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Best American Restaurants in James Island

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34 restaurants available nearby

A photo of Church and Union - Charleston restaurant
4.5
Awesome(8504)
Price: Expensive
• American • Downtown Charleston
Booked 114 times today
Church and Union in Downtown Charleston is a standout destination for lovers of Contemporary American cuisine. The creativity of Executive Chef Doug Watson and Bravo Top Chef Alum Chef Partner Jamie Lynch shines through in a menu that is as inventive as it is delicious. Guests rave about the "Holy Sh*t Breakfast" and the "delicious and beautifully presented" cookie dough ganache, highlighting the restaurant's commitment to quality and innovation. The ambiance, described as "unique" and "very cool with a lot of history," complements the modern-American dishes served. With its vibrant setting and consistently "amazing service," Church and Union is highly recommended as a must-visit for an exceptional dining experience.
A photo of Peninsula Grill restaurant
4.7
Exceptional(7955)
Price: Very Expensive
• American • Downtown Charleston
Booked 38 times today
Nestled in the heart of Charleston’s historic district, Peninsula Grill stands out as a beacon of Southern cuisine excellence. This AAA Four-Diamond restaurant is celebrated for its "superb" food and "impeccable service," with patrons raving about signature dishes like the heavenly coconut cake, described as a "must" and the "best I’ve ever had" scallops. The atmosphere of Peninsula Grill, from its velvet-lined walls to the intimate Champagne Bar, exudes Southern supper club elegance, making every dining experience memorable. Whether it's the locally sourced ingredients or the sumptuous decor, Peninsula Grill offers an authentic taste of the South that is both inventive and deeply rooted in tradition.
A photo of Oak Steakhouse - Charleston restaurant
4.7
Exceptional(5522)
Price: Moderate
• American • Downtown Charleston
Booked 45 times today
Nestled in the historic heart of Downtown Charleston, Oak Steakhouse is celebrated for its impeccable approach to steak. Renowned for its certified Angus® beef, both wet and dry-aged, the restaurant sources from sustainable local farms, ensuring a menu that's both fresh and flavorful. Diners rave about the "fantastic food and service," with special mentions of the "phenomenal dry aged rib eye" and the "whole fried lobster." The ambiance, set in a stunning 1848 bank building, complements the culinary experience, making it a must-visit for anyone looking for an extraordinary meal. Regulars and newcomers alike are often "left in awe" by the personalized touches and the extensive wine selection, making every visit memorable.
A photo of California Dreaming - Charleston - Priority Seating restaurant
4.1
Excellent(3164)
Price: Moderate
• American • West Ashley
Booked 68 times today
California Dreaming in Charleston's West Ashley neighborhood is a culinary delight for steak lovers. Since 1987, this restaurant has been serving up some of the most succulent and perfectly prepared steaks, earning rave reviews for its ambiance and cuisine. With its prime rib once a menu staple, patrons now revel in offerings like the flawlessly cooked ribeye, described by a guest as "cooked to perfection." The restaurant's setting, featuring stunning views of the Ashley River, only enhances the dining experience, making each bite of their delicious steak even more enjoyable. As one reviewer put it, the "prime rib was phenomenal," noting that it's a sought-after item that goes quickly. Whether it's the excellent service, the quality of the steak, or the beautiful backdrop, California Dreaming stands out as a top destination for steak enthusiasts visiting Charleston.
A photo of The Establishment restaurant
4.8
Exceptional(2628)
Price: Very Expensive
• American • Downtown Charleston
Booked 13 times today
The Establishment in Downtown Charleston is a gem for seafood lovers, consistently lauded for its commitment to freshness and local sourcing. Patrons rave about their experiences, with one admirer noting, "Every time I come here I think it can’t get better and it does." The menu, crafted by Chef Elliott Howells, is a testament to refined and balanced culinary art, where dishes like the lemon poached grouper and the moqueca de peixe receive high praise. The restaurant also features the highly recommended crab gnudi, described as "little puffs of heaven." With its top-notch service and a vibrant atmosphere enhanced by live music, The Establishment stands out as a beacon of seafood excellence in Charleston’s historic French Quarter.
A photo of Virginia's on King restaurant
4.5
Awesome(3010)
Price: Moderate
• American • Downtown Charleston
Booked 26 times today
Nestled in the heart of Downtown Charleston, Virginia's on King is a beacon of Southern charm and culinary delight. This esteemed eatery excels in crafting authentic Southern dishes that resonate with the richness of Lowcountry cuisine. Utilizing fresh, local ingredients and cherished family recipes, the menu offers a journey through the South's culinary heritage. Highlights include the indulgent crab Benedict and the perfectly seasoned shrimp and grits, described by a patron as "velvety smooth." Diners consistently praise not only the food but also the ambiance and service, noting, "The food was fantastic if you like Southern food" and "Great service and food our waitress Genevieve was wonderful." Virginia's on King is a must-visit for anyone seeking a genuine taste of Southern hospitality and flavor in Charleston.
A photo of Anson restaurant
4.9
Exceptional(4784)
Price: Very Expensive
• American • Downtown Charleston
Booked 18 times today
Anson was named one of OpenTable's 50 Best Southern Restaurants in America for 2018 |
A photo of 39 Rue de Jean - Charleston restaurant
4.3
Awesome(5085)
Price: Expensive
• American • Downtown Charleston
Booked 27 times today
Nestled in the heart of Downtown Charleston, 39 Rue de Jean is a culinary gem offering an authentic French dining experience since 2000. Praised for its "delicious, refined French food," this charming café and bar excels in Brasserie cuisine, providing a diverse menu that delights regulars and newcomers alike. Patrons rave about the "best French onion soup" and the innovative dishes like the "Rosemary Garlic Gnocchi," which showcase the kitchen's commitment to both tradition and creativity. The atmosphere, described as "charming" and perfect for both special occasions and casual dining, complements the exemplary service and well-rounded wine list, making every visit memorable. As one diner puts it, "Always a real treat to meet old and new friends at Rue de Jean," this spot remains a beloved staple for those seeking a slice of France in Charleston.
