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Best American Restaurants in Central Business District

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99 restaurants available nearby

A photo of Luke restaurant
1. Luke
4.6
Exceptional(9210)
Price: Moderate
• American • Central Business District
Booked 143 times today
Luke, nestled in the vibrant Central Business District of New Orleans, just steps from the French Quarter, is a French brasserie that exudes authenticity and culinary excellence. This Creole-inspired gem, led by Chef Erick Loos, specializes in dishes that showcase the freshest local ingredients and seafood from the Gulf of Mexico. Guests consistently rave about their experiences, with one patron noting, "every bite was superb!" The restaurant's commitment to quality is mirrored in its meticulous service and a lively atmosphere that complements its exquisite French offerings. Whether it’s the locally famed French 75 cocktail or the freshly procured oysters, Luke guarantees a French dining experience that is both genuine and memorable.
A photo of Chophouse New Orleans – Prime Steaks restaurant
2. Chophouse New Orleans – Prime Steaks
4.6
Exceptional(5185)
Price: Expensive
• American • Central Business District
Booked 84 times today
Chophouse New Orleans – Prime Steaks is celebrated as the highest-rated steakhouse in New Orleans, located in the vibrant Central Business District. This culinary gem stands out with its exclusive use of USDA prime-only meat, ensuring each cut, from the barrel filets to the Pittsburgh Style charred steaks, is of supreme quality. Diners consistently rave about the "succulent, perfectly cooked steaks" and the "impeccable service," highlighting the restaurant's commitment to excellence. Live entertainment adds to the already inviting atmosphere, making it a must-visit for both locals and tourists. Whether it’s for a special occasion or a delightful dinner, Chophouse New Orleans promises an unmatched dining experience, making every visit memorable with its "amazing food" and "outstanding service."
A photo of Palace Café restaurant
3. Palace Café
4.5
Awesome(5582)
Price: Moderate
• American • French Quarter
Booked 84 times today
Palace Café, nestled at the entrance of the French Quarter in New Orleans, is a beacon of Bistro cuisine with a unique Creole twist. Celebrated for over two decades, this Dickie Brennan & Co. restaurant consistently impresses with its “award-winning, contemporary Creole cuisine.” Guests rave about the authenticity and quality of dishes, like the "flavorful and generous seafood pasta" and the "incredible crabmeat cheesecake." The ambiance, enhanced by live jazz, complements the culinary experience, making every visit memorable. As one diner put it, Palace Café is "always a delight and enjoyable experience" with "service that is outstanding." Whether it’s the jazz brunch or a decadent dinner, this venue remains a cherished gem in the heart of the French Quarter, promising not just a meal but a momentous dining adventure.
A photo of Red Fish Grill restaurant
4. Red Fish Grill
4.5
Awesome(8511)
Price: Moderate
• American • French Quarter
Booked 99 times today
Celebrating 25 years at the heart of Bourbon Street in New Orleans' French Quarter, Red Fish Grill has become a beacon of exceptional Creole, Cajun, and Southern cuisine. Owned by Ralph Brennan, this vibrant seafood haven has earned accolades such as the Diner's Choice Award from OpenTable and recognition from USA Today as a "Top Place for Seafood in the U.S." Patrons rave about the authenticity and innovation in dishes like the BBQ Oysters and Alligator Sausage & Seafood Gumbo. Reviews consistently praise not only the "excellent food" and "decadent desserts" like the Double Chocolate Bread Pudding but also highlight the "impeccable" service. As one reviewer puts it, Red Fish Grill is a place where "every dish is a celebration of Southern flavor," making it a must-visit for anyone craving a true taste of New Orleans.
A photo of Peacock Room at The Hotel Fontenot restaurant
5. Peacock Room at The Hotel Fontenot
4.8
Exceptional(773)
Price: Moderate
• American • Warehouse District
Booked 54 times today
Experience the heart of Creole, Cajun, and Southern cuisine at the Peacock Room in The Hotel Fontenot, located in the vibrant Warehouse District of New Orleans. With a menu that brilliantly captures the essence of local flavors, patrons rave about dishes like the "delicious shrimp & grits" and the "crawfish Benedict." The atmosphere is described as "whimsical and elegant," perfectly complementing the sophisticated Southern fare. Reviews consistently highlight the "amazing food and service," with one guest noting the "perfectly crafted" drinks and another celebrating the "incredible live show, meal, and drinks after Jazz Fest." The Peacock Room is highly recommended for a truly authentic and memorable dining experience in the Big Easy.
