Appetisers
Cauliflower Wings€8.50
w/ chipotle veganaise
Duck Liver Parfait€9.00
w/ spicy aubergine & sourdough toast
Goats Cheese€9.50
flatbread tomato chutney w/ caramelised onion & truffle honey
Mini Burrata Bucket€10.80
w/ rainbow heirloom tomato, crispy bread & balsamic lentils
Spicy Chicken Wings€12.00
w/ celery & blue cheese dip
Tandoori Monkfish Carpaccio€11.00
w/ a lightly smoked mussel & lentil salsa, pickled samphire
Prawns Pil Pil€14.00
w/ crusty sourdough bread
Sourdough Pizzas
Cornstore Classic€18.00
mozzarella, chunky heirloom tomato sauce, basil pesto & rocket
Tipsy Pig€19.00
smoked ham hock, BBQ sauce, whiskey tomato sauce & spiced pineapple chutney
Black Truffle€22.00
mushroom & truffle bechamel w/ mozzarella, rocket & parmesan salad
Smokey Duck€20.00
smoked scamorza cheese, shredded duck, red onion chimichurri sauce & sundried tomato
The Grill
All local Beef, dry-aged for 21-35 days, rubbed with our Steak Rub (not Gluten Free), served with a spring onion fritter, gratin potatoes, choice of sauce & cherry tomato. Choose a Sauce: Pepper Sauce (Gluten Free), Bone Marrow Jus (Gluten Free), Garlic Butter (Gluten Free) (Vegetarian), Bearnaise (Gluten Free) (Vegetarian), Cashel Blue Cheese (Vegetarian), Chimichurri Sauce (Vegan)
Rib Eye Steak
- 300g€27.00
Sirloin Steak
- 280g€29.00
Dry Aged Steak on the Bone
which cut? Just ask your server
- Market Price
The Grill - Add On's
Cornstore Chips€4.50
w/ Cornstore seasoning
Creamy Mash€4.00
Roast Root Veg€4.50
Rocket & Parmesan Salad€4.00
Market Greens€4.50
Truffle Mac N' Cheese€5.00
w/ parmesan crust
Crab Mac N' Cheese€10.00
w/ parmesan crust
Mains
Baked Cannelloni€18.00
stuffed w/ roast butternut squash, goats cheese, pine nuts & spinach tomato cream, served w/ garlic bread
Oven Roasted Chicken Supreme€21.00
w/ satueed bacon & cabbage, mash, served with a forest mushroom sauce & black pudding crumble
Oven Roasted Pork Belly€20.00
w/ gratin potato, apple purée, red cabbage, crisp kale & cider jus
Vegan Aubergine Steak (No Meat)€18.00
grilled shallots red wine & mushroom jus
Confit Duck Leg€21.00
w/ sauteed baby potatoes, chorizo, pak choi, red onion marmalade & hoisin sauce
Seafood
Oven Roasted Salmon€20.00
market greens, minted baby potatoes & hollandaise sauce
Oven Roasted Seabass€24.00
w/ wild mushroom & leek fricassee, roasted artichoke & a yeasted cauliflower velouté
Prawn Scampi & Chips€22.00
served w/ pea purée & proper Cornstore chips
