celebrations. With "impeccable service" and "outstanding gourmet food," Meril stands out as a must-visit destination for anyone seeking a true Southern culinary experience.
A photo of Brennan's restaurant
4.8
Exceptional(11872)
Price: Expensive
• Contemporary american • French Quarter
Booked 195 times today
Brennan's, nestled in the heart of New Orleans' French Quarter, exemplifies the art of Contemporary American cuisine by skillfully blending classic Creole traditions with modern culinary innovations. Chef Ryan Hacker's inspired menu delights diners with "exceptional" dishes that consistently earn rave reviews. Guests praise the "outstanding service and food," with highlights including the inventive Artisanal Eggs Benedict and the famed Flaming Bananas Foster, a New Orleans staple invented at Brennan's. The restaurant boasts numerous accolades, such as being a James Beard Foundation finalist and topping lists by Condé Nast Traveler. Dining at Brennan's ensures a "memorable experience" with a vibrant atmosphere and impeccable service.
A photo of M bistro restaurant
4.1
Excellent(822)
Price: Very Expensive
• Contemporary american • French Quarter
Booked 11 times today
Nestled in the heart of the French Quarter at The Ritz-Carlton, New Orleans, M bistro is a beacon of authentic Creole, Cajun, and Southern cuisine. The farm-to-table approach ensures that every dish is crafted with the freshest meats, seafood, and produce sourced from local farmers across Louisiana, Texas, Mississippi, and Alabama. Guests rave about the “delicious food and great service,” with standout dishes like gumbo and crab beignets. The restaurant’s ambiance is enhanced by the live jazz performances in the adjacent lounge, making dining here a truly unforgettable experience. For a genuine taste of New Orleans, M bistro is unparalleled.
A photo of The Bower restaurant
4.5
Awesome(778)
Price: Moderate
• Contemporary american • Lower Garden District
Booked 33 times today
The Bower, nestled in the vibrant Lower Garden District of New Orleans, is a beacon of exquisite Seafood cuisine, making waves with its dedication to fresh, locally sourced ingredients. Diners rave about the "outstanding" quality of the fish dishes, highlighting the restaurant's impressive ability to deliver perfectly cooked and flavorful seafood. The smoky aioli and chimichurri add remarkable depth to the crispy octopus, leaving patrons eager for more. With an atmosphere that's both trendy and intimate, The Bower provides an authentic New Orleans dining experience that seafood lovers can't miss. It's a true testament to the region's rich culinary heritage.
A photo of Curio restaurant
4.1
Excellent(1262)
Price: Moderate
• Contemporary american • French Quarter
Booked 13 times today
Curio, nestled in the heart of New Orleans' French Quarter, offers an unparalleled Creole, Cajun, and Southern culinary experience that captivates both locals and visitors alike. With its vibrant "circus of flavor," Curio delights diners with a menu that artfully blends tradition and innovation. The Jambalaya and Shrimp & Grits are standout dishes, praised for their "rich flavors and creativity." The restaurant's enchanting ambiance, combined with its first-rate service, elevates every visit to a memorable experience. Curio's sophisticated yet whimsical atmosphere makes it a must-visit destination for those seeking authentic Southern cuisine in an unforgettable setting. "10/10 highly recommend."
A photo of Jewel of the South restaurant
4.8
Exceptional(74)
Price: Expensive
• Contemporary american • French Quarter
Booked 27 times today
Jewel of the South is a beacon of exceptional Cocktail Bar cuisine nestled in the heart of the French Quarter, New Orleans. With its roots tracing back to an influential 1850s bar, this establishment offers a "magical culinary adventure" that delights all senses. Celebrated bartender Chris Hannah crafts both classic and contemporary cocktails that are "absolutely incredible," earning the spot accolades like James Beard and Best Bar South (North America). Guests rave about the "creative and delicious cocktails" that perfectly complement the warm, inviting atmosphere of the old brick Creole cottage. Experience a cocktail journey like no other at Jewel of the South!
A photo of JusTini's restaurant
4.4
Awesome(97)
Price: Expensive
• Contemporary american • Bywater
Booked 11 times today
JusTini's in the Historic Bywater Neighborhood of New Orleans is a gem for authentic Creole, Cajun, and Southern cuisine. Step into a world where "southern NOLA charm" meets culinary excellence. Diners rave about the "delicious and flavorful" dishes, such as the standout Catfish Dauphine, and the "AMAZING" drinks that complement the vibrant atmosphere. With an ambiance perfect for any occasion, JusTini's offers a "five-star" experience, from the "attentive and personable" service to the inventive cocktails. It's a spot where "good vibes" and "mouthwatering food" promise an unforgettable dining experience, making it a must-visit in New Orleans.
A photo of Commons Club Bar & Restaurant restaurant
4.3
Awesome(520)
Price: Moderate
• Contemporary american • Central Business District
Booked 12 times today
Commons Club Bar & Restaurant in New Orleans offers an authentic slice of Southern hospitality with its reinvented takes on contemporary Southern dishes. Located in the Central Business District, it promises a "truly memorable dining experience" that locals and tourists alike rave about. Guests are treated to a vibrant atmosphere, where "the food was phenomenal," especially the Shrimp Gumbo and Grits, which one reviewer declared as "the best Gumbo I’ve ever had!" The service is lauded as attentive and friendly, making every visit a joyous occasion. With its eclectic menu and chic ambiance, Commons Club is a culinary gem in the heart of The Big Easy.
