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  5. Poway / Rancho Bernardo
Carvers Steaks & Chops, San Diego, CA

Carvers Steaks & Chops

4.7
4.7
2897 Reviews
$31 to $50
Steak

Make a reservation

2 people
11:30 PM
Booked 37 times today
  • Good for special occasions
  • Neighborhood gem
  • Charming
Welcome to Carvers Steaks and Chops - a San Diego restaurant committed to the tradition of the big-city steakhouse without the big-city price or the big-city drive.

Located in the community of Rancho Bernardo, Carvers is the perfect destination for whatever mood you're in. Whether it's stopping in to enjoy a hand-shaken martini after work or bringing the family in to sample some of our award-winning prime rib, choice steaks, seafood options, and meals for the kids, we will cater to your every need.

Visit us and experience our array of dining options, live entertainment, and top-notch service. Carvers Steaks & Chops - voted North San Diego County's Finest Steakhouse twenty two years running.

Order delivery or takeout

Additional information

  • Dining style
    Casual Elegant
  • Price
    $31 to $50
  • Cuisines
    Steak, Seafood, American
  • Hours of operation
    Dinner Tue–Sun 4:00 pm–8:30 pm
  • Phone number
    (858) 485-1262
  • Website
    http://carverssteak.com/
  • Payment options
    AMEX, Diners Club, Discover, Mastercard, Visa
  • Dress code
    Casual Dress
  • Executive chef
    Victor Cisneros
  • Catering
    Traditional buckboard catering with items cooked over red oak, our classic items prepared in house, and served on site.
  • Private party facilities
    Two private dining rooms available holding up to 38 and 70 guests each.
  • Location
    11940 Bernardo Plaza Dr, San Diego, CA 92128
  • Neighborhood
    Poway / Rancho Bernardo
  • Cross street
    Bernardo Center Dr & Bernardo Plaza Dr
  • Parking details
    Wrap around parking with additional parking available in the nearby shopping center.
  • Entertainment
    Classic Rock and Roll every Friday and Saturday evening in our lounge (8pm-12am). Small dance floor.
  • Additional
    Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine

Featured in

Menu

Main

  • Gooey Brownie a la Mode$7.95

    A rich Chocolate Flourless Brownie served warm & topped with vanilla bean ice cream

    • Mississippi Mudd Pie$7.95

      Oreo cookie crumbs, coffee ice cream, and a thin layer of fudge and slivered almonds

      • Crème Brulee$7.95

        Fresh vanilla custard topped with caramelized sugar-in-the-raw

        • Apple Cinnamon Bread Pudding$6.50

          Bread mixed with custard and sliced apples. Baked to perfection and served with powdered sugar and caramel sauce

          • White Chocolate Raspberry Cheesecake$7.95

            Sweet cream cheese with white chocolate, with raspberry puree in a graham cracker crust

            • Creamy Ice Cream$5.95

              Rich, creamy ice cream; chocolate, salted caramel, or vanilla bean. Served plain or topped with fudge, caramel, or raspberry glace

              • Sorbet$5.50

                Flavor varies from week to week. Please ask your server

                Last updated: August 29, 2023

                What 2,897 people are saying

                Overall ratings and reviews

                Reviews can only be made by diners who have eaten at this restaurant

                4.7
                4.7 based on recent ratings
                • 4.7Food
                • 4.8Service
                • 4.6Ambience
                • 4.6Value

                Noise • Moderate

                Loved For

                • San Diego

                  Steak

                • North San Diego

                  Best Value

                • North San Diego

                  Steak

                Review summary

                AI-generated from verified diner reviews
                Carvers Steaks & Chops offers a "great dining experience" with consistently delicious steaks and a welcoming atmosphere. Guests praise its "friendly service," making it a favorite for celebrations. While some note issues with timing and seasoning, the overall consensus is that Carvers is a "neighborhood gem" with excellent value, especially during early dining specials.

                2,897 Reviews

                1. Tony

                  VIP

                  San Diego

                  22 reviews

                  4.0

                  22 reviews

                  Dined 1 day ago

                  1. Overall 4
                  2. Food 4
                  3. Service 3
                  4. Ambience 5
                  Overall the food was good except my ribeye was a poor cut. I was able to eat about half of it, remaining was tendon or fat. I was a bit surprised, since ribeye is a great choice for steak. The remainder of our meal was pleasant. We had an 8pm seating and the restaurant float 8:30. It was hard to get on point service, but overall it was adequate. Most of the staff focused on closing vs service. The price was good for the meal. Overall the meal was fine, but I’m not going back anytime soon.

                  Is this helpful?

                2. julie

                  San Francisco

                  1 review

                  5.0

                  1 review

                  Dined 2 days ago

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  The best steakhouse in North County. Warm and inviting atmosphere and excellent wait staff. The food is always outstanding! Never disappointed.

                  Is this helpful?

                3. Adina

                  San Diego

                  32 reviews

                  5.0

                  32 reviews

                  Dined 2 days ago

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  As can be expected on Dec. 19th it was crowded and very noisy. But service was good, and food was excellent. Glad we had made reservations.

