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Coast Restaurant, Hythe, Kent

Coast Restaurant

4.2
4.2
279 Reviews
£26 to £40
British

Make a reservation

2 people
8:30 PM
Booked 1 time today
  • Good for special occasions
  • Charming
  • Great for fine wines
Coast Restaurant are delighted to have received their first AA Rosette for 15 years! Enjoy the finest locally sourced ingredients served with simplicity and style, with menus that change with the seasons to reflect the seasonality of the produce we use.

Coast at the Hythe Imperial offers fine dining in an elegant and relaxed setting. Guests can enjoy modern British cuisine, using locally sourced ingredients that reflect the seasons. Dishes are never over-elaborate and always allow the quality of the ingredients to shine through.


Please note that we require a non-refundable deposit of £15pp for tables of 4 and above. For larger tables of over 8 people, please call 01303 267441. If there is a pre booked event in our Coast Restaurant, dinner will be served in our Windsor Lounge.



Additional information

What 279 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.2
4.2 based on recent ratings
  • 4.1Food
  • 4.5Service
  • 3.9Ambience
  • 4Value

NoiseModerate

Review summary

AI-generated from verified diner reviews
Coast Restaurant offers "fantastic tasty food" and "great service" in a lovely setting. Guests appreciate the well-cooked meals and the attentive staff. While the menu has limited vegetarian options, the delicious roast beef Sunday lunch and perfectly cooked fish are highlights. The atmosphere is relaxed and welcoming.

279 Reviews
  1. Robert

    Kent

    1 review

    5.0

    1 review

    Dined on November 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Service was great made us welcome and the service staff were not too entrusive at the table, we had a chicken main and a pork belly Main and both meals were served hot and presented well and both meals were very tasty

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  2. Dee

    London

    2 reviews

    5.0

    2 reviews

    Dined on November 17, 2024

    1. Overall 5
    2. Food 5
    3. Service 4
    4. Ambience 5
    For of us booked for Sunday lunch. The food was excellent, nice and hot, plenty of it and cooked to perfection! The water was topped up regularly and didn’t have to ask which was a nice touch. The only downside was that it was a bit hit and miss with the sauces . We had to ask for them and when they came some pots had a spoonful the other pots were full. 2 out of 4 desserts were forgotten and again one person had a big jug of custard while the other 2 had a little dribble. We were the last ones in the restaurant so maybe that was the reason. All in all it was a beautiful meal and would definitely go there again

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  3. James

    London

    24 reviews

    4.0

    24 reviews

    Dined on November 13, 2024

    1. Overall 4
    2. Food 4
    3. Service 5
    4. Ambience 3
    Very good service and tasty food especially local ingredients

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  4. Nicola

    Kent

    1 review

    5.0

    1 review

    Dined on November 3, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Staff are amazing in restaurant and and hotel. The waiters and waitresses manners are impeccable. They are a credit to the hotel. The food was lovely. Service very good. Very knowledgeable with allergies. Being gf I didn’t struggle to eat. I had the pork and also they made a side of cauliflower cheese for me.

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  5. Edward

    Kent

    1 review

    5.0

    1 review

    Dined on October 23, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Well cooked and very tasty food, good selection, well served, good location.

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  6. Val

    Surrey

    1 review

    5.0

    1 review

    Dined on September 22, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    Fantastic tasty food, great service, relaxed Setting

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  7. anne-marie

    London

    8 reviews

    2.0

    8 reviews

    Dined on September 21, 2024

    1. Overall 2
    2. Food 3
    3. Service 3
    4. Ambience 1
    Pleasant young staff who tried to please. There was no guidance from manager. Water came quickly but had to ask for wine twice. We were hungry and my salmon trout was a sliver really pathetic portion. I had to order bread. I asked that the chef to be made aware. The rest of the food was ok

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  8. Robert

    Berkshire

    6 reviews

    3.0

    6 reviews

    Dined on September 7, 2024

    1. Overall 3
    2. Food 2
    3. Service 4
    4. Ambience 3
    The staff was lovely the hotel nice and clean but unfortunately the food was over cooked and vegetables were no seasoning in one bowl and massively over in the other. Breakfast was also underwhelming.

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  9. Rosemary

    Kent

    1 review

    5.0

    1 review

    Dined on August 25, 2024

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We enjoyed a Sunday roast here and it tasted delicious . Service excellent …..unrushed and attentive..afterwards we enjoyed a lovely stroll along the beach front . ..will definitely be going back again …

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  10. christine

    Kent

    2 reviews

    4.0

    2 reviews

    Dined on August 21, 2024

    1. Overall 4
    2. Food 5
    3. Service 5
    4. Ambience 3
    Beautiful and delicious food served by lovely staff. We had to eat early and it was a very quiet and a large space so not very atmospheric

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FAQs

Coast Restaurant is rated 4.2 stars by 279 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
8:30 PM
Booked 1 time today
Google Map for Coast Restaurant

Hythe Imperial Hotel, Princes Parade, Hythe, Kent CT21 6AE

Additional information

  • Neighborhood
    Hythe
  • Hours of operation
    Daily 6:30 am–10:00 am Daily 6:30 pm–9:30 pm Sun 1:00 pm–4:00 pm
  • Price
    £26 to £40
  • Cuisines
    British
  • Dining style
    Fine Dining
  • Dress code
    Smart Casual
  • Parking details
    Hotel Parking
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Adam Lidster
  • Additional
    Banquet, Bar/Lounge, Beer, Beer Garden, Corkage Fee, Full Bar, Gluten-free Options, Outdoor Smoking Area, Private Room, Vegan, Wheelchair Access, Wine
  • Privacy Policy
  • Terms of Use
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