PRIMI
PRIMI
Antipasto Misto$16.00
Platter of prosciutto di Parma, soppressata, fresh mozzarella, roasted peppers, provolone cheese, sliced tomatoes and green olives
Calamari Venezia$17.00
Fried Calamari with homemade balsamic reduction, hot cherry peppers, sweet sausage
Carpaccio A "Modo Mio"$15.00
Thinly sliced raw filet mignon on a bed of arugula with shredded parmesan cheese and truffle oil
Calamari Fritti$16.00
Fried Calamari served with a house marinara sauce
Mozzarella in Carroza$14.00
Slices of Mozzarella & Italian bread rolled in parmesan cheese batter and fried
Eggplant Rollatini$15.00
Eggplant stuffed with ricotta cheese, fresh tomato sauce, melted mozzarella cheese
Vongole Veraci alla Posilipo$17.00
Fresh clams simmered with garlic, white wine, touch of marinara
Cozze Fra Diavolo$15.00
Sauteed mussels with a spicy marinara sauce
Gamberoni Fantasia$17.00
Jumbo shrimp, light mustard sauce, over toast
ZUPPA
ZUPPA
Pasta & Fagioli alla Toscana$11.00
Tuscan Bean Soup
Minestrone alla Genovese$11.00
Fresh vegetable soup, touch of pesto
SIDES
SIDES
Broccoli Rabe, Asparagus, Sauted in Olive Oil and Garlic$10.00
Broccoli, Spinach Sauteed in Olive Oil and Garlic$8.00
INSALATA
INSALATA
Insalata Venezia$18.00
Fresh avocado, shrimp, arugula, diced tomatoes, onions with our house light mustard dressing
Insalata Tre Colore$13.00
Arugula, Radicchio, Belgian Endive, sliced pear topped with goat cheese, raspberry dressing
Insalata Cesare$11.00
Romaine lettuce, homemade crispy croutons, topped with shaved parmigiano
Mozarella Fresca$12.00
Sliced tomatoes, fresh mozzarella, roasted peppers, basil, olive oil
Insalata Tritata$10.00
Chopped salad, shredded parmesan and light Italian dressing
House Salad$10.00
Mixed organic greens, onions, tomatoes, black olives, Italian dressing
PASTA
PASTA
Orecchiette Apulia$24.00
Broccoli rabe, pepper seeds, grape tomatoes and sausage, olive oil and garlic
Rigatoni Venezia$23.00
Spicy ground sausage, porcini mushrooms, sweet peas, light marinara sauce
Ravioli alla Panna$23.00
Homemade Cheese Ravioli, ham, asparagus tips, white creamy sauce
Tortellini Bolognese$23.00
Cheese tortellini in a hearty meat sauce
Gnocchi Quattro Formagi$22.00
Four cheese gnocchi, touch of pesto
Penne Vodka$22.00
Pasta quills in a pink vodka sauce with fresh peas
POLLO
POLLO
Pollo Venezia$26.00
Two pieces of chicken breast, wrapped with jumbo shrimp and smoked ham, served in a light pink sauce with garden peas
Pollo Scarpariello$26.00
Sauteed tender chicken, mushrooms, sweet sausage, roasted pepper, hot cherry peppers and rosemary, in white wine garlic
Pollo Martini$25.00
Breast of chicken, encrusted with parmesan cheese topped with asparagus au gratin, white wine and butter
Pollo Paillard$23.00
Pounded chicken, sauteed, served with arugula, tomato, onions and fresh mozzarella
Pollo Monte Carlo$24.00
Chicken Francese with white wine lemon sauce and artichokes
Pollo Rossini$24.00
Chicken breast, sauteed, prosciutto, eggplant, sliced tomatoes, au gratin, white wine and garlic, touch of fresh marinara
Pollo Parmegiano$24.00
Pounded chicken breast, breaded, pan fried, fresh tomato sauce, melted mozzarella cheese, over penne
PESCE
PESCE
Gamberoni Infernali$30.00
Jumbo shrimp in a spicy marinara sauce over linguini
Gamberoni Portofino$31.00
Jumbo shrimp, shallot butter, sundried tomatoes, touch of cream, over linguini
Fusilli Mama Mia$30.00
Fusilli, Shrimp, mushrooms, cherry tomatoes, olive oil and garlic
Linguini alla Vongole$27.00
Little neck clams, marinara or white clam sauce
Salmon alla Mostarda$32.00
Fresh Atlantic salmon in a creamy mustard sauce & asparagus
Bronzino alla Amalfitana$34.00
Mediterranean Sea bass, white wine lemon, sun-dried tomatoes, artichokes
Zuppa di Pesce Fra Diavolo$39.00
Linguini in a homemade fra diavolo sauce, garnished with clams, mussels, shrimp, calamari.
CARNE
CARNE
Pork Chop Valdostana$32.00
Pounded Pork Chop on the bone, stuffed with prosciutto, mozzarella cheese, fresh sage, baked in a marsala demi glaze reduction, mushrooms, touch of cream
Veal Parmigiano$38.00
Rack of Veal pounded thin, parmigiano style
Fettini de Vitello Boscaiola$29.00
Sauteed veal scaloppini with pancetta, wild mushrooms, sundried tomato in brandy demi glaze, touch of cream
Fettini de Vitello Agrodolce$29.00
Sauteed Veal scaloppini, artichokes, asparagus, roasted peppers, white wine lemon
Fettini de Vitello Picatta$29.00
Veal scaloppini, lemon white wine and capers