A photo of Peacock Room at The Hotel Fontenot restaurant
4.8
Exceptional(783)
Price: Moderate
• Contemporary american • Warehouse District
Booked 16 times today
The Peacock Room at The Hotel Fontenot in the Warehouse District of New Orleans is a shining example of authentic Creole, Cajun, and Southern cuisine. With a menu crafted by Chef Samuel Peery, the restaurant offers "refined shareable interpretations" of regional classics, ensuring an elevated dining experience. Guests rave about the "amazing food," with standout dishes like the "best Shrimp & Grits ever had" and an unforgettable gumbo that delights with its spicy kick. The vibrant atmosphere, complemented by thoughtful cocktails and attentive service, makes every visit memorable. This "jewel box" of a restaurant truly captures the heart of Southern hospitality.
A photo of Tableau restaurant
4.5
Awesome(4815)
Price: Expensive
• Contemporary american • French Quarter
Booked 44 times today
Tableau, nestled in the heart of New Orleans' vibrant French Quarter, offers an exquisite journey into Contemporary French / American cuisine. Guests praise its “amazing food” and “exceptional service,” highlighting dishes like escargot beignets and gulf fish almondine as standout creations. The restaurant’s innovative approach to traditional Creole dishes sets it apart, ensuring a “great dining experience” every time. With breathtaking views of Jackson Square from its charming balconies, Tableau combines “beautiful venue” and “wonderful atmosphere,” making it a must-visit for both locals and visitors. Whether celebrating a special occasion or enjoying a casual meal, Tableau promises a memorable culinary adventure.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Jessami
    Central Kentucky •1 review
    5.0
    Dined 1 day ago
    Everyone was super friendly, I was made aware of any specials and happy hours they were having upon my arrival, and the food was fresh and amazing!
    More info
    The BowerPrice: Moderate• Contemporary American• Lower Garden District
    4.5
  • Kimberley
    Orlando / Central Florida East •1 review
    5.0
    Dined 3 days ago
    Amazing food and service!! My daughter said, “I’m so glad we came here, now I some place to recommend to people!” We had the alligator poboy (tender not chewy) and the “taste of new orleans” So delicious!
    More info
    CurioPrice: Moderate• Contemporary American• French Quarter
    4.1
  • Jocelyn
    Las Vegas •2 reviews
    5.0
    Dined 3 days ago
    I came to New Orleans for a quick two-day trip to attend a wedding at The Omni, and I’m so glad I made time for brunch at Brennan’s! My best friend was with me, and we celebrated her birthday with a fabulous meal at this iconic spot. From start to finish, our experience was exceptional. The service was flawless—attentive, friendly, and professional. Our server made sure we were well taken care of, and the food? Absolutely delicious. Every dish we tried was bursting with flavor and beautifully presented. A special highlight was when Jason, the manager, took us on a short tour of the restaurant. The ambiance is nothing short of breathtaking. I can’t even begin to describe how stunning the space is, with its elegant décor and warm, welcoming atmosphere. It's truly a feast for the eyes as much as it is for the stomach. As a Las Vegas native, I’ve dined at some great places, but Brennan’s stands out. I can’t wait to come back to New Orleans and visit again. Highly recommend it for anyone looking for a top-notch culinary experience. 10/10—absolutely loved it!
    More info
    Brennan'sPrice: Expensive• Creole• French Quarter
    4.8
  • ChristopherVIP
    New Orleans / Louisiana •86 reviews
    5.0
    Dined 4 days ago
    We are locals and regulars and we had another great dining experience at Meril: Martini and Old Fashioned excellently-crafted cocktails, shared Tuna Wraps, Red Snapper and Ribeye entrees, with sides of Mexican Corn and Gen Tsos Broccoli, and complemented by glasses of Rioja. As always, the team service was attentive and efficient, and seating hostesses were friendly and professional. Meril has the whole package, a great Warehouse District bistro.
    More info
    MerilPrice: Moderate• Contemporary American• Warehouse District
    4.5
  • BlaiseVIP
    Hawaii •28 reviews
    5.0
    Dined on Jan 6, 2025
    Service was excellent and food was exceptional. Wonderful dining experience. Will definitely eat here again whether or not we are staying at the hotel.
    More info
    M bistroPrice: Very Expensive• Contemporary American• French Quarter
    4.1

Discover best Contemporary American restaurants in Algiers Point

Discover the charm and culinary brilliance of contemporary American cuisine in Algiers Point, New Orleans. This vibrant neighborhood is home to a selection of restaurants that showcase the creativity and diversity of American cooking with a modern twist. Each dining spot offers a unique experience, emphasizing fresh, locally-sourced ingredients and innovative menus that cater to a variety of tastes and preferences. The dining scene in Algiers Point reflects the area's rich cultural tapestry, blending traditional Southern hospitality with contemporary culinary trends. Patrons can expect exceptional service, inviting atmospheres, and dishes that are both comforting and exciting — all within the scenic backdrop of one of New Orleans' most historic neighborhoods. Whether you're a local or a visitor, these eateries provide not just a meal, but a memorable dining experience that highlights the best of contemporary American fare. This makes Algiers Point a must-visit destination for food lovers seeking quality and creativity in their dining choices.

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