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Best Caribbean Restaurants in Hoboken

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36 restaurants available nearby

A photo of Jasmine's Caribbean Cuisine restaurant
1. Jasmine's Caribbean Cuisine
4.4
Awesome(391)
Price: Moderate
• Caribbean • Hell's Kitchen
Booked 31 times today
Jasmine's Caribbean Cuisine in Hell's Kitchen, New York, is a vibrant haven for vegetarian and vegan food lovers seeking authentic Caribbean flavors. The restaurant's dedication to crafting delectable and genuine dishes shines through in their plant-based offerings that transport diners straight to the islands. Patrons rave about the vegetarian options, noting the food is "always great" and highlighting the variety that caters both to vegetarians and meat-eaters. One review glowingly states, "The food suggestions and choices were great for vegetarian as well as the meat eaters." Jasmine's not only promises a feast for the senses with its flavorful dishes but also an immersive cultural experience, making it a must-visit for anyone craving a taste of the Caribbean.
A photo of Chez Omar restaurant
2. Chez Omar
4.4
Awesome(38)
Price: Moderate
• Caribbean • West Village
Booked 5 times today
Chez Omar in New York's West Village is a culinary gem, infusing authentic Jamaican flavors with a French twist that delights diners. Chef Omar, drawing inspiration from his Jamaican heritage, has crafted a menu that explores the rich tapestry of Caribbean cuisine with innovative flair. Patrons rave about the unique offerings, with one noting, "From the moment you open the door you feel like you've transformed into the Caribbean... The food is exquisite and full of flavor" (Customer Review). This nouveau Caribbean restaurant not only promises a welcoming atmosphere but also an unforgettable dining experience with every dish embodying the spirit and zest of Jamaica.
A photo of S'Aimer restaurant
3. S'Aimer
4.5
Awesome(188)
Price: Expensive
• Caribbean • Hell's Kitchen
Booked 8 times today
Welcome to S’Aimer, where the essence of French cuisine is elegantly fused with Caribbean flavors, creating a unique and delightful dining experience in the vibrant heart of New York City's Hell's Kitchen. Nestled on the historic Restaurant Row, S’Aimer offers a sophisticated yet relaxed atmosphere, perfect for both pre-theater meals and late-night dining. Patrons rave about the authenticity and quality of the dishes, with reviews highlighting the "delicious and flavorful" food and "outstanding" service. Chef Basil’s personal engagement with guests adds a special touch, ensuring each dish, from the snapper to the oxtails, is cooked to perfection. Celebrate your next special occasion at S’Aimer and discover why it’s quickly becoming a culinary gem in the city.
A photo of Big Apple Brunch restaurant
4. Big Apple Brunch
4.3
Awesome(111)
Price: Moderate
• Caribbean • Hell's Kitchen
Booked 7 times today
The Big Apple Brunch Series is a Multi-cultural Experience That brings everyone together from all ways of life. We offer chicken and waffles to our Rasta pasta for a taste of the Caribbean culture to our breakfast burrito to give that taste of latin , our menu offers something tasty for everyone to enjoy. This is not your average brunch party we serve up a different experience featuring our live Aerialist performance to A List Djs so prepare yourself for great music , amazing food and dope vibes!21 + to enterOur Menu is Curated by Celebrity Chef Saul Montiel
A photo of Mango Bay restaurant
5. Mango Bay
new
5.0
Exceptional(8)
Price: Moderate
• Caribbean • Fort Greene
Booked 1 time today
Mango Bay isn't just a restaurant, it's a cultural experience. With each visit, guests are transported to the sun-soaked beaches and vibrant streets of the Caribbean, all while situated in the vibrant Fort Greene neighborhood of Brooklyn. The essence of Mango Bay is encapsulated in its kitchen, where culinary innovation harmonizes with the familiar Afro-Caribbean palate. Under the guidance of Executive Chef London Chase, each dish is meticulously crafted using the freshest ingredients, ensuring authenticity and the highest quality. Signature dishes such as Oxtail, Jerk Chicken, and Goat Curry Puff Pastry showcase Chef Chase's culinary expertise and unique flair. The ambiance of Mango Bay complements its culinary offerings, featuring vibrant decor inspired by Chef Chase's heritage. We cannot wait to host you at Mango Bay's Culinary Paradise! Reservations can be found on Open Table.
A photo of Rebel Restaurant and Bar restaurant
6. Rebel Restaurant and Bar
4.4
Awesome(128)
Price: Moderate
• Caribbean • Lower East Side
Booked 5 times today
Rebel Restaurant and Bar, nestled in the vibrant Lower East Side of New York, is a gem for authentic Creole / Cajun / Southern cuisine, particularly celebrated for its Haitian culinary delights. Patrons rave about the "amazing flavor" of dishes like Griot and the perfectly seasoned fried red snapper, emphasizing that each meal is "flavored to perfection." The atmosphere is consistently praised as "a vibe," with a setting that combines great music and a welcoming staff to enhance the dining experience. Whether it's the tantalizing fried shrimp or the rich, smoky Aranso, Rebel Restaurant and Bar delivers an unforgettable taste of Haiti's vibrant culture and cuisine right in the heart of Manhattan.
A photo of El Castillo De Jagua Restaurant restaurant
7. El Castillo De Jagua Restaurant
4.8
Exceptional(5)
Price: Moderate
• Caribbean • Lower East Side
Booked 3 times today
El Castillo De Jagua Restaurant, nestled in the vibrant Lower East Side of New York, is a treasure trove of authentic Traditional Spanish cuisine that tantalizes the taste buds of its patrons. This family-owned gem has been consistently lauded for its traditional dishes, such as the "delicious mofongo and the best mofongo outside PR," as reviewed by delighted customers. The ambiance is described as "cozy and welcoming," perfect for both a lively night out or a romantic dinner. Patrons rave about the "terrific" food, highlighting the "perfectly cooked calamari" and "mouthwatering steak sandwich." With its blend of delectable flavors and hearty portions, El Castillo De Jagua stands out as a must-visit for anyone craving genuine Spanish fare in New York.
A photo of Maracaibo - Union City restaurant
8. Maracaibo - Union City
new
5.0
Exceptional(1)
Price: Moderate
• Caribbean • Union City
Maracaibo is more than just a restaurant—it’s a dining experience like no other. Our dishes are presented as part of an interactive show, offering you a visual and culinary delight. Our cocktails are no exception, crafted with flair and served in spectacular, show-stopping presentations. We are not just about traditional Venezuelan cuisine; Maracaibo is a celebration of our rich culinary heritage. Our menu takes classic Venezuelan flavors and elevates them with a creative twist, offering a fusion of authentic, homegrown dishes presented in a modern and vibrant way. Each bite is a journey into the heart of Venezuela, infused with the warmth and passion of our culture. In addition to our à la carte offerings, we provide a pre-fix menu for those looking for a curated culinary journey. Maracaibo also features a stunning catering hall with a capacity for 150 guests, perfect for hosting events of all kinds.
A photo of Tasca restaurant
9. Tasca
4.8
Exceptional(78)
Price: Very Expensive
• Caribbean • Upper West Side
Booked 3 times today
At Tasca, nestled in the Upper West Side of New York, the authentic and vibrant flavors of Puerto Rican cuisine are celebrated with exquisite flair. Guests rave about the unforgettable dining experience, highlighting dishes that are "mouthwateringly delicious" and "packed with flavor." One can't help but be enchanted by the "cozy, welcoming vibe" and the seamless blend of traditional and contemporary influences that Tasca offers. The restaurant’s commitment to quality is evident in every bite, with patrons recommending it for "anyone who loves good food and good vibes." Whether it’s the tantalizing tapas or the delectable desserts, every dish is crafted to perfection, making Tasca a must-visit for authentic Puerto Rican delights in the heart of New York.
A photo of The Lineup at Food 52 restaurant
10. The Lineup at Food 52
5.0
Exceptional(21)
Price: Very Expensive
• Caribbean • Downtown Brooklyn
Introducing the fifth season of The Lineup — a dinner series showcasing New York City’s unsung culinary heroes: the people working on the line at the top restaurants in the city. We’re thrilled to return to Food52's stunning offices in the Brooklyn Navy Yard for an unforgettable season of exclusive, one-night-only pop-up restaurants.Meet Christian Czernicki, Chef de Cuisine at Union Square Cafe, blending Italian techniques with Korean and Southeast Asian flavors. Sara Pagan, Executive Sous Chef at Agi's Counter, will charm you with a playful, all-vegetarian menu inspired by chain restaurant classics. Finally, Josh Buckmire, Executive Sous Chef at Sofreh, draws from his Grenadian roots to offer a fresh take on Caribbean cuisine, subtly influenced by his years cooking Persian food.Secure your seat now and savor these extraordinary menus crafted by some of the city’s finest talents!
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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