                  Is this helpful?

                4. OpenTable Diner

                  Sacramento

                  1 review

                  5.0

                  1 review

                  Dined 3 days ago

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  My boyfriend and I came here for an early Christmas dinner and it was amazing! I got the filet trio and it was some of the best steak I ever had. Definitely worth coming here and I would absolutely come again.

                  Is this helpful?

                5. Kent

                  San Diego

                  11 reviews

                  3.0

                  11 reviews

                  Dined 6 days ago

                  1. Overall 3
                  2. Food 4
                  3. Service 2
                  4. Ambience 4
                  Overall service was not very good. it was busy however that should not stop the server from coming back to check on the table throughout the night. Soft drinks were empty and not refilled. After 11 minutes, I had to flag the server and ask for a refill. We were celebrating a birthday. When the server was informed, she said she knew and would be providing something at the desert time. When desert was ordered by the others in the party, the server looked at me for my desert order. I asked, is there a "Birthday" desert? she responded, oh yeah. She came back with what I believe was "bread pudding". Honestly, I dont know what it was but it was bland nor was it a menu desert item. Suggestion, don't serve this. If that is all you can provide after $175 table meal, don't bother. We have been to other restaurants and they provide an item from their desert menu. Prime rib ordered was tough. It will be awhile before I go back.

                  Is this helpful?

                6. JoAnn

                  VIP

                  San Diego

                  51 reviews

                  5.0

                  51 reviews

                  Dined on December 13, 2024

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  Filet cooked perfectly, service was excellent, and the prices were a bargain compared to other steak houses. Will definitely return.

                  Is this helpful?

                7. Didi

                  Orlando

                  10 reviews

                  5.0

                  10 reviews

                  Dined on December 11, 2024

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 4
                  We dined on a Tuesday and were surprised by the Tuesday Menu prices. Great food reasonable prices. Excellent service. We told them it was our daughters birthday and they brought out delicious brown bread pudding

                  Is this helpful?

                8. Nick

                  VIP

                  San Diego

                  37 reviews

                  5.0

                  37 reviews

                  Dined on December 11, 2024

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  Hey, we eat there almost every month for a birthday party of our birthday group. One of us is always eating free, and treated to a great evening. The service is always great, we’re remembered,and our favorite cocktails are even known. It’s usually red meat, but their other entrees are just as delicious and served just right. We keep coming back because the ambience, the food, the service, and the feeling of being welcomed and known for us has been unmatched in San Diego.

                  Is this helpful?

                9. Skip

                  VIP

                  San Diego

                  86 reviews

                  5.0

                  86 reviews

                  Dined on December 11, 2024

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  The food was excellent & the service was very attentive.

                  Is this helpful?

                10. Dan

                  San Diego

                  9 reviews

                  5.0

                  9 reviews

                  Dined on December 8, 2024

                  1. Overall 5
                  2. Food 5
                  3. Service 5
                  4. Ambience 5
                  We had a great dinner and a great time. The service is always great and we enjoyed the evening.

                  Is this helpful?

                FAQs

                Carvers Steaks & Chops offers takeout which you can order by calling the restaurant at (858) 485-1262.

                Carvers Steaks & Chops is rated 4.7 stars by 2897 OpenTable diners.

                Yes, you can generally book this restaurant by choosing the date, time and party size on OpenTable.

                Make a reservation

                2 people
                11:30 PM
                Booked 37 times today

                Order delivery or takeout

                Google Map for Carvers Steaks & Chops

                11940 Bernardo Plaza Dr, San Diego, CA 92128

                Additional information

                • Cross street
                  Bernardo Center Dr & Bernardo Plaza Dr
                • Neighborhood
                  Poway / Rancho Bernardo
                • Hours of operation
                  Dinner Tue–Sun 4:00 pm–8:30 pm
                • Price
                  $31 to $50
                • Cuisines
                  Steak, Seafood, American
                • Dining style
                  Casual Elegant
                • Dress code
                  Casual Dress
                • Parking details
                  Wrap around parking with additional parking available in the nearby shopping center.
                • Payment options
                  AMEX, Diners Club, Discover, Mastercard, Visa
                • Executive chef
                  Victor Cisneros
                • Entertainment
                  Classic Rock and Roll every Friday and Saturday evening in our lounge (8pm-12am). Small dance floor.
                • Additional
                  Banquet, Bar/Lounge, Beer, BYO Wine, Cocktails, Corkage Fee, Full Bar, Gluten-free Options, Happy Hour, Indoor Fireplace, Late Night, Non-Smoking, Patio/Outdoor Dining, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
                • Website
                  http://carverssteak.com/
                • Phone number
                  (858) 485-1262
                • Catering
                  Traditional buckboard catering with items cooked over red oak, our classic items prepared in house, and served on site.
                • Private party facilities
                  Two private dining rooms available holding up to 38 and 70 guests each.

                Featured in

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