Auberge du Pommier

Review summary

1. M

   Mimi

   Toronto

   2 reviews

   5.0

   2 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   We had a great time! The food was great, the service was excellent and the atmosphere was lovely. Our waiter Matt was always looking out for us. The holiday decorations were beautiful. The place was classy top to bottom. This is a special restaurant.
   

   Is this helpful?

   Report
2. W

   Wendy

   VIP

   Toronto

   52 reviews

   5.0

   52 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I am never disappointed when I dine at Auberge. The food, service and the staff are so lovely, and I'm so grateful that I have this opportunity. Thank you to all of you working so hard to make this possible.
   

   Is this helpful?

   Report
3. S

   Sheila

   Toronto

   3 reviews

   3.0

   3 reviews

   Dined 3 days ago

   1. Overall 3
   2. Food 2
   3. Service 5
   4. Ambience 3

   We had the prix fixe Holiday Lunch and it was bad value. The main “flat iron steak and rösti” was not as advertised. Terrible quality meat, rösti the size of a box of Tic Tacs and flavours were all wrong. Peppermint beignet was the size of a Mini Wheat…why mention them at all? I feel like they cut corners on quality to meet a price point. Soup was delicious and service was stellar as always. I had lunch here a month ago and had their regular Table D’hôte menu which was very good quality. I’ve been going to this restaurant since the 80’s and this is the first time I was so disappointed.
   

   Is this helpful?

   Report
4. C

   Carmen

   Toronto

   1 review

   5.0

   1 review

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   The Auberge never let's you down. Thanks to the team for another great experience.
   

   Is this helpful?

   Report
5. Z

   Zach

   Toronto

   2 reviews

   5.0

   2 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   I am a regular diner at Auberge du Pommier, often solo. With any number of restaurants available in Toronto, there is a reason I keep coming back. Since day one, the team has always ensured a fantastic experience. They are attentive, responsive, and adapt to your dining speed so seamlessly. It took me a while to notice how much effort had gone into making every moment count. When it comes to the food, Chef Kane Van Ee's has drizzled a layer of finesse upon the foundation laid by the prior chef, Solomon Mason. My most recent holiday lunch featured two exquisite courses that truly stood out. The Oeufs Vol-au-Vent (brioche with poached egg, Bayonne ham, Hollandaise, parsley, and chive) was so pleasant that I don’t think I would want a traditional Eggs Benedict going forward. Absolutely outstanding. The Flétan et Caviar (pan-fried halibut with maple butter sauce, brioche, caviar, Espelette pepper, and Caraflex cabbage salad) was absolutely delicious. Each bite was worthy of savoring and basking in the dish’s succulence. I have dined multiple times at other fine French establishments in the city, but Auberge du Pommier never fails to impress. Jeffrey, one of the servers, created an amazing birthday dinner experience for me, and Ashley, your go-to for events and a finely catered experience, knows how to make the most of every moment. I wish I could mention everyone on the team who has contributed to these wonderful moments, particularly the manager, of whom I do not know the name, who has always been attentive and exuded an aura of precision that I have not seen elsewhere. Elona, the bartender, crafts the most amazing cocktails with a sensibility that is rarely found in other restaurants of this caliber. I always look forward to seeing what concoction she will delight me with each time. Though I do not often write reviews, Auberge du Pommier warranted one after two particularly impressive years of combined experiences. C’est magnifique.
   

   • 
   • 
   • 
   • 
   • 
   • 
   • 

   1 person found this helpful

   Report
6. J

   John

   VIP

   Toronto

   7 reviews

   5.0

   7 reviews

   Dined 3 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   It’s our annually celebration. I’ve been coming to this restaurant more than 2 decades. It’s always been good and never disappointed. Too bad that they removed the corkage so that I can’t bring the wine that I like. It would have been perfect if they considered us as a long time loyal customers.
   

   • 
   • 
   • 
   • 
   • 

   Is this helpful?

   Report
7. M

   Michel

   Toronto

   6 reviews

   5.0

   6 reviews

   Dined 4 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Wonderful setting, service with attention to details, and food perfectly prepared.
   

   Is this helpful?

   Report
8. L

   Liza

   VIP

   Toronto

   1 review

   5.0

   1 review

   Dined 5 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Foods and services are very good as always, just a little bit pricey.
   

   Is this helpful?

   Report
9. C

   Caroline

   VIP

   Caribbean

   7 reviews

   5.0

   7 reviews

   Dined 6 days ago

   1. Overall 5
   2. Food 5
   3. Service 5
   4. Ambience 5

   Fabulous dinner, drinks and service as expected. Thank you.
   

   Is this helpful?

   Report
10. N

    Nicole

    Caribbean

    2 reviews

    5.0

    2 reviews

    Dined 6 days ago

    1. Overall 5
    2. Food 5
    3. Service 5
    4. Ambience 5

    Went there for a birthday! The staff were amazing and incredibly professional. The food was delicious and the menu was very classic French. I highly recommend them for any special occasion.
    

    Is this helpful?

    Report