Bosphorous Turkish Cuisine - Orlando

Cold Appetizers

• Select Two$10.95

  Your choice of any two - Humus, Sautéed Eggplant, Muhammara, Babaganoush, Ezme, Haydari, Cacik

• Lavas (Hollow Bread)$5.45

  Our signature, baked to-order bread creation. Highly recommended for all soups & appetizers

• Mixed Appetizer (Karisik Meze)$21.95

  A combination of Humus, Babaganoush, Sautéed Eggplant, Muhammara, Ezme, Tarama, Haydari and Zetinyagli Yaprak Dolma

• Sautéed Eggplant (Soslu Patlican)$8.95

  Eggplant in a rich tomato sauce with red & green bell peppers, onion and garlic

• Muhammara$8.50

  Puree of red peppers, walnuts, garlic, olive oil & pomegranate

• Babaganoush$8.95

  Fresh smoked eggplant purée with tahini, olive oil & yogurt

• Ezme$8.95

  Spicy blend of chopped tomatoes, red & green bell peppers, red onion, walnuts, garlic, parsley, dill pickle, jalapeño pepper & lemon juice

• Humus$7.95

  Freshly puréed chickpeas with tahini, garlic, lemon juice and extra virgin olive oil

• Haydari$8.50

  Thick and creamy yogurt mixed with walnuts, dill and mint

• Cold Cucumber Dip (Cacik)$7.50

  Fresh yogurt with chopped cucumber, garlic, mint & dill

• Feta Plate$9.95

  Imported feta cheese, peppadews, cornichon pickles, with spring mix, tomato & cucumber slices

Salads and Soup

• Shepherd's Salad (Çoban Salata)$11.95

  Diced cucumber, tomatoes, bell pepper, parsley & red onion tossed in a Turkish vinaigrette

• House Salad (YeşIl Salata)$11.95

  Romaine hearts, spring mix, tomatoes, cucumber, bell pepper, and feta cheese, with a house made vinaigrette

• White Bean Salad (Piyaz Salatası)$12.95

  White beans, tomatoes, bell pepper and parsley, topped with a hard boiled egg, and a freshly made vinaigrette

• Red Lentil Soup (Mercimek)$6.50

  A vegetarian blend of red lentils, Turkish seasonings & fresh herbs

Hot Appetizers

• Fried Liver (Arnavut Ciğeri)$11.95

  Tender, hand-breaded beef liver pan-fried and served over sautéed fries and freshly sliced red onions

• Pan-Fried Zucchini Patties (Mücver)$9.95

  A delicious combination of tender zucchini and fresh herbs & spices. Served with our special yogurt sauce

• Sigara Böreği$9.95

  Crispy filo dough stuffed with creamy feta cheese and parsley

• Fried Calamari (Kalamar Tava)$15.95

  Crispy fried calamari served with a light pine nut infused sauce

• Falafel$9.95

  Chickpeas, celery, parsley and green onions tossed in spices and lightly fried. Served with tahini sauce

Special Turkish Pastry

• Cheese Pide$19.95

  A thick dough crust topped with cheese and fresh tomatoes

• Turkish Style Pizza (Lahmacun)$19.95

  A popular Turkish dish with freshly ground lamb blended with peppers, tomatoes, parsley and fresh herbs on thin crusted dough

• Spinach and Feta (Ispanakli Pide)$20.95

  A thick dough crust topped with sautéed spinach, onions, feta cheese & fresh tomatoes

Entrées

Most entrées, unless noted, are served with rice pilaf and a fresh vegetable medley of pickled red cabbage & beets, carrots & red onions sprinkled with parsley all topped with a freshly made Turkish vinaigrette. Add a side of Cacik (cucumber yogurt) to your entrée for $2

Chicken

• Chicken Sis Kebap$23.95

  Hand-carved fresh chicken breast marinated in our chef's blend of unique seasonings and chargrilled

• Chicken Sauté$21.95

  Tender pieces of chicken breast seasoned with herbs & spices and sautéed with fresh onions, red & green bell peppers and mushrooms. Served with your choice of lemon, tomato or rich cream sauce and rice pilaf

• Chicken Adana Kebap$22.95

  Grilled skewers of hand-ground chicken seasoned with fresh garlic, red bell peppers, light hot peppers & parsley

