Best Contemporary American Restaurants in Cleveland Park

Cut is a really great place to have breakfast, especially if you’re traveling, even if you’re not staying at the Rosewood hotel

What the heck. This place was quite the surprise. It blew us away. The food was surprisingly good. We ordered several different times, and each time the food came out fresh, hot, quickly, and looked like an artist put it together. The jumbo shrimp with cilantro goodness was amazing. Calamari better than it should have been. The service was amazing. The prices? Way too low. Happy hour prices are ridiculous. I mean so ridiculously low. I think maybe they just love people. I’m not sure. I’d make this my go to spot if I lived here.

Another wonderful meal at Brasca, every time my girlfriend and I decide to go here it is beyond incredible. Alexandra was great and our service was perfect all around. We will be back.

We had breakfast at the Tabard Inn because it looked like a unique hotel that I wanted to check out, and it was within walking distance from where I was staying. The hotel was charming and unique in its eclectic furnishings. The dining room was quiet. The breakfast was almost half what I paid at the Jefferson Hotel the day before and twice as good. I had eggs over easy. I asked for my bacon well done. It was cooked to perfection and one of the best orders of bacon I ever had. The biscuit and hash browns, which were more like roasted potatoes, were delicious. The service was attentive but not overbearing. I would return the next time I'm in DC.

Dauphine’s is an absolute gem in Washington, DC, blending the vibrant flavors of New Orleans Creole cuisine with a contemporary twist. From the moment you walk in, the warm and welcoming ambiance sets the stage for an unforgettable dining experience. The food is nothing short of outstanding. Their menu offers a variety of small and large plates, allowing you to sample a wide range of their creative dishes—including a fantastic raw bar. Every bite bursts with flavor, showing their dedication to both tradition and innovation. The bar menu is equally impressive, with options for every palate. What truly sets Dauphine’s apart is the exceptional service. The wait staff is attentive, striking the perfect balance between being available and giving you space to enjoy your meal. The manager stopping by after each course to ensure we were happy was a thoughtful touch that elevated the experience even further. If you’re visiting DC, I can’t recommend Dauphine’s enough. Whether you’re a lover of Creole cuisine or just looking for an incredible meal, this restaurant is a must-visit. Five stars all the way!