A photo of The Pelican Club restaurant
6. The Pelican Club
4.6
Exceptional(4564)
Price: Expensive
• American • French Quarter
Booked 27 times today
At the heart of New Orleans' vibrant French Quarter, The Pelican Club stands out as a premier destination for exceptional seafood cuisine. Celebrated for its "amazing whole redfish deep fried" and the "best oysters they ever had," the restaurant has consistently wowed diners with its fresh and flavorful offerings. The Pelican Club skillfully blends local culinary traditions with innovative twists, ensuring each dish is both authentic and unique. Guests rave about the seafood's freshness and the impeccable presentation, with one diner noting, "The whole fish was outstanding." With its storied setting in a beautifully renovated 19th-century Creole townhouse, The Pelican Club offers not just a meal, but a memorable dining experience, making it a must-visit for seafood lovers exploring New Orleans.
A photo of Bourbon House restaurant
7. Bourbon House
4.3
Awesome(3623)
Price: Moderate
• American • French Quarter
Booked 50 times today
At Bourbon House, nestled in the vibrant French Quarter of New Orleans, you're promised an authentic Creole/Cajun/Southern culinary experience that is as rich in flavor as it is in culture. Renowned for its "arguably the best oyster bar" as described by the Times-Picayune, this establishment prides itself on serving only in-season local seafood, ensuring each dish, from Gulf fish on the Halfshell to New Orleans style Barbeque Shrimp, is fresh and flavorful. Patrons consistently rave about the "heavenly charbroiled oysters" and the diverse bourbon selection, highlighting the restaurant's commitment to quality. Whether it’s the lively atmosphere, the 200 bourbons at the bar, or the exceptional service, Bourbon House is a cornerstone for anyone seeking the true taste of New Orleans.
A photo of Couvant restaurant
8. Couvant
4.4
Awesome(361)
Price: Expensive
• American • Central Business District
Booked 16 times today
Nestled in the vibrant Central Business District of New Orleans, Couvant shines as a beacon of Creole / Cajun / Southern cuisine with a French flair. Housed in the historic Peychaud Cocktail Bitters factory, this bistro marries French techniques with the rich culinary traditions of New Orleans. Diners consistently praise the "exceptional" food and "top-notch" service, highlighting dishes like the cochon de lait and Creole-inspired mussels. The charming ambiance, coupled with the attentive staff, makes every meal memorable. As one reviewer put it, Couvant offers an "outstanding experience" with its blend of local flavors and French sophistication, making it a must-visit for anyone craving authentic Southern cuisine with a unique twist.
A photo of Trenasse restaurant
9. Trenasse
4.5
Awesome(1959)
Price: Expensive
• American • Central Business District
Booked 31 times today
Dive into the heart of New Orleans at Trenasse, where the seafood is not just a dish, but a celebration of Gulf Coast flavors with a South Louisiana flair. Praised for its authenticity, Trenasse serves up seafood that diners describe as "superb variety" and "buttery" scallops that "melt in your mouth." The restaurant's signature "Oyster Log" comes highly recommended, leaving even the most discerning oyster aficionados raving about its excellence. Located in the bustling Central Business District, Trenasse is a gem for both locals and visitors, ensuring a memorable dining experience with every visit. As one enthusiastic reviewer puts it, "The Louisiana crawfish Pie was amazing!"
A photo of Compère Lapin restaurant
10. Compère Lapin
new
4.7
Exceptional(2716)
Price: Expensive
• American • Central Business District
Booked 47 times today
Compère Lapin - noun - "kom-pare la-pan" - 1. anthropomorphic rabbit character who served as the mischievous protagonist in Creole and Caribbean folk tales; 2. Chef Nina Compton's restaurant at the Old No 77 Hotel & Chandlery in the Warehouse Arts District of New Orleans. Meals aren’t about trends, shock value, or opulence.Meals are about moments, memories and those who surround you at your table.We believe in the complexity of simplicity, and the power of pure flavors. Our histories, vast and varied, deserve to be memorialized and romanticized by dishes that at once remind us of home and transport us to somewhere new.We don’t make food for everyone else, we make food for you.

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See what locals rave about

From verified diners like you
From verified diners like you
  • Catherine
    West Palm Beach •1 review
    5.0
    Dined 1 day ago
    Enjoyed our dining experience at RedFish last night however the musician outside playing in the street was excessively loud and right in front of the windows. I feel bad for the establishment because had we not had a reservation I would have quickly moved past it to a quieter location. Luckily we were seated in the back and could not hear it too much. Service and dinner was exceptional - loved the cornbread !!
    More info
    Red Fish GrillPrice: Moderate• Seafood• French Quarter
    •
    4.5
  • Sabrina
    Mississippi •2 reviews
    5.0
    Dined 3 days ago
    We (7 of us) ate at Luke on Christmas Day. We were seated near the door which wasn’t ideal but wasn’t bad. The streetcar periodically going by made the noise level high because of our proximity to the door. The service was excellent in spite of it being a holiday and the restaurant being packed. The menu had nice variety. The two best items we had were the Crispy Brussel Sprouts and the Matzo Ball Soup. The worst thing we had was the Hanger Steak. It was ordered “medium” and came out bleeding. It was also rubbery. We returned it and that person ordered something else. They were completely okay with this and removed it from the bill. The Trout Almandine was good with the fish being extremely fresh. We recommend Luke and will return.
    More info
    LukePrice: Moderate• French• Central Business District
    •
    4.6
  • Hannah
    Washington, D.C. Area •4 reviews
    5.0
    Dined 3 days ago
    Had a lovely Christmas Eve dinner at The Palace Cafe. The interior was gorgeously decorated for the holidays. The crabmeat cheesecake really is out of this world. The bread pudding was also a stand out! Impeccable service too!
    More info
    Palace CaféPrice: Moderate• French American• French Quarter
    •
    4.5
  • Cindy
    Mississippi •13 reviews
    5.0
    Dined 4 days ago
    Food was exceptional, as always. Home cow, the fried lobster rocks! Q was our server, and she was so sweet and attentive. We eill request her when we go back. They were quite busy, but we were seated right away. A very enjoyable evening!
    More info
    Chophouse New Orleans – Prime SteaksPrice: Expensive• Steakhouse• Central Business District
    •
    4.6
  • James
    New Orleans / Louisiana •10 reviews
    5.0
    Dined 4 days ago
    There were 8 of us and the Revellion menu had something for us all. Not one of the group was dissatisfied with any part of the meal. Two meals of particular brilliance were the chopping and the roasted duck. The ciopino was all Louisiana in style and in flavor. The roasted duck in a grape blueberry confit was genius and easily the best game bird I ever tasted. An honorable mention and very honorable indeed was the pork chop which was thick delicious and tender. Randy provided an excellent night of service, knowledgeable and attentive. A very professionable waiter.
    More info
    The Pelican ClubPrice: Expensive• Creole / Cajun / Southern• French Quarter
    •
    4.6

Discover best American restaurants in Central Business District

Discover the heart of American cuisine in New Orleans' Central Business District, a vibrant culinary hub that offers a diverse array of dining options perfect for any palate. From classic Creole twists to the finest seafood and prime steaks, each restaurant in this district brings a unique flavor to the table, celebrating the rich gastronomic traditions of the region. Diners can enjoy everything from casual to sophisticated settings, each providing a memorable dining experience that encapsulates the lively spirit of New Orleans. The Central Business District is renowned not only for its high-quality American dishes but also for its welcoming atmosphere and exceptional service, making it a prime destination for both locals and visitors. Explore this dynamic dining scene where the essence of New Orleans culture is served up daily, ensuring a delightful culinary journey through the heart of the city. Whether you're craving comfort food or a fine dining experience, the Central Business District has something to satisfy every taste.

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