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Best Contemporary American Restaurants in Maryland Heights

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8 restaurants available nearby

A photo of Cobalt Smoke & Sea restaurant
4.9
Exceptional(910)
Price: Expensive
• Contemporary american • St. Louis
Booked 10 times today
Cobalt Smoke & Sea in St. Louis is a treasure for seafood lovers, offering an array of dishes that celebrate the essence of the sea. Guests rave about the "outstanding scallops with very tasty risotto," and the "mouthwatering halibut," highlighting the restaurant's commitment to using fresh, high-quality ingredients. The chef's passion for the craft shines through in globally inspired flavors that make each dish a culinary delight. This establishment is praised as a "hidden gem" in the area, with patrons repeatedly returning for its "excellent food and service," ensuring a dining experience that is both authentic and unforgettable.
A photo of Prasino - St. Charles, MO restaurant
4.7
Exceptional(3293)
Price: Expensive
• Contemporary american • St. Charles
Booked 44 times today
Prasino in St. Charles, MO, redefines Contemporary American cuisine with its commitment to sustainability and exceptional dining experience. As an eco-friendly establishment, Prasino delights guests with "phenomenal food and service" in an upscale yet inviting atmosphere. The menu showcases seasonal, local, and organic ingredients, with standout dishes like the best tomato salad in St. Louis and perfectly cooked salmon. Diners rave about the "excellent service" and "picture-worthy" dishes that taste as delightful as they look. Whether it's a cozy brunch on the patio or a celebratory dinner, Prasino promises a memorable experience where Contemporary American cuisine truly shines.
A photo of Robust restaurant
4.5
Awesome(1266)
Price: Moderate
• Contemporary american • Webster Groves
Booked 5 times today
Located in the charming neighborhood of Webster Groves, Robust is a standout destination for authentic Bistro cuisine. This delightful gem combines a passion for exquisite wines with an inspired menu of artisan cheeses, charcuterie, and unique gourmet tasting plates. Guests rave about the "incredible food" and "attentive, professional service," with one diner noting, "the steak soup was outstanding." Robust offers an enriching experience, with its exclusive Robust Factor™ to navigate an impressive array of over 40 wines by the glass. Whether you're enjoying a cozy date night or a lively evening with friends, Robust promises a memorable culinary adventure.
A photo of Truffles - St. Louis restaurant
4.8
Exceptional(1389)
Price: Expensive
• Contemporary american • Clayton
Booked 35 times today
Truffles in Clayton, St. Louis, is a haven for seafood enthusiasts, offering a culinary experience that is both refined and relaxed. The seafood dishes are a standout, with one reviewer praising the "incredible seafood risotto" as a highlight of their dining experience. The menu boasts locally sourced ingredients, ensuring freshness and authenticity in every bite. Diners rave about the octopus and sea scallops, describing them as "incredible" and "quite tasty." The restaurant's commitment to quality and seasonality brings the best flavors straight from the Midwest's rivers to your plate, making it a must-visit for seafood lovers seeking a memorable meal.
A photo of Cooper's Hawk Winery & Restaurant - Town and Country, MO restaurant
4.5
Awesome(8041)
Price: Moderate
• Contemporary american • Chesterfield
Booked 113 times today
Cooper's Hawk Winery & Restaurant in Town and Country, MO, offers an exceptional seafood dining experience that stands out for its quality and authenticity. Guests rave about the "Roasted Butternut Squash Ravioli with Maine Lobster and Shrimp," describing it as "fabulous" and perfectly cooked, ensuring a fresh and tender taste despite being far from the coast. The "Drunken Shrimp" is another highlight, consistently praised for its flavor and preparation. Each seafood dish is expertly paired with their award-winning wines, enhancing the overall dining experience. Whether you're a seafood aficionado or a wine lover, Cooper's Hawk promises a memorable culinary journey.
A photo of Mariposa at Neiman Marcus - St Louis restaurant
5.0
Exceptional(691)
Price: Moderate
• Contemporary american • Frontenac
Booked 11 times today
THE MARIPOSA located in Neiman Marcus ST. LOUIS is open. Take lunching to the next level at Mariposa®, our elegant restaurant at Neiman Marcus St. Louis. Retreat to a fine-dining atmosphere with modern flair. Taste one of our exquisite entrée selections or experience the famous Mandarin Orange Soufflé. Lunch inside to enjoy our contemporary art collection, or dine outdoors on our charming, umbrella-shaded patio. Expect unique, delectable dishes with exceptional service that continues to be a tradition at Neiman Marcus.Looking to host an event? We pride ourselves on creating the perfect menu and ambience for your event in our chic and inviting atmosphere. Pamper the glowing bride- or mother-to-be in your life with the shower of her dreams or a lavish luncheon.
A photo of Clover and the Bee restaurant
4.7
Exceptional(21)
Price: Moderate
• Contemporary american • Webster Groves
Booked 2 times today
Clover and the Bee in Webster Groves masterfully delivers Contemporary American cuisine with a refreshing twist of authenticity and simplicity. This vibrant café and wine bar excels in offering “unique dishes and excellent service” that leave a lasting impression on diners. The restaurant's commitment to fresh, seasonal ingredients shines in every dish, from exquisite small plates crafted by Executive Chef Mike Risk to the delectable risotto with morel mushrooms and the beloved lobster grilled cheese. Guests rave about the “unpretentious” atmosphere and “thoughtfully sourced” wines that perfectly complement the menu. For an unforgettable dining experience, Clover and the Bee is a standout choice.
A photo of Frida’s restaurant
4.8
Exceptional(188)
Price: Expensive
• Contemporary american • University City
Booked 5 times today
Frida’s, located in University City, Saint Louis, offers an exemplary experience in Contemporary American cuisine. Chef Natasha Kwan, recently voted Best Chef 2024 by the St. Louis Post-Dispatch, meticulously crafts each dish with a blend of bold flavors and fresh ingredients. Diners rave about the "amazing and healthy" offerings, with standout favorites such as the braised short ribs and award-winning burgers. The restaurant's chic ambiance, featuring carrara marble tables and a gold-ceiling bar, enhances the dining experience, making it "perfect for those who appreciate the finer things." Frida’s masterfully combines sophistication with authentic culinary delights, ensuring an unforgettable visit.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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