Vegan and vegetarian plates are always available Our menu changes daily, please check out our website www.cafemaxx.com
Appetizers & Favorites
Bread Is Served Upon Request
Slice of Café Maxx Caviar Pie$15.00
with whole wheat toast
Crispy Brussels Sprouts$18.00
sweet chili sauce, Asian vegetables and baby greens
* Tuna sashimi Pizza$24.00
Wasabi cream cheese, sweet soy, caviar, scallion, and spicy mayo
Blackened Snapper Tacos$22.00
black eyed pea & corn pico de gallo, ranch slaw
Filet Mignon Tartar$27.00
cornichons, onions, basil, bone marrow rouille, crostini
Eggplant Milanese Fries$18.00
Tomato marinara, parmesan cheese, lemon caper remoulade
Crab & Lobster Cakes$23.00
Lemon caper remoulade, arugula, cherry tomato, balsamic glaze
Blackened Jumbo Sea Scallops$27.00
Black Beans, sweet corn, cucumber, endives & chipotle ranch
Soup & Salads
Add grilled chicken breast or 4 oz salmon for $15
Café Maxx's Caesar's Salad$15.00
Grated Reggiano, garlic croutons & shaved prosciutto
Cafe Maxx's Mixed Green Salad$17.00
Lemon Herb Vinaigrette, Tomatoes, baby greens, cucumber, endives & onions
GF Fresh Mozzarella & Heirloom Tomato Salad$16.00
Extra virgin olive oil, basil, baby greens, shaved onion & balsamic reduction
GF Mediterranean Salad with Sundried Tomato Vinaigrette$16.00
Artichoke, feta, endives, cherry tomato, onions, olives & balsamic
Nut Crusted Goat Cheese Salad & Mixed Berries$17.00
Berry Balsamic vinaigrette, endives, baby greens, asparagus, candied walnuts
BLT Wedge Salad with Blue Cheese Dressing$17.00
Bacon Bits, Red onions, croutons, cherry tomato & balsamic glaze
Summer Vegetable Minestrone Soup$16.00
lemon, kale & grilled chicken
Pastas & Such
Jumbo Shrimp Scampi with Linguine, Shaved Fennel & Pernod$24.00
Fresh tomatoes, white wine garlic butter and fresh basil
Duck & Smoked Mozzarella Raviolis$18.00
Sundried tomato, basil brown butter & parmesan
Stuffed Pasta Shells Bolognese with Basil Ricotta$24.00
Parmesam Thyme Cream, Plum Tomato Marinara & Italian sausage
Belle & Evans Chicken Pasta with Penne, Pine Nuts & Feta$18.00
Olive & basil, fresh tomato, garlic, white wine
Lighter Fare
Café Maxx's Vegetable Platter$29.00
Chef's choice of today's freshly prepared accompaniments
GF* Grilled Petite Filet Mignon with Truffled Goat Cheese$58.00
Sugar Snap Pea & Shallot Italian Farro, Artichokes, red wine sauce
* GF Grilled Faroe Salmon Over Mediteranean Salad$50.00
Artichoke, cherry tomatoes,feta, onions, baby greens mix, sundried tomato vinaigrette
Yellowfin Tuna & Salmon Sashimi with Crispy Sriracha Rice Truffles$27.00
Asian vegetable slaw, cucumbers, ponzu, ginger & wasabi
Seafood
Gf Sweet Onion Crusted Snapper with Madeira Beurre Rouge$58.00
Yukon-scallion mash, gaufrette potatoes and vegetables
GF* Almond Kimchee Yellowfin Tuna with Tempura Vegetable Sushi roll$54.00
Asian slaw, scallion & ginger ponzu, wasabi
Cast Iron Seared Faroe Salmon Mediterranean Style$50.00
Garlic butter farro, chilled spinach puree, bean & Artichoke salsa
GF Seared Jumbo Scallops with Lemon Citrus Butter$62.00
Roasted Mushroom, Leek & Brie Risotto, Broccolini & truffle oil
GF Banana Chip, Almond & Macadamia Crusted Triple Tail with Fruit Salad$56.00
Vanilla scented sweet potato, citrus butter & crispy Plantain chip
Jumbo Lumb Crab Stuffed Shrimp with Yukon Mashed Potatoes$56.00
green beans, lime beurre blanc, tomato & corn salsa
Meats & Poultry
GF *Three Peppercorn Crusted Filet Mignon with Cheese Au Gratin Potato$68.00
Shallot butter, red wine sauce & steamed seasonal vegetables
*22 Oz. Bone In Rib Eye Cowboy Steak with Natural Sauce$90.00
Roasted potato , grilled vegetables, cheesy creamed corn and
GF Buffalo style Grilled Bell & Evans Chicken$40.00
blue cheese mashed potatoes, buttered carrots, celery & radish salad
Ancho & Pineapple Glazed & Grilled Prime Pork Chop$47.00
corn, bacon & black Bean risotto, green beans, jack cheese
*GF Amarena Cherry Balsamic Glazed Twin Duck Breast$55.00
Toasted Almond Jasmine rice, onion and summer vegetable medley
Rosemary Dusted & Grilled Lamb chops with Parmesan Chip Gremolata$68.00
Mushroom & Spinach wild rice with Grilled asparagus & red wine sauces