A photo of Prohibition restaurant
4.6
Exceptional(2496)
Price: Moderate
• American • Downtown Charleston
Booked 5 times today
It's true that Prohibition is a nod to the classic 1920's Speakeasy, but our elevated cuisine and progressive cocktail program are anything but old-fashioned. At Prohibition you can expect the culinary delights of Executive Chef Greg Garrison to leave you completely Jazzed, from savory local seafood to the finest cuts of meat, each dish is prepared with perfection. Kick back in our relaxing surroundings and sample the Mixology Expertise of our award winning Bar Team, led by Jim Mc Court. Our professional and passionate team are constantly striving to push the boundaries of excellence with cocktails like the 547 Manhattan and our signature Bacon Maple Old Fashioned to name but a few. Our extensive and imaginative beer, wine and liquor selection insures we can cater to all tastes.
A photo of Rudy Royale restaurant
4.5
Awesome(839)
Price: Moderate
• American • Downtown Charleston
Booked 23 times today
Rudy Royale in Downtown Charleston is a gem for seafood lovers, offering a delightful culinary experience that highlights the freshness and authenticity of its dishes. With a focus on seasonal cuisine, the restaurant's flounder tempura has garnered high praise as a must-try. Patrons consistently rave about the "unmatched deliciousness" of the seafood offerings, emphasizing the quality and flavor that make Rudy Royale a standout. The vibrant atmosphere, combined with exceptional service, ensures every meal is a pleasure. Whether it's the praised flounder or the celebrated tempura, Rudy Royale promises an unforgettable seafood experience right in the heart of Charleston.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Bill
    Palm Springs / Palm Desert Cities •16 reviews
    4.0
    Dined 1 day ago
    Very nice spot… Old Church vibe, with a bit of civil war nostalgia. We enjoyed the fried chicken and southern salad. Chicken was crispy n moist, but… $30.00 for 1/2 chicken? Some pickles and cornbread, but no sides? Salad was fresh and flavorful. Our server was very distracted, and likely wished we had gone somewhere else? Don’t think we would return. Too many other spots for great food and service in this lovely city!! YMMV
    More info
    Church and Union - CharlestonPrice: Expensive• American• Downtown Charleston
    4.5
  • Lisa
    Dallas - Fort Worth •8 reviews
    5.0
    Dined 3 days ago
    Googled a breakfast place and Virginia’s on King came up first. It did not disappoint. The food was fabulous, the service attentive, and the ambiance traditional Charleston. We will be back and bring friends. Highly recommend anything that comes with grits or get them on the side. Crab cakes were delicious, full of fresh flavor. I can’t say enough about the wait staff. Attentive without being stalkerish and just down home hospitality. Thanks VoK for a wonderful experience!
    More info
    Virginia's on KingPrice: Moderate• Southern• Downtown Charleston
    4.5
  • Katie
    South Carolina •6 reviews
    5.0
    Dined 5 days ago
    First up: Nathan. Fantastic hospitality, attentive and great personality. Worth his weight in gold. Second: if I only had one meal for the rest of my life it would be the current Wagyu Tartare on the menu. The kimchi Caesar??? Incredible. 12/10 I’m a Tartare girlie and that was the best. Second and a half: the tuna crudo. I’m so white Jalapeños are spicy to me, but that was a divine dish. Third: the hostess staff is efficient, warm and welcome. Bonus: they laughed with me not at me when I couldn’t figure out how to open the front door. All around great experience, thank you for knocking it out of the park.
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    The EstablishmentPrice: Very Expensive• Seafood• Downtown Charleston
    4.8
  • Karen
    New York City •2 reviews
    5.0
    Dined 6 days ago
    The first thing that impressed us was the friendly and welcoming Staff. They greeted us and made us feel at home as soon as we entered the establishment. The ambiance is cozy, tasteful and comfortable: brick walls, plush leather, elegant table settings, fireplaces and dim lighting. We came to celebrate my husband’s birthday and were delighted when presented menus printed with “Happy Birthday” and the milestone age superimposed on them. They even said we could take them home as a souvenir. Such a thoughtful touch! Our waiter, Sam, couldn’t have been nicer or more accommodating. He was very friendly, informative and professional. He was also a great source of information on the menu and offered wonderful suggestions. He made us feel very special. The food was to die for! Everything we ordered was beautifully presented, cooked perfectly and amazingly delicious. The chef and kitchen staff are to be commended. The drinks were generous and made to perfection, as well. Mike does a great job of managing the place. He made sure we were satisfied with our experience and took the time to chat with us for a bit. All in all, we had a wonderful evening and highly recommend Oak Steakhouse.
    More info
    Oak Steakhouse - CharlestonPrice: Moderate• Steakhouse• Downtown Charleston
    4.7
  • Frederickvip
    Virginia •113 reviews
    5.0
    Dined on Nov 19, 2024
    This is a terrific restaurant. The menu is quite basic, but everything is prepared expertly, and the staff is both welcoming and professional. Whenever we're in Charleston we never miss a visit. My faves are the local Low-Country seafood items and the filet. Again, a basic menu but all the bases are well covered. Oh... and that coconut cake. "Extraordinary" doesn't do it justice.
    More info
    Peninsula GrillPrice: Very Expensive• American• Downtown Charleston
    4.7
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