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CHARCUT, Calgary, AB

CHARCUT

4.4
4.4
4312 Reviews
CAN$30 and under
Contemporary Canadian

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2 people
7:00 PM
Booked 19 times today
  • Good for business meals
  • Good for special occasions
  • Lively
Led by co-chefs and co-owners John Jackson and Connie DeSousa, CHARCUT Roast House is one of Canada’s most lauded restaurants.
The restaurant’s every detail – from the reclaimed local barn wood panelling to the mason jar chandeliers – transports the authenticity and soul of local, farm-fresh producers and their flavourful ingredients to downtown’s most energetic restaurant and bar.
With house butchered meats, homemade preserves, seasonal menus, thoughtfully created cocktails, local craft beers, and a bustling open kitchen, Jackson, DeSousa and CHARCUT are helping put Calgary on the world’s culinary map.

Private dining

Private dining

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Dining areas

Additional information

  • Location
    101, 899 Centre Street SW, Calgary, AB T2G 1B8
  • Phone number
    (403) 984-2180
  • Price
    CAN$30 and under
  • Cuisines
    Contemporary Canadian, Farm-to-table, Italian
  • Hours of operation
    Breakfast Daily 7:00 am–10:00 am Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Dress code
    Business Casual
  • Parking details
    Valet Parking available through the Hotel Le Germain.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Connie DeSousa and John Jackson
  • Delivery & takeout
    Order direct

Featured in

Offers

  • Happy Hour weekdays 2 to 5 PM

    Multiple dates available
    Mon - Tue - 11:00 AM - 4:00 PM,Thu - 11:00 AM - 4:00 PM,Fri - 11:00 AM - 4:00 PM, 4:00 PM - 10:00 PM,Sat - 4:00 PM - 10:00 PM
    Weekdays 2 to 5 PM Half off all wine, beer, cocktails and our house housemade Salumeria & Formaggio No reservation needed, available at both locations

    Happy Hour weekdays 2 to 5 PM Photo

  • Wine Wednesday

    Multiple dates available
    Wed - 11:00 AM - 4:00 PM, 4:00 PM - 9:30 PM
    HALF-CUT @ CHARCUT aka it’s wine Wednesday! Come in for half-priced bottles of wine all day and night at both our downtown and University District locations.

    Wine Wednesday Photo

Menu

View menu on restaurant's website

What 4,312 people are saying

Overall ratings and reviews

Reviews can only be made by diners who have eaten at this restaurant

4.4
4.4 based on recent ratings
  • 4.4Food
  • 4.4Service
  • 4.4Ambience
  • 4.1Value

Noise • Moderate

Loved For

  • Calgary / Southern Alberta

    Good for business meals

  • Calgary

    Good for business meals

  • Calgary

    Most Booked 1000-Point Tables

Review summary

AI-generated from verified diner reviews
CHARCUT in Calgary impresses with "great food, ambience," and "attentive, friendly service." Known for its "best lunch special" and "incredible daily soup," it's a lunchtime favorite. While some find it "noisy" or "overpriced," the "prime rib sandwich" and "brussels sprouts" stand out. Service is often "outstanding" and "efficient," making it a must-visit for many.

4,312 Reviews

  1. Jesse VIP

    Calgary39 reviews

    5.0

    Dined today

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 3
    Food was amazing service was amazing. They were hydrovacing a line outside of the restaurant so it was super loud normally a bit more intimate of an atmosphere for sure.

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  2. OpenTable Diner VIP

    Edmonton4 reviews

    3.0

    Dined 5 days ago

    1. Overall 3
    2. Food 3
    3. Service 2
    4. Ambience 3
    Food was average (substandard when considering prices). Service was slow and they forgot one appetizer.

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  3. John

    Calgary5 reviews

    4.0

    Dined 5 days ago

    1. Overall 4
    2. Food 3
    3. Service 4
    4. Ambience 4
    Interesting vibe. Server was friendly and knowledgeable. The charred octopus was the highlight for me. The beef marrow croquettes were dry. Had 8oz prime rib and 8oz steak both came with potatoes. Both were under seasoned and bland. Underwhelming experience.

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  4. OpenTable Diner VIP

    Calgary1 review

    2.0

    Dined 6 days ago

    1. Overall 2
    2. Food 2
    3. Service 5
    4. Ambience 3
    Ribeye was tough. Bone marrow-escargot difficult to eat One of the restrooms was broken.

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  5. Ken VIP

    New York City1 review

    5.0

    Dined on March 6, 2025

    1. Overall 5
    2. Food 4
    3. Service 5
    4. Ambience 4
    Charcut came to us as a local favorite while visiting in Calgary. It completely lived up to expectations. The ambience is warm and contemporary, and the food is excellent, with a focus on local meats and produce. The wine list is terrific, especially on Wednesdays when it is 50% off. Especially high marks for the service team: fun, friendly, and excellent advisors on the menu.

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  6. PaulM VIP

    New York City2 reviews

    5.0

    Dined on February 21, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5
    We had an outstanding time at Charcot!! The ambiance was great. Our server, Allison, was wonderful. She was very knowledgeable about the menu, gave us great input, she was very polite and had a great personality! Her recommendations were spot on! The Portuguese chorizo, Caesar salad, and pasta carbonara were terrific. The true highlight was the bone marrow papardel with mushrooms and prime rib was off the hook!! Overall, a fantastic experience!!

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  7. Kelly

    Calgary3 reviews

    3.0

    Dined on February 20, 2025

    1. Overall 3
    2. Food 3
    3. Service 3
    4. Ambience 2
    Very smokey in the restaurant and sewer work was being performed. More of a that day problem.

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  8. Dan

    Calgary5 reviews

    5.0

    Dined on February 16, 2025

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 4
    Wonderful service, not only from the server but from the whole front of house team. Very balanced and creative menu. Cocktails were also very well put together and all in all very reasonably priced for the quality of food. We had 3 starters and 2 mains and had a tough time picking a favourite! We will definitely return to sample more of the menu as we had a hard time choosing. Highly recommend.

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  9. Beth

    Edmonton1 review

    2.0

    Dined on February 15, 2025

    1. Overall 2
    2. Food 2
    3. Service 1
    4. Ambience 1
    You will likely get a better experience and better food at The Keg. The service was very poor and the flavour left a lot to be desired. The chairs were also uncomfortable. This is a place I would not recommend to anyone for any reason.

    1 person found this helpful

  10. Matthew

    Calgary1 review

    5.0

    Dined on February 15, 2025

    1. Overall 5
    2. Food 4
    3. Service 4
    4. Ambience 5
    We had a wonderful Valentine’s Day Dinner, the food was so delicious and the restaurant was beautiful!

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FAQs

CHARCUT offers delivery in partnership with Skip The Dishes. CHARCUT also offers takeout which you can order by calling the restaurant at (403) 984-2180.

CHARCUT is rated 4.4 stars by 4312 OpenTable diners.

Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

Make a reservation

2 people
7:00 PM
Booked 19 times today
Google Map for CHARCUT

101, 899 Centre Street SW, Calgary, AB T2G 1B8

Dining areas

Additional information

  • Phone number
    (403) 984-2180
  • Price
    CAN$30 and under
  • Cuisines
    Contemporary Canadian, Farm-to-table, Italian
  • Hours of operation
    Breakfast Daily 7:00 am–10:00 am Lunch Mon–Fri 11:00 am–4:00 pm Dinner Mon–Thu, Sun 4:00 pm–10:00 pm Fri, Sat 4:00 pm–11:00 pm
  • Dress code
    Business Casual
  • Parking details
    Valet Parking available through the Hotel Le Germain.
  • Payment options
    AMEX, Mastercard, Visa
  • Executive chef
    Connie DeSousa and John Jackson
  • Delivery & takeout
    Order direct

Featured in

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