• Chicken Patties$21.95

  Finely diced chicken seasoned with dill, green onions, garlic & parsley, hand formed and chargrilled

• Mixed Grill

  A delicious combination of Doner Kebap, Chicken & Lamb Adana Kebap, Chicken & Lamb Sis Kebap, and Chicken & Lamb Köfte. Served over our rice pilaf. Served with a side of cacik

  • For Two$48.95

Lamb and Beef

• Special Beyti Kebap$25.95

  Hand-carved lamb flavored with garlic, hot Turkish peppers & parsley, then chargrilled on skewers and wrapped in our special pita. Topped with house-made tomato and yogurt sauces

• Lamb Shanks$30.95

  Seasoned to perfection with our authentic Turkish spices and seasonings, braised slowly over 5 hours with a medley of fresh carrots, onions & bell peppers until the meat is tender enough to fall off the bone. Served with rice pilaf

• Doner Kebap$25.95

  Tender lamb, grilled vertically & thinly sliced

• Lamb Sis Kebap$30.95

  Skewers of tender lamb marinated in our chef's unique seasonings and chargrilled to perfection

• Beef Sis Kebap$33.95

  Tender cubes of beef tenderloin delicately marinated and chargrilled

• Grilled Lamb Adana Kebap$25.95

  Freshly ground lamb flavored with red bell peppers & light hot peppers, sprinkled with seasonings and expertly chargrilled

• Ground Lamb & Veal Patties (Lamb Köfte)$25.95

  Ground lamb and veal blended with garlic and our chef's unique seasonings then hand formed and chargrilled

• Lamb Sauté$24.95

  Tender pieces of lamb delicately seasoned with herbs & spices and sautéed with onions, red & green bell peppers and mushrooms in a tomato sauce. Served with rice pilaf

Seafood

• Grilled Sea Bass (Levrek Izgara)$33.95

  Fresh Mediterranean sea bass (whole or fillet), chargrilled and served with mixed green salad & choice of rice pilaf or french fries

• Atlantic Salmon$28.95

  Fresh Atlantic Salmon seasoned with our special spices & served chargrilled or broiled with mixed green salad & choice of rice pilaf or french fries

• Shrimp Casserole (Karides Güveç)$29.95

  Fresh shrimp sautéed with bell peppers, onions, mushrooms, garlic and herbs, then topped with kasar cheese in a rich cream sauce. Served with rice pilaf

• Shrimp Sauté$28.95

  Fresh shrimp sautéed with onions, red & green bell peppers, mushrooms and garlic in a choice of lemon, tomato, or rich cream sauce. Served with rice pilaf

Sauté

• Vegetable Sauté (Güveç)$21.95

  A delightful combination of fresh eggplant, green beans, zucchini, potatoes, carrots & garlic in a savory tomato sauce. Served with rice pilaf

• Okra Sauté (Bamya)$21.95

  Turkish okra cooked with red & green peppers, onions and garlic in a savory tomato sauce. Served with rice pilaf

• Stuffed Cabbage (Etli Lahana Dolma)$25.95

  Freshly ground lamb mixed with rice, mint, tomatoes, onion, red & green bell peppers and garlic then expertly hand rolled in cabbage. Topped with house-made tomato and yogurt sauces

• Moussaka$23.95

  Roasted eggplant layered with fresh ground lamb and tomatoes, topped with a light béchamel sauce and kasar cheese, then baked to perfection. Served with rice pilaf

Desserts

• Pistachio Baklava$7.45

  Our house-made baklava with layers of crispy, thin pastry dough filled with pistachios and topped with citrus infused syrup

• Chocolate Hazelnut Baklava$7.45

  Peterbrooke chocolate, freshly ground hazelnuts and flaky filo dough topped with citrus infused syrup

• Dark Chocolate Mousse$7.45

  A rich mousse made with Peterbrooke dark chocolate and a hint of Turkish coffee

• Turkish Pineapple Delight$9.95

  Layers of moist yellow sponge cake, pineapple and mousse topped with white chocolate shavings

• Pistachio Gelato$7.45

  Rich and creamy, loaded with fresh pistachios

• Künefe$10.95

  Shredded filo dough filled with a sweet Turkish cheese, baked and topped with citrus infused syrup & pistachios. Perfect